Milk And Sugar Cafe menu - Bay Shore NY 11706

Main
Dinner

Appetizers
- Cheese Board $9
  
  a selection of imported cheeses served with grapes, seven grain flatbreads and crackers
- Coconut Shrimp $13
  
  jumbo shrimp prepared with a mango and papaya salsa
- Three Cheese Fondue $14
  
  served with tempura vegetables, shrimp and multi grain breads
- Alaskan Crab Cakes $12
  
  crisp crab cakes served with a horseradish aioli
- Stuffed Portobella and Seafood $11
  
  portobella mushroom and seafood stuffing served with melted fresh mozzarella and a balsamic glaze
- Spinach Dip $13
  
  sauteed spinach in pernod cream sauce served with crisp tortillas
- Chicken Quesadillas $11
  
  with cheddar, cheese, onions, peppers, sour cream, guacamole and salsa
- Espresso BBQ Glazed Baby Back Ribs $11
  
  served with smashed apples and potato hash

Salads

add grilled steak or tuna loin 7, add chicken $4.00, add shrimp $5.00. Large bowl serve 15-20, small bowl serves 10-15.
- Oriental Salad $9
  
  shredded bok choy served with crisp wontons, tomato, black olives, and marinated chicken with a sesame vinaigrette
- Caesar Salad $8
  
  crisp baby romaine hearts served with garlic croutons, shaved reggiano parmesan
- Tomato and Mozzarella $8
  
  vine ripened tomato and fresh mozzarella served with an infused basil oil and a balsamic glaze
- Spinach and Roquefort Salad $9
  
  fresh spinach served with roquefort cheese and maple glazed walnuts with a champagne shallot vinaigrette
- Antipasto Salad $9
  
  organic wild greens with roasted peppers, fresh mozzarella, prosciutto and artichoke hearts with an aged balsamic
- Sante Fe Taco Salad $9
  
  marinated grilled chicken served with black olives, tomato, shaved cheddar, sour cream and guacamole in a crisp chipotle shell
- Ahi Tuna Salad $11
  
  grilled ahi tuna served with fresh ginger, mango and papaya mojo with a soy orange vinaigrette over a shredded Asian slaw
- Port Pear salad $9
  
  port wine pears and walnut encrusted goat cheese over baby arugula with a raspberry vinaigrette
- Chopped salad $9
  
  corn, scallions, eggs, bacon and avocado with roasted vegetable vinaigrette
- House salad $8
  
  mixed greens topped with fresh vegetables and choice of dressing
- Spinach Salad $40
  
  maple glazed walnuts, gorgonzola cheese and a champagne vinaigrette
- Oriental Salad $40
  
  olives, tomato, marinated chicken, wontons and a sesame vinaigrette over bok-choy
- Antipasta Salad $40
  
  tomato, olives, artichokes, mozzarella and a balsamic vinaigretta over wild greens
- Sante Fe Salad $40
  
  shredded cheddar, tomato, olives, sour cream and guacamole
- Classic Caesar Salad $40
  
  crisp baby Romaine hearts served with garlic croutons shaved reggiano parmesan
- Tomato and Mozzarella $40
  
  vine ripened tomato and fresh mozzarella served with an infused basil oil and a balsamic glaze
- Port Pear Salad $40
  
  port wine pears and walnut encrusted goat cheese over baby arugula with a raspberry vinaigrette
- House Salad $40
  
  mixed greens, topped with fresh vegetables and choice of dressing
- Harvest Salad $40
  
  mixed greens, walnuts, cranberries gorgonzola cheese with a raspberry vinaigrette

Sandwiches and Wraps
- Smoked Salmon Sandwich $11
  
  served on pumpernickel with lettuce, tomato and chive cream cheese
- Turkey Club Sandwich $8
  
  fresh roasted turkey on a rustic roll with Swiss, lettuce tomato and mayonnaise
- Portobella Sandwich $9
  
  grilled portobella mushroom, zucchini squash and roasted peppers on focaccia bread, served with balsamic mayo
- Homemade Chicken Salad $8
  
  fresh shredded chicken with seasoning and zest on an onion roll
- 8oz Classic Angus Burger $9
  
  grilled to perfection angus burger served on a sesame bun with french fries, add bacon, mushrooms, fried onions or cheese - $0.75 each
- Crableg Sandwich $10
  
  fresh lump crabmeat with arugula, plum tomatoes and horseradish mustard on homemade firenza bread
- Open Faced Grilled Cheese $7
  
  with tomato, bacon and sauteed onion on classic challah bread
- Homemade Tuna Salad $7
  
