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Two pieces. Spring rolls, bamboo shoots, cabbage, carrot and beanthread with Thai sweet and sour sauce.
Six pieces.
To fu tod. Golden brown tofu with ginger basil sauce.
Kho neow gal. Sticky rice stuffed with chicken and vegetables in banana leaf.
Fried calamari. Deep fried breaded calamari, Thai style.
Four pieces. Chicken grilled on skewers with peanut sauce.
Four pieces. Beef grilled on skewers with peanut sauce.
Served with sweet chili sauce.
Vegetable dumplings. Steamed or pan-fried dumplings served with basil-garlic dipping sauce.
Eight pieces.
Eight pieces.
Six pieces.
Eight pieces.
Four pieces. Steamed shrimp dumplings with garlic or ginger sauce.
Six pieces. Deep fried samosa filled with potato, onion, carrot, mushroom and curry powder. Spicy.
Two pieces.
Six pieces.
Two pieces. Crab meat, shrimp and avocado with sweet chili sauce.
Spicy shrimp. Thai spicy and sour soup with shrimp, lemongrass, mushroom, pepper and lime juice. Spicy.
Chicken coconut. Thai coconut milk soup with chicken, mushroom, lime juice and galangal. Spicy.
Seafood soup with shrimp, calamari and glass noodles.
Mixed green salad with peanut sauce dressing.
Thai calamari salad mixed with mint, basil, lemongrass, tomatoes, onion and chili. Spicy.
Papaya salad. Thai green papaya salad mixed with string beans, tomatoes, chili, lime juice and ground peanuts. Spicy.
Grilled sliced steak with onion, tomatoes, cucumber and lime. Spicy.
Shrimp, tomato, cucumber and carrots with Thai chili sauce. Spicy.
Stir-fried Thai noodles, egg, beans sprouts, dry tofu and topped with ground peanuts. Spicy.
Chicken with fresh noodles. Fresh noodles stir-fried with chicken, vegetable and lime leaf. Spicy.
Thai country-style stir-fried broad rice noodles with Chinese broccoli and eggs.
Thai country-style stir-fried broad rice noodles with Chinese broccoli and eggs.
Thai country-style stir-fried broad rice noodles with chines broccoli and eggs.
Stir-fried broad rice noodles topped with chicken and Chinese broccoli in brown bean oyster gravy.
Stir-fried broad rice noodles topped with beef and Chinese broccoli in brown bean oyster gravy.
Pad ki mao. Spicy stir-fried broad rice noodle with basil, onion and bell peppers. Spicy.
Pad ki mao. Spicy stir-fried broad rice noodle with basil, onion and bell peppers. Spicy.
Spicy black pepper fresh noodle, onion and scallions with sweet and sour sauce. Spicy.
Spicy black pepper fresh noodle, onion and scallions with sweet and sour sauce. Spicy.
Egg noodles, American broccoli, onion, scallion and bean sprout with brown sauce.
Egg noodles, American broccoli, onion, scallion and bean sprout with brown sauce.
Egg noodles, American broccoli, onion, scallion and bean sprout with brown sauce.
Spicy coconut noodles. Spicy stir-fried coconut noodles with chicken, baby shrimp, pepper mushroom, bean sprouts and basil. Spicy.
Crispy stir-fried egg noodles topped with shrimp, calamari, chicken and vegetables in garlic oyster gravy.
Clear noodle. Pan-fried clear noodles with shrimp, shiitake mushrooms, tomato and vegetables.
Chicken, shrimp and vegetables with rice noodles. Spicy.
Coconut fried rice with chicken topped with ground peanuts and fried onions.
With chili, garlic, onion and fresh basil. Spicy.
With chili, garlic, onion and fresh basil. Spicy.
Shrimp, calamari, onions, peas and carrots sauteed with basil leaves and black pepper. Spicy.
Baby shrimp, peas, carrot and basil leaves.
Mixed vegetables. House special stir-fried mixed vegetables and tofu with basil and chili paste. With rice. Spicy.
Eggplant. Eggplant stir-fried sweet chili sauce and lime leaves. With rice. Spicy.
String beans. String bean, stir-fried dried tofu, scallions, garlic and soybean. With rice. Spicy.
Bean sprouts stir-fried with scallion, ginger and dry tofu.
Chinese broccoli with stir-fried garlic.
Bean curd sheet. Stuffed bean curd sheet with shiitake mushrooms, bamboo shoot and tofu served on a bed of greens with basil or black bean sauce. With rice.
Spicy basil chicken with pepper, onion and chili paste. With rice. Spicy.
