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Pastas
Served with marinara sauce.
Topped with cheddar cheese sauce.
Served with honey for dipping.
With cheddar cheese and bacon, served with ranch dressing.
Fresh zucchini sticks, battered and served with a side of ranch.
Soft, warm pretzels rolled in kosher salt with spicy mustard and cheddar cheese sauce for dipping.
Breaded and fried, with choice of dipping sauce.
5 pieces served with marinara sauce.
Mozzarella and pepperoni stuffed rolls served with marinara sauce.
Thin-cut sweet Spanish onion slices double dipped in our specially seasoned coating, deep-fried and served with Texas petal sauce.
With homemade chips.
Mini potato skins loaded with bacon bits and cheddar cheese, served with a side of sour cream.
Regular or buffalo style, mild or hot, served with dipping sauce and fries.
Topped with cheddar cheese and bacon.
Regular or buffalo style, mild or hot, served with choice of dipping sauce.
Topped with cheddar cheese, black olives, and jalapenos with a side of sour cream and salsa.
Escarole, hot cherry peppers, Italian sausage.
Chicken tenders, mozzarella sticks, breaded fried mushrooms, and onion petals, served with dipping sauce.
Crisp french fries topped with cheese curds and homemade gravy. Add bacon for an additional charge.
Crisp romaine lettuce with tomatoes, onions, cucumber, and black olives.
Salami, pepperoni, provolone cheese, kalamata olives, red onions, and pepperoncini on a bed of crisp romaine lettuce, served with a side of Italian dressing and gorgonzola cheese.
Breaded, buffalo-style chicken strips served on a bed of crisp romaine lettuce topped with shredded Parmesan and a side of blue cheese.
Fresh romaine topped with sliced turkey, avocado, chopped bacon, red onion, and feta cheese. We recommend southwestern ranch dressing.
Ham, turkey, Swiss cheese, tomatoes, red onions and carrots on fresh iceberg lettuce.
Grilled, fresh, boneless chicken breast served on a bed of crisp romaine lettuce topped with shredded Parmesan.
Choice of chicken or ribeye Philly grilled with peppers, onions, and mushrooms, topped with your choice of melted cheese on a bed of crisp romaine topped with shredded Parmesan and choice of dressing. We recommend balsamic vinaigrette.
Ham or turkey served with tomato, lettuce, onion, bacon, and American cheese with choice of mayo, mustard or Italian dressing.
Served with Romaine, breaded chicken breast, bacon, and American cheese with ranch dressing.
Breaded chicken breast shook in buffalo sauce with blue cheese dressing and romaine.
Grilled chicken, feta cheese, black olives, tomatoes, romaine, and tzatziki sauce.
Fresh romaine lettuce, sliced tomatoes, crispy bacon with mayo or choice of sauce.
Romaine lettuce, salami, pepperoni, provolone, crumbly gorgonzola, kalamata olives, and hot peppers with Italian dressing.
Fresh romaine, grilled chicken breast, shredded Parmesan and caesar dressing. Add bacon for an additional charge.
Roll stuffed with meatballs and marinara sauce, topped with mozzarella and Parmesan cheese.
Breaded chicken breast with marinara sauce, topped with mozzarella and Parmesan cheeses.
Loaded with meatballs, baked with mozzarella cheese, and topped with Parmesan cheese.
Choice rib-eye with peppers, onions, and mushrooms, topped with mozzarella or provolone.
Breaded chicken breast tossed with buffalo wing sauce, mild or hot, and topped with mozzarella cheese.
Your choice of grilled or fried chicken breast served with lettuce, tomato, onion, and a side of mayo.
A choice cut, char-grilled rib-eye steak served on a toasted bun.
Fresh, sliced corned beef and grilled sauerkraut topped with melted Swiss cheese and 1000 island dressing on marble rye.
Shaved chicken, peppers, onions, and mushrooms topped with mozzarella or provolone cheese.
Mozzarella, cheese, and provolone.
Grilled chicken, mozzarella, and cheddar cheese.
Marinated roasted red peppers, kalamata olives, pesto, feta, and mozzarella.
With lettuce, tomato, onion, choice of cheese.
Topped with lettuce, tomato, and mayo.
Topped with sauteed mushrooms, crisp Canadian bacon, and Swiss cheese.
Half pound burger topped with bacon, cheddar cheese, and rich bbq sauce.
Half pound topped with hot pepper rings, jalapenos, and hot cherry peppers with choice of cheese.
Sauteed mushrooms and onions topped with a thick slice of melted cheddar cheese.
Topped with marinated roasted red peppers and gorgonzola cheese.
Topped with gorgonzola blue cheese and covered in buffalo wing sauce, with a cup of blue cheese for dipping.
2 half-pound beef patties topped with lettuce, tomato, onion, and choice of cheese.
Your choice of penne pasta or spaghetti with 3 meatballs, served with our family recipe marinara sauce and topped with Parmesan cheese.
Served in a garlic butter sauce topped with Parmesan.
A Utica favorite. Sweet peppers, onions, and chicken tossed with rigatoni pasta in a light vodka sauce, with hot cherry peppers.
Served on a bed of spaghetti and topped with our family recipe sauce and melted mozzarella.
With marinara sauce and mozzarella. Add toppings for an additional charge.
Stuffed with pepperoni and mozzarella.
Italian sausage, peppers, onions, and mozzarella.
Ham, Swiss, and hot peppers.
Breaded chicken, mozzarella, and marinara.
It's a big one! Loaded with pepperoni, sausage, onions, mushrooms, black olives, and mozzarella.
Boneless buffalo wings, topped with mozzarella, cheddar and bacon bits, baked off in our pizza oven and served with a side of blue cheese.
House favorite. Served with blue cheese and celery.
Our fresh hand-breaded fish served with choice of 2 sides, fries salad, or coleslaw and a roll.
Fresh beer battered North Atlantic haddock served with french fries.
Loaded with breaded chicken breast, marinara sauce, mozzarella, and Parmesan cheese.
Stuffed with meatballs, marinara sauce, mozzarella, and Parmesan cheese.
Loaded with steak, peppers, onions, mushrooms, and mozzarella or provolone cheese.
Menu for Pastas provided by Allmenus.com
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