  fresh tuna served in a pita with wild greens
- Panini Sandwich of the Day $0
  
  prepared fresh daily by the chef priced daily
- Bay Shore BLT $8
  
  bacon, lettuce and tomato with mayonnaise on classic white toast
- Milk and Sugar Garden Burger $9
  
  kidney beans, lentils and assorted vegetables served on a sesame bun served with French fries
- Blackened Sashimi Tuna Wrap $12
  
  with a teriyaki wasabi drizzle, shaved carrots and napa cabbage
- Grilled Chicken, Bacon and Avocada Wrap $10
  
  with cheddar cheese, scallions, tomato lettuce and a basil aloli
- Grilled Skirt Steak Wrap $12
  
  with a chipotle BBQ sauce, gorgonzola cheese, sauteed onions and roma tomato

Desserts

something sweet
- Cheesecake $5
- Blueberry Pie $4
- Warm Apple Tart $7
- Refried Cheesecake $6
- Chocolate Madness $7
- Carrot Cake $6
- Pecan Pie $6
- Chocolate White Raspberry Mousse $7
- Cannoli $3
  
  chocolate or plain
- Chocolate Fudge Brownie $2
  
  with or without nuts
- Jumbo Chocolate Chip Cookie $2
- Vanilla Refried Ice Cream $6
- Chocolate Peanut Butter Pie $6
- Biscotti $2
  
  assorted flavors
- Caramel Apple Crumb $7
- Daily Dessert Specials
  
  priced accordingly
- Homemade Ice Cream Sundaes $8
- Hot Belgian Waffle
  
  with ice cream and whipped cream
- Brownie Sundae
  
  with whipped cream and your choice of ice cream
- Chocolate Chip Sundae
  
  with ice cream, fudge, caramel and whipped cream
- Banana Split
  
  with ice cream, hot fudge and whipped cream
- Gourmet Ice Cream $3
  
  vanilla, butterscotch praline chocolate cappuccino crunch cookie dough, chocolate chip flavor of the month
- Homemade Sorbet $4
  
  orange, lemon, raspberry
- Create Your Own Smores Fondue $15
  
  create your own smores with chocolate, marshmallows and graham crackers on an open flame (serves two)

Create A Cappuccino

shot of espresso, steamed milk and whipped cream, iced decaf or frozen available, sugar free, caramel, vanilla, hazelnut
- Hazelnut, Peanut Butter and Vanilla $5
- Vanilla and Marshmallow $5
- Coconut, Chocolate and Caramel $5
- Hazelnut, Chocolate and Caramel $5
- Raspberry and Vanilla $5
- Cherry and Chocolate $5
- Chocolate, Almond and Coconut $5
- Banana, Marshmallow and Chocolate $5
- Chocolate and Marshmallow $5
- Irish Cream and Hazelnut $5
- Chocolate, Hazelnut and Mini Marshmallows $5
- Peanut Butter $5
- Marshmallow and Banana $5
- Chocolate, Peanut Butter and Caramel $5

Something Smooth
- Orange Cream Crushes $3
- Ice Cream Soda $3
- Chocolate/ Vanilla Egg Creams $4
- Smoothies $4

Coffees

decaf or iced available, whipped or soy milk $0.50 extra
- Milk and Sugar's House Blend $1.95
  
  regular or decaf
- Flavored Coffee of the Day $1.95
- Cafe au Lait $2.25
  
  coffee with steamed milk
- Cafe au Lait. $1.5
  
  with shot of syrup
- Steamers $2.75
  
  steamed milk with shot of flavored syrup and whip
- Hot Cocoa $2
  
  with whipped cream and marshmallow, with shot of syrup $0.50, with scoop of ice cream $1.00
- Espresso Shot $2.5
- Espresso Macchiato $2
  
  espresso with chocolate and whipped cream
- Cappuccino $3
- Cappuccino Fancy $3.25
  
  with whipped cream and cinnamon
- Double Cappuccino $3.75
- Caramel Macchiato $3.25
- Double Caramel Macchiato $4.25
- Cafe Latte $3
- Double Cafe Latte $3.75
- Mochaccino $3.25
- Double Mochaccino $3.75
- Breve $3.75
  
  double shot espresso with steamed half and half
- Frozen cappuccino $4
  
  with caramel and chocolate
- Frozen Hot Chocolate $4
  
  with mini marshmallows
- Frozen Latte $4

Teas
- Lipton Decaf or Regular $2
- Lemon Herbal $2
- Orange Pekoe $2
- Darjeeling Peppermint $2
- China Oolong $2
- Chamomile Herbal $2
- Green Herbal $2
- Earl Grey $2
- English Breakfast $2
- Jasmine with Flowers $2

