Grilled portobello mushrooms, fresh mozzarella, beef steak tomato with basil pesto and balsamic glaze.
Cucumber salad and creole tarter sauce.
Served with fig jam.
Pineapple pepper salsa and honey horseradish.
Served with corn tortilla.
Served with chunky bleu cheese, carrots and celery.
Garlic croutons and shaved Parmesan.
Chipotle honey glazed chicken, tomatoes, black olives, cucumbers, roasted red peppers, feta cheese, caramelized red onions and balsamic vinaigrette.
Pico de Gallo, guacamole and sour cream
feta cheese, mixed greens, mint vinaigrette
Served with french fries.
Sauteed mushrooms, horseradish sauce and french fries.
Red bliss mashed potatoes, and sauteed spinach.
Topped with Monterey Jack cheese, roasted red peppers, prosciutto, light and tangy pepper sauce, mashed potatoes and sauteed spinach.
mixed greens and avocado aioli
Portobello mushroom, asparagus, spinach, garlic and olive oil
pineapple salsa and avocado aioli
house marinated with mashed potatoes and sauteed spinach
Hawaiian marinated glazed shrimp with pineapple sausage fried rice
Marinated chicken, chick peas, feta cheese, tomato, cucumber salad, tzatziki yogurt sauce and grilled pita
Served with honey pepper aioli
Comes with fries
Comes with fries
Comes with fries