Chicken and string bean. Chicken stir-fried with string bean, basil, chili paste and soy bean. With rice. Spicy.
Chicken with Chinese broccoli. Sauteed chicken with broccoli and baby corn. With rice.
Chicken stir-fried with shiitake mushrooms, scallion and bamboo shoots. With rice.
Ginger chicken. Chicken stir-fried with young ginger, tomato, scallion soybean and bean and oyster sauce. With rice.
Chicken with carrot, red onion, pepper, sweet pea pod, peanut and brown sauce. With rice.
Cashew chicken with mushroom, bell peppers, bamboo shoot and dry hot pepper. With rice. Spicy.
Mango, red onions, pepper, sweet pea pod, chicken and sweet and sour sauce. With rice.
Beef with black bean. Sauteed sliced beef or chicken with mushrooms, scallions and ginger with black bean over a bed of greens. With rice.
Sliced beef stir-fried with green bell pepper, onion and cayenne chili pepper in special brown sauce. With rice. Spicy.
Sliced chicken stir-fried with green bell pepper, onion and cayenne chili pepper in special brown sauce. With rice. Spicy.
Lemongrass pork chop. Grilled thin slice of pork chops marinated with lemongrass, galangal, garlic and lime juice. With rice.
Mango, red onions, pepper duck and sweet and sour sauce. With rice.
Spicy basil duck with pepper, onion and chili paste. With rice. Spicy.
Grilled chicken served with string bean and teriyaki sauce. With rice.
Whole fried crispy snapper with chili, garlic and tamarind. With rice.
Butter fried jumbo prawns in aromatic coconut batter. With rice.
Basil shrimp with pepper, onion and chili paste. With rice. Spicy.
Garlic shrimp with shiitake mushroom, scallion and bamboo shoots. With rice.
Mango, red onions, pepper, sweet pea pod, shrimp and sweet and sour sauce. With rice.
Shrimp and calamari stir-fried with onion, mint, chili and black beans. With rice. Spicy.
Stir-fried shrimp with string beans, basil, chili paste and lime leaves. With rice. Spicy.
Grilled shrimp and onion with teriyaki sauce over a bed of greens.
Spicy.
Mixed vegetables with green curry in coconut milk. With rice. Spicy.
Famous green curry with chicken, eggplant, basil and coconut milk. With rice. Spicy.
Chicken panang curry. Thick panang curry with chicken, basil, coriander, peppers and coconut milk. With rice. Spicy.
Beef panang curry. Thick panang curry with beef, basil, coriander, peppers and coconut milk. With rice. Spicy.
Chicken massamum curry with coconut milk, onions, potatoes and peanut. With rice. Spicy.
Beef massamum curry with coconut milk, onions, potatoes and peanut. With rice. Spicy.
Pineapple curry shrimp. Panang curry shrimp with string bean, bamboo shoots, basil and pineapple. With rice. Spicy.
With rice.
With rice. Spicy.
With rice.
With rice.
With rice.
With rice.
White meat. With rice.
White meat. With rice.
Chicken, beef and shrimp with mixed vegetables in classic brown sauce. With rice.
With rice. Spicy.
With rice. Spicy.
With rice. Spicy.
With rice. Spicy.
No rice. Stir-fried Thai noodles, egg, bean sprouts, dry tofu and topped with ground peanuts. Served with spring roll or soup. Spicy.
No rice. Chicken with fresh noodles. Fried noodles stir-fried with meat, vegetable and lime leaf. Served with spring roll or soup. Spicy.
No rice. Thai country-style stir-fried flat rice noodles with Chinese broccoli and eggs. Served with spring roll or soup.
No rice. Thai country-style stir-fried flat rice noodles with Chinese broccoli and eggs. Served with spring roll or soup.
No rice. Thai country-style stir-fried flat rice noodles with Chinese broccoli and eggs. Served with spring roll or soup.
No rice. Pai ki mao. Spicy stir-fried broad rice noodle with basil, onion and bell pepper. Served with spring roll or soup. Spicy.
No rice. Pai ki mao. Spicy stir-fried broad rice noodle with basil, onion and bell pepper. Served with spring roll or soup. Spicy.
No rice. Pai ki mao. Spicy stir-fried broad rice noodle with basil, onion and bell pepper. Served with spring roll or soup. Spicy.
No rice. Spicy coconut noodles. Spicy stir-fried coconut noodle with chicken, baby shrimp, peppers, mushroom, bean sprouts and basil. Served with spring roll or soup. Spicy.