Gourmet Teas Wrapped in Silk
- Rain Forest Mint $2.95
- Tropical Green $2.95
- Vanilla Bean $2.95
- Ginger Twist $2.95

Specialty Loose Teas
- Black Currant Tea $3
- Earl Grey $3
- English Breakfast $3
- Peach Fruit $3
- Cinnamon Spice $3

Flavored Tea Blends
- Bayshore Blend $4
  
  Ceylon tea with a mysterious combo of grenadine and vanilla
- Fire Island Blend $4
  
  Ceylon tea with a delightful combo of cinnamon and cloves
- Main Street Blend $4
  
  Heavenly green tea with maple sweeteners and blackberry flavoring
- Chai Tea $5
  
  cinnamon, nutmeg, cloves and honey

Steak and Chops
- Jack Daniel's Pork Chops $22
  
  grilled pork chops, sauteed spinach, cranberry-apple sauce over sweet potato
- Marinated Grilled Skirt Steak $22
  
  served with portobella sauce and mashed potato
- Milk and Sugar's Meatloaf $18
  
  home style meatloaf served with baby carrots and a double stuffed potato with bacon, cheddar and sour cream
- 10 oz Fillet Mignon $28
  
  served with sauteed broccoli rabe and mashed potato with a bordelaise sauce
- 16 oz Angus Shell Steak $26
  
  with melted gorgonzola cheese, caramelized onions, asparagus and red skinned mashed potato
- 18 oz Cowboy Steak $29
  
  grilled to perfection, served with sauteed vidalia onion and peppers, sundried tomato sauce over sauteed spinach

Chicken
- Chicken Pot Pie $17
  
  fresh roasted capon with stewed vegetables over a nest of zucchini and squash served in a crisp pie
- Balsamic Glazed Chicken $19
  
  French roasted chicken breast served with sauteed spinach, mashed potatoes and topped with roasted peppers
- Pistachio Encrusted Chicken $18
  
  French roasted breast of chicken with a honey dijan sauce, asparagus and smashed sweet potatoes
- Chicken Cardinalle $19
  
  topped with prosciutto, roasted pepper and fresh mozzarella over mashed potatoes in a shiitake mushroom sauce

Seafood
- Horseradish Encrusted Swordfish $24
  
  stuffed with crabmeat and served with grilled asparagus and mashed potatoes topped with a roasted pineapple salsa
- Miso Glazed Big Eye Tuna Steak $24
  
  10 oz tuna steak served with sauteed baby bok choy and mashed potatoes with a hoison orange reduction
- Bayou Blackened Tilapia $22
  
  pan seared in a skillet then topped with a roasted corn and shrimp compote over a bed of cajun dirty rice
- Honey Mustard Glazed Salmon $22
  
  pan seared salmon with sauteed spinach potatoes and clams in a roasted garlic broth

Pasta
- Penne A La Vodka $17
  
  sauteed with roasted garlic, shallots, pancetta and onions in a pink sauce, add chicken $19 add shrimp $21
- Rigatoni Di Caprice $19
  
  sauteed shrimp, broccoli florets, sun dried tomatoes and spinach in a roasted garlic sauce over rigatoni pasta
- Ravioli of the Day $0
  
  prepared fresh daily by the chef price daily
- Linguini Bolognese $19
  
  with sauteed portobella mushrooms and peas topped with fresh ricotta cheese
- Seafood Cioppino $21
  
  sauteed shrimp, scallops, mussels and clams tossed with linguine in a filleto di pomodoro sauce
- Cappelini A La Nona $21
  
  sauteed crabmeat, asparagus, roasted garlic, roma tomato, with a sherry white wine sauce, topped with fresh mozzarella
- Fussilli Rustica $18
  
  sauteed chicken sweet sausage roma tomato in a roasted garlic sauce topped with smoked mozzarella

Sides

your choice
- Sweet Potato Mashed $5
- Sweet Potato Fries $5
- Steak Fries $5
- Smashed Potatoes $5
- Sauteed Spinach $5
- Broccoli Rabe $5
- Bok Choy $5
- Cole Slaw $5
- Dirty Rice $5
- Double Stuffed Baked Potato $5
- Steamed Broccoli $5
- Grilled Asparagus $5
- Onion Rings $5

Children's Menu

12 and under
- Chicken Fingers with Fries $8
- Penne marinara or butter $8