Aperitif Bistro

Caramelized onions, gruyere cheese

With apricot truffle jam

With seared rare tuna, avocado, green onions, bell and jalapeno peppers

With apple parsnip puree, spinach, horseradish beet emulsion

With red onions, tomatoes and chick peas

Chick pea cake, spinach, mustard au jus

Mixed greens, endive, goat cheese, beets, walnut, raspberry vinaigrette

Tomatoes, cucumbers, onions, bell peppers, avocado, romaine, lemon dressing

Marinated artichoke, parmesan, lemon truffle vinaigrette

Hearts of palms, frisee, lime vinaigrette

Chopped romaine, shaved parmesan, creamy caesar dressing

Shrimp, scallops, lobster, calamari, mixed greens, pico de gallo, tossed in lemon and olive oil

With vegetable relish, wasabi mashed potatoes, ginger soy sauce

Sauteed leeks and butternut squash puree, truffle cream sauce

Filet of sole baked in a parchment paper with leeks string beans, potatoes, cockle clams, garlic and olive oil

Apple parsnip puree, spinach, horseradish sauce

Mixed seafood, boiled potatoes, fennel, bell peppers, saffron broth

Grilled sirloin steak, french fries, bordelaise sauce

Chicken cooked in riesling wine with bacon, mushrooms, pearl onions, carrots, peas, mashed potatoes

Seared duck breast, apple parsnip puree, sauteed asparagus, white balsamic

Lightly breaded, topped with waldorf salad, champagne vinaigrette

6 oz, Filet mignon, potato au gratin, string beans, green peppercorn sauce

Potato & roquefort tart, sauteed spinach, rosemary au jus

Lobster & tomato concasse, tarragon cognac sauce

With light creamy white wine pesto

With balsamic fig marmalade

With pita chips

With blue cheese and pear & balsamic reduction

With dill yogurt sauce

With caper berry aioli and tomato sauce

Stuffed with wild mushrooms and fontina cheese

saucisson sec, prosciutto di parma, duck rillettes, duck prosciutto, dry cured chorizo, foie gras terrine

Roquefort, truffle pecorino, gouda, camembert, midnight moon goat, triple cream goat, manchego

White wine, garlic

Tomato, basil garlic

Marinieres or provencales

Add cheese or mushrooms or caramelized onions or cheese $1.00

2 Sliders with mushrooms, gruyere cheese

Chilled lobster salad tossed with avocado, chipotle sauce

With roasted pepper, caramelized onions, gruyere cheese

Large assortment of cold and raw seafood

Mango couli

Berries, fresh whipped cream

Cream puffs, vanilla ice cream, chocolate sauce

Over crumbled oreo, fresh whipped cream, fresh sour cherries

Cinnamon ice cream, caramel sauce

Grand marnier sauce, vanilla ice cream

Sour cherry coulis, vanilla ice cream

Brandy, creme de cacao

Creme de cassis, godiva liquor

Chick peas,tomatoes, red onions

Apple parsnip puree, spinach, horseradish beet emulsion

Mixed greens, endive, goat cheese, beets, walnut in a raspberry vinaigrette

Chopped romaine, shaves parmesan in a creamy

Shrimp, scallops, lobster, calamari, mixed greens, pico de gallo, tossed in lemon and olive oil

Topped with waldorf salad

Provencales or marineres

Vegetable relish, wasabi mash potatoes, soy ginger sauce

Apple parsnip puree, spinach, horseradish sauce

Topped with arugula & artichoke salad

Served with french fries

With bordelaise sauce

Tobster, tomato concasse, tarragon cognac sauce

Light creamy white wine pesto

Spinach, goat cheese, mushroom

Cured chorizo, bell peppers, cheese and fine herbs

With caramelized onions, fontina

Grilled chicken, mushroom, gruyere on baguette

Ham, cheese, bechamel add fried egg $1.00

Duck prosciutto, apple, brie, bechamel add fried egg $1.00

Add cheese $1.00

Roasted peppers, caramelized onions, gruyere cheese

Mushrooms, caramelized onions, cheese

With mushroom and cheese