Sahil Chinese

Blended yogurt, creamed with mango pulp.

Blended yogurt, creamed with sugar.

Blended yogurt, creamed with salt.

Blended yogurt, creamed with fresh strawberry pulp.

Prepared in Pakistani home style.

An exotic and effervescent sparkling peach drink with hints of lemon.

2 puri (deep fried bread), spicy chickpea curry, and semolina halwa.

2 eggs, onion, vegetables, and herbs.

1 piece. Crispy patties with mildly spiced potatoes and green peas.

Fritters made of gram flour, onions, potatoes, and spices, fried in canola oil.

1 piece. Mashed potatoes and green peas patty with herbs and spices, pan fried with canola oil.

Samosa served with chickpeas, sweet, sour, and mint chutney.

5 fried crispy rolls stuffed with variety of vegetables and spices.

Lightly fried paneer with green peppers, onions, and green chili.

4 fried crispy rolls stuffed with chicken and spices.

Boneless marinated tilapia fish fried in brown chili sauce.

Fried calamari served with sesame sauce.

4 pieces of breaded shrimp with onions, garlic, ginger, and red peppers.

Chicken wings fried in a mixture of all purpose flour and spices.

5 pieces of marinated chicken, with onions, garlic, and ginger in medium spicy sauce.

5 pieces of steamed or sauteed dumplings served with special sauce.

Fried chicken marinated in cornstarch and honey sauce.

Fish marinated in ginger, garlic, cornstarch, and Indian spices.

Minced chicken mixed with spices and herbs, pan fried in Khyberi style.

Finely minced chicken and lentils prepared with delicious herbs and spices, pan fried.

Lightly fried chicken with green pepper, onions, and green chili.

Chicken stock with lemongrass, coconut, and vegetables.

Chicken stock with lemongrass, coconut, and vegetables.

Chicken stock with lemongrass, coconut, vegetables, and shrimp.

Chicken stock, mushrooms, lemongrass, and lime juice with chicken.

Chicken stock, mushrooms, lemongrass, and lime juice with vegetables.

Chicken stock, mushroom, lemongrass, and shrimp.

Creamy style corn in chicken stock, carrot, and chopped cabbage.

Creamy style corn in chicken stock, carrot, and chopped cabbage.

Creamy style corn in chicken stock with carrot and shrimps.

Chicken stock with diced chicken tofu, bamboo shoots, and mixed vegetables.

Chicken stock with diced chicken tofu, bamboo shoots, and mixed vegetables.

Chicken stock with diced chicken tofu, bamboo shoots, mushrooms, and shrimp.

Chef's special soup with diced chicken, chives, and cabbage, garnished with fried garlic.

Chef's special soup with vegetables, chives, and cabbage, garnished with fried garlic.

Chef's special soup with small shrimp, chives, and cabbage, garnished with fried garlic.

Sliced beef with bell peppers, carrots, and onions with chef's special ginger sauce.

Sliced beef with julienne onion, bell pepper, celery, and special brown sauce.

Sliced beef with onion, green chili, bell pepper, spices, and chili sauce.

Sliced beef with broccoli, chef's garlic sauce, and spices.

Mixed vegetables with beef, onions, and coconut milk based red Thai curry.

Mixed vegetables with beef, onions, and coconut milk based panang Thai curry.

Beef with onions, green chili, and bell peppers in garlic sauce.

Jumbo shrimp with onion, bell pepper, bamboo shoots, and carrots all cooked in Szechuan sauce.

Jumbo shrimp with julienne bell pepper, onions, celery, and special brown sauce.

Shrimp with mixed vegetables, lychee, and pineapple in sweet and sour sauce.

Jumbo shrimp in special sauce with a bit of orange juice.

Jumbo shrimp with broccoli and spices in chef's special sauce.

Tilapia fish with onions, bell peppers, bamboo shoos, and carrots cooked in Szechuan sauce.

Tilapia fish, onions, bell pepper, carrots, and celery cooked in special chilli sauce.

Tilapia fish with diced vegetables mixed and cooked in Szechuan sauce.

Jumbo shrimp, onion, carrots, and celery in chilli sauce.

Jumbo shrimp, garlic, coriander, mushrooms, and bell pepper cooked in brown sauce.

Jumbo shrimp, onions, bamboo shoots, and bell pepper cooked in red Thai curry sauce.

Jumbo shrimp, onions, bamboo shoots, and bell pepper cooked in panang Thai curry sauce.

Boneless red snapper filet marinated in spices, ginger and garlic sauce, and fried.

Chicken sauteed with green peppers, onions, mushrooms, bamboo shoots, and carrots in spicy plum sauce.

Diced chicken, onions, green chilies, and scallions in spicy sauce.

Sliced chicken with vegetables cooked in sauce and spices.

Ground chicken balls with red onions, coriander, scallions, and garlic in medium brown spicy sauce.

Breaded chicken with green peppers, carrots, onions, and pineapple in sweet and sour sauce.

Sliced chicken with mixed vegetables, onion, garlic, and ginger in butter sauce.

Deep-fried chicken sauteed in a bit of honey and brown sauce topped with sesame seeds.

A robust platter of crispy chunks of chicken served in house special golden brown mildly hot sauce.

Sliced chicken, broccoli, bell peppers, and assorted vegetables.

Sliced chicken with bell pepper,s onions, ginger, and garlic in special basil sauce.

Sliced pepper with bell peppers, carrots, and onions in garlic sauce.

Diced chicken with cashews, bell peppers, and red onions, prepared in teriyaki sauce.

Assorted vegetables, onions, and chicken in coconut milk based red Thai curry.

Assorted vegetables, onions, and chicken in coconut milk based panang Thai curry.

Mixed vegetables, pineapple, and lychee in sweet and sour sauce.

Assorted vegetables, onions, ginger, and garlic in coconut based red Thai curry.

Assorted vegetables, onions, ginger, and garlic in coconut based panang Thai curry.

Gravy. Cheese cubes, bell peppers, onions, and green chilli in spicy sauce.

Mixed vegetable balls with garlic, ginger, and coriander in medium spicy sauce.

Mixed vegetables, onions, ginger, garlic, and scallions in butter sauce.

Tofu and mixed vegetables cooked in Szechuan sauce.

Basmati fried rice with chicken, soy sauce, onions, scallions, carrots, and green peas.

Basmati fried rice with vegetables, soy sauce, onions, scallions, carrots, and green peas.

Basmati fried rice with beef, soy sauce, onions, scallions, carrots, and green peas.

Basmati fried rice with shrimp, soy sauce, onions, scallions, carrots, and green peas.

Fried basmati rice with chicken cooked in special blend of Indian spices.

Fried basmati rice with assorted vegetables cooked in special blend of Indian spices.

Fried basmati rice with beef, onions, and vegetables cooked in special blend of Indian spices.

Fried basmati rice with shrimp, onions, and vegetables cooked in special blend of Indian spices.

Fried basmati rice with chicken, garlic, spices, and Manchurian sauce.

Fried basmati rice with assorted vegetables, garlic, spices, and Manchurian sauce.

Fried basmati rice with beef, garlic, ginger, vegetables, and Manchurian sauce.

Fried basmati rice with shrimp, garlic, ginger, vegetables, and Manchurian sauce.

Wok tossed basmati rice with vegetables.

Long grain basmati rice simply steamed.

Basmati fried rice with assorted vegetables, chicken, beef, and shrimp.

Basmati fried rice with green beans, onions, tomatoes, tofu, and spicy plum sauce.

Basmati fried rice with green beans, onions, tomatoes, tofu, and spicy plum sauce.

Basmati fried rice with beef, onion, bell peppers, and tofu, cooked in spicy plum sauce.

Basmati fried rice with shrimp, onion, bell peppers, and tofu, cooked in spicy plum sauce.

Basmati rice with chicken, onions, peas, carrots, chives, and Thai sauce.

Basmati rice with assorted vegetables, onions, peas, carrots, chives, and Thai sauce.

Bsamati rice with beef, onions, garlic, ginger, green peas, and Thai sauce.

Bsamati rice with shrimp, onions, garlic, ginger, green peas, and Thai sauce.

Basmati fried rice with chicken, garlic, onions, and chilli sauce.

Basmati fried rice with vegetables, garlic, onions, and chilli sauce.

Bsamati fried rice with beef, garlic, ginger, scallions, and chilli sauce.

Bsamati fried rice with shrimp, garlic, ginger, scallions, and chilli sauce.

Fresh noodles cooked with sliced chicken in a special blend of Indian spices.

Fresh noodles cooked with vegetables in a special blend of Indian spices.

Fresh noodles cooked with onion, vegetable, and beef in special blend of Indian spices.

Fresh noodles cooked with onion, vegetable, and shrimp in special blend of Indian spices.

Fresh noodles cooked with chicken and scallions in Manchurian sauce.

Fresh noodles cooked with assorted vegetables and scallions in Manchurian sauce.

Fresh noodles cooked with onions, cabbage, carrots, and beef in Manchurian sauce.

Fresh noodles cooked with onions, cabbage, carrots, and shrimp in Manchurian sauce.

Fresh noodles cooked with onions, cabbage, bell peppers, carrots, scallions, and chicken.

Fresh noodles cooked with onions, cabbage, bell peppers, carrots, scallions, and vegetables.

Fresh noodles cooked with red onions, cabbage, bell peppers, carrots, scallions, and beef.

Fresh noodles cooked with red onions, cabbage, bell peppers, carrots, scallions, and shrimp.

Fresh noodles cooked with chicken, green onion, tofu, and curry paste.

Fresh noodles cooked with vegetables, green onion, tofu, and curry paste.

Fresh noodles cooked with beef, green onion, tofