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The Penny Pub
traditional style
waffle fries, mozzarella, bacon, sour cream, and chives
waffle fries smothered in mozzarella cheese and Guinness gravy
a large portion of fries with choice of dipping sauces
large portion of steak fries with your choice of dipping sauces
a large portion of tots with your choice of dipping sauces
bed of tots topped with mozzarella cheese and buffalo chicken with a ranch and buffalo drizzle
a bed of tots topped with scrambled eggs, American cheese, and bacon
with salsa and sour cream
scrambled eggs, bacon, and American cheese with a side of spicy ketchup and sour cream
breaded chicken dipped in your choice of buffalo or Irish whiskey BBQ sauce with ranch and sour cream
eight pretzel sticks lightly salted with your choice of two dipping sauces
Choice of Buffalo (Mild, Medium or Hot), Irish Whiskey BBQ, Garlic Parmesan, Lemon Pepper, Old Bay, Teriyaki
mozzarella sticks tossed in buffalo sauce with ranch for dipping
served with marinara sauce
large portion of green beans, battered and fried with a chipotle ranch sauce for dipping
fried pickle chips with a horseradish sauce for dipping
grilled chicken, romaine lettuce, rye croutons, and parmesan cheese
romaine lettuce, bacon, tomatoes, onions, monterey jack cheese, and croutons
choice of wing sauces
with chipotle ranch for dipping
marinated steak, sautéed onions and Irish cheddar on toasted garlic bread with Guinness gravy sauce for dipping, served with fries
corned beef, sauerkraut, Swiss cheese and Russian dressing on grilled rye bread, served with fries.
bacon, egg, and cheese on a brioche bun, served with a side of tots
breaded chicken cutlet, bacon, American cheese, chipotle slaw, and chipotle mayo on Texas toast, served with a side of steak fries
half pound certified angus beef burger on a brioche bun with lettuce, tomato, and red onion, served with fries
with truffle mayonnaise on toasted French bread, served with fries
Irish cheddar and bacon on Texas toast with a side of Guinness gravy
beer battered cod and waffle fries with malt vinegar and tartar sauce, served with fries
six churros with chocolate dipping sauce
a slice of our seasonal cheesecake
Tito's Handmade, Fresh Lemon Juice, Simple Syrup and Seltzer
Powers Irish Whiskey, Baileys Irish Cream and Fresh Coffee, Topped with Whipped Cream creme de Menthe
Makers Mark Bourbon, bitters, orange bitters, and simple syrup
Jameson Black Barrel Irish Whiskey, Benedictine Liquor, Bitters, Orange Bitters and Simple Syrup
Jameson Irish Whiskey, Fresh Lime Juice and Ginger Beer
Irish Mist, Cranberry SImple Syrup, Fresh Lemon Juice and Fresh Lime Juice
round and smooth with sweet, spicy, toasted wood notes, dry yet smooth finish with a lingering crispness from the pot still
a nutty flavor with a warm long lasting finish
a mild blend of spicy, lemony and malty notes with charred wood undertones. Body notes of sherried peels and spice, grains and vanilla cream
uniquely smooth, sweet spice finish that sparkles on the tongue
chewy mouth feel with lots of brown sugar and dried coconut finish
aged in oloroso sherry butts, warm apple pie a la mode on the nose leads into a body that is heavier on the vanilla and heath bar notes
a complex aroma of vanilla, mint and molasses, sweet to the taste with notes of brown sugar and spice that give way to oak, toffee, dark fruit and anise
spice, tea, hint of peppermint with a dry clean finish
made using a blend of rye, corn and malt, a bold and spicy bourbon aged in American white oak casks and cut with pure Rocky Mountain water
aromas of toffee, hints of orange peel... bold, dry, oaky flavors with notes of candied almonds and very rich cocoa
this is an elegant style of bourbon with bright aromas of citrus peel, star anise, and seared wood. the palate has freshness and picks up more fruit tones of maraschino cherry and milk chocolate. a bit of wood smoke appears on the dry, fresh finish
this bourbon is adored for its port, creamy vanilla, sweet and ripe fruit flavor notes
roasted almonds, vanilla, toffee, and praline-this is a tried-and-true classic for a reason
pleasing aromas of candied pecans, baked apples, milk chocolate, and honey permeate the nose of this bourbon. with bold flavors of caramel, maraschino cherries, vanilla, grated nutmeg, and cinnamon
a deep, satisfying nose of nutmeg and spices. powerful dry vanilla notes in harmony with hints of honey amid strong caramel and corn. a medium finish composed of returning corn and nutmeg flavors
$4 Green Label Shots, All Day, All Night
surprising sweetness with hints of salt & layers of peatiness
lively with vanilla cream, coconut and white peach
hazelnut with hints of cinnamon and lemon
medium body, marmalade, dark chocolate, touch of wood
deliciously smooth, rich dried fruits and sherry balanced with wood, smoke and spice
supple and balanced, good toffee and hints of very wistful smoke... chocolate, hints of grass and a good hint of malt
8.4 oz can
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aromas of clove, vanilla, anise and pepper. subtle notes of candies spices and citrus... the big finish is smooth with hints of licorice
robust, mature flavor more pronounced flavors of vanilla, nuts and oak with a smokier aroma and a finish that’s smooth and complex best enjoyed in stages
long and spicy with bold notes of dark sweets, fruit, wood and char… but no smoke
bold flavors of pepper and tobacco with a long fruit and sweetly spiced finish
this is a light-bodied and dry tequila that has accents of white flowers, lime peel, vanilla, fresh-turned earth, and green bell pepper
light, crystal clear tequila with fresh agave aromas & hints of citrus.
rests for two months. crisp and clean with hints of citrus, vanilla and sweet agave, with a long smooth finish
aged for fourteen months, pure and complex aroma, with soft caramel and vanilla notes, subtle hints of spice and barrel oak, with a lingering smooth finish
rests for two months in large oak vats, it’s light in color with a floral-vanilla scent and has a distinct, smoky finish
the signature double-distilled 1800 silver tequila infused with natural, ripe coconut flavor
Menu for The Penny Pub provided by Allmenus.com
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