Cold Appetizers
- Crabmeat Cocktail $15.00
- Shrimp Cocktail $10.00
- Chilled Seafood Salad $11.00
  
  Shrimp, bay scallops, mussels, calamari, baby greens, vinaigrette.

Hot Appetizers
- Lump Crab Cakes $15.00
  
  Pan seared with dijon beurre blanc and wilted spinach.
- Baked Clams $9.00
  
  Bread crumbs, herbs, olive oil.
- Escargot $7.00
  
  Bistro classic with butter, garlic, shallots, parsley.
- Steamers $16.00
  
  Steamed soft shell clams with drawn butter, broth.
- Clams Casino $9.00
  
  Bacon, leeks, onions, roasted peppers.
- Bloomin' Onion $7.00
  
  Spicy breaded deep fried onion with ranch dipping sauce.
- Stuffed Mushrooms $7.00
  
  Stuffed with our shrimp and crabmeat stuffing and topped with melted provolone.
- Hot Antipasti $18.00
  
  Baby lobster tail, jumbo shrimp, baked and casino clams.
- Mussels Red $11.00
  
  White wine, marinara sauce.
- Fried Calamari $15.00
  
  Seasoned flour, marinara sauce.
- Roasted Oysters $10.00
  
  Garlic, shallots, parsley.
- Crisp Potato Skins $7.00
  
  Vermont cheddar, applewood smoked bacon, sour cream.
- Mussels White $11.00
  
  Butter, garlic, shallots, white wine, fresh herbs.
- Mozzarella Sticks $7.00
  
  Breaded, deep fried and served with marinara sauce.
- Steamed Clams $9.00
  
  White wine, butter, garlic, shallots, fresh herbs.
- Stuffed Artichoke Bottoms $10.00
  
  Crabmeat, ricotta, bread crumbs, fresh mozzarella, charred tomato vinaigrette.

Soups
- Manhattan Clam Chowder $4.00
- French Onion Soup $6.00
- New England Clam Chowder $4.00
- Seafood Bisque $5.00

Salads
- Spinach Salad $7.00
  
  Baby spinach, red onions, shaved raw mushrooms, crumbled bacon, poppy seed dressing.
- House Salad $6.00
  
  Red leaf, romaine, cucumber, tomatoes, red onions, carrots.
- Greek Salad $7.00
  
  Romaine, tomatoes, kalamata olives, roasted peppers, feta, greek dressing.
- Nicoise Salad $8.00
  
  Baby greens, green beans, baby potatoes, tomatoes, eggs, nicoise olives, anchovy vinaigrette.
- Scungilli Salad $16.00
  
  Baby greens, roasted peppers, tomatoes, red onions, vinaigrette.

Pasta

Choice of linguine, angel hair, fettuccine, penne or rigatoni.
- Cheese Ravioli $15.00
  
  Ricotta, mozzarella, pecorino romano.
- Fettuccine Alfredo $15.00
  
  Butter, cream, pecorino romano.
- Seafood Fra Diavolo $29.00
  
  Little neck clams, shrimp, scallops, calamari, mussels.
- Cheese Tortelloni $15.00
  
  Ricotta, mozzarella, pecorino romano.
- Linguine with Clam Sauce $17.00
  
  Red or white.
- Pasta with Scungilli $22.00
  
  Red sauce, basil sauce or oil and garlic.
- Rigatoni a La Vodka $15.00
  
  Marinara, vodka, cream, pecorino romano.
- Lobster Ravioli $23.00
  
  Toasted almonds, light pink sauce.
- Chicken Scarpariello $18.00
  
  Grilled chicken, crumbled sausage, peppers, potatoes, mushrooms over fettuccine.
- Jambalaya Pasta $23.00
  
  Grilled chicken, shrimpandouille sausage, spicy creole sauce, fettuccine.
- Cappellini De Angelo $27.00
  
  Sauteed shallots, diced tomatoes, sundried tomatoes, garlic, lump crabmeat.
- Pasta with Sea Scallops $23.00
  
  Red sauce, basil sauce or oil and garlic.
- Pasta with Shrimp $20.00
  
  Red sauce, basil sauce or oil and garlic.
- Cavatelli Por Giovanni $17.00
  
  Broccoli rabe, crumbled sausage, peppers, white beans, shaved reggiano.
- Pasta with Calamari $17.00
  
  Red sauce, basil sauce or oil and garlic.
- Pasta Bolognese $17.00
  
  Beef, pork and veal ragu with a touch of cream.
- Pasta with Shrimp and Broccoli $22.00
  
  Oil and garlic.

Chicken, Steak, Ribs Entrees

Comes with house salad, choice of baked potato, French fries or rice.
- 12 Oz Hamburger $8.00
  
  Lettuce, tomato, onions, pickles, French fries.
- Veal Parmigiana $19.00
  
  Breaded and fried with mozzarella over pasta marinara.
- 10 oz Center Cut Filet Mignon $33.00
  
  Baked potato.
- Chicken Marsala $17.00
  
  Sauteed chicken breast, marsala wine, mushroom sauce, roasted potatoes.
- Eggplant Parmigiana $16.00
  
  Breaded and fried with mozzarella over pasta marinara.
- 20 oz Porterhouse $32.00
  
  Baked potato.
- House Smoked St. Louis Ribs $18.00
  
  Sweet potato fries, slaw, maple mayonnaise.
- 14 oz Ribeye $29.00
  
  Baked potato.
- Chicken Parmigiana $17.00
  
  Breaded and fried with mozzarella over pasta marinara.
- 14 oz New York Strip Steak Regular or Marinated $28.00
  
  Baked potato.

Seafood

Comes with house salad, choice of baked potato, French fries or rice.
- Fresh Flounder $19.00
  
  Broiled, fried or scampi style.
- Louisiana Catfish $19.00
  
  Cajun spice crust, sweet potato fries, slaw.
- Stuffed Flounder $20.00
  
  Breaded and fried with mozzarella over pasta marinara.
- Rare Grilled Yellowfin Tuna $27.00
  
  Vegetable stirfry, lo-mein, ginger teriyaki sauce.
- Jumbo Shrimp $22.00
  
  Broiled, fried or scampi style.
- Stuffed Shrimp $20.00
  
  Crabmeat stuffing.
- Sea Scallops $24.00
  
  Broiled, fried or scampi style.
- Lobster Tail $49.00
  
  Broiled or steamed.
- Shrimp Parmigiana $20.00
  
  Breaded and fried with mozzarella over pasta marinara.
- Grilled or Poached Atlantic Salmon $22.00
  
  Spinach fettuccine, creamy dill sauce.

Sides
- Broccoli Rabe $6.00
- Sweet Potato Fries $5.00
- Onion Rings $4.00
- Potato Pancakes $4.00
- Broccoli $5.00
- Baked Potato or French Fries $3.00

Menu for Pier 44 Restaurant provided by Allmenus.com

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