No rice. Pineapple coconut fried rice. Coconut fried rice with chicken topped with ground peanut and fried onions. Served with spring roll or soup.
No rice. Spicy black pepper fresh noodle, onion and scallion with sweet and sour sauce. Served with spring roll or soup. Spicy.
No rice. Spicy black pepper fresh noodle, onion and scallion with sweet and sour sauce. Served with spring roll or soup. Spicy.
No rice. Egg noodle, American broccoli, onion and scallion served with brown sauce. Served with spring roll or soup.
No rice. Egg noodle, American broccoli, onion and scallion served with brown sauce. Served with spring roll or soup.
No rice. Egg noodle, American broccoli, onion and scallion served with brown sauce. Served with spring roll or soup.
Mixed vegetable. House special stir-fried mixed vegetables and tofu with basil and chili paste. Served with white rice, brown rice or coconut rice and spring roll or soup. Spicy.
Eggplant stir-fried in sweet chili sauce and lime leaves curry. Served with white rice, brown rice or coconut rice and spring roll or soup.
Famous green curry with eggplants, basil and coconut milk. Served with white rice, brown rice or coconut rice and spring roll or soup. Spicy.
Chicken massamum curry with coconut milk, onions, potatoes and peanuts. Served with white rice, brown rice or coconut rice and spring roll or soup. Spicy.
Beef massamum curry with coconut milk, onions, potatoes and peanuts. Served with white rice, brown rice or coconut rice and spring roll or soup. Spicy.
Panang curry. Thick panang curry with chicken or beef with basil, coriander, peppers and coconut milk. Served with white rice, brown rice or coconut rice and spring roll or soup. Spicy.
Panang curry shrimp with string bean, bamboo shoots, basil and pineapple. Served with white rice, brown rice or coconut rice and spring roll or soup. Spicy.
Served with white rice, brown rice or coconut rice and spring roll or soup.
Served with white rice, brown rice or coconut rice and spring roll or soup.
Served with white rice, brown rice or coconut rice and spring roll or soup.
Served with white rice, brown rice or coconut rice and spring roll or soup.
White meat. Served with white rice, brown rice or coconut rice and spring roll or soup.
White meat. Served with white rice, brown rice or coconut rice and spring roll or soup. Spicy.
Spicy basil chicken with pepper, onion and chili paste. Served with white rice, brown rice or coconut rice and spring roll or soup. Spicy.
Chicken and string bean. Chicken stir-fried with string bean, basil chili paste and soy bean. Served with white rice, brown rice or coconut rice and spring roll or soup. Spicy.
Chicken with Chinese broccoli. Sauteed chicken with Chinese broccoli and baby corn. Served with white rice, brown rice or coconut rice and spring roll or soup.
Ginger chicken. Chicken stir-fried with young ginger, black fungus, scallions, soya bean and oyster sauce. Served with white rice, brown rice or coconut rice and spring roll or soup.
Cashew chicken with mushroom, bell peppers, bamboo shoot and dry hot pepper. Served with white rice, brown rice or coconut rice and spring roll or soup. Spicy.
Chicken stir-fried with shiitake mushrooms, scallion and bamboo shoots. Served with white rice, brown rice or coconut rice and spring roll or soup.
Mango, red onions, pepper, chicken, peapod and sweet and sour sauce. Served with white rice, brown rice or coconut rice and spring roll or soup.
Chicken with carrot, red onion, pepper, sweet pea pod, peanut and brown sauce. Served with white rice, brown rice or coconut rice and spring roll or soup.
Spicy basil duck with pepper, onion, chili paste and seafood. Served with white rice, brown rice or coconut rice and spring roll or soup. Spicy.
No rice. Pan-fried clear noodles with shrimp, shiitake mushroom, tomatoes and vegetables. Served with spring roll or soup.
Garlic shrimp with shiitake mushrooms, scallions and bamboo shoots. Served with white rice, brown rice or coconut rice and spring roll or soup.
Shrimp and calamari stir-fried with onion, mint, chili and black beans. Served with white rice, brown rice or coconut rice and spring roll or soup. Spicy.
Stir-fried shrimp with string beans, basil, chili paste and lime leaves. Served with white rice, brown rice or coconut rice and spring roll or soup. Spicy.
Goong pad pong gahee. Stir-fried basil shrimp with pepper, onion, scallion and chili paste. Served with white rice, brown rice or coconut rice and spring roll or soup. Spicy.
Topped with honey and cream.
Three pieces.
Mango sticky rice. Fresh mango with sweet sticky rice topped with coconut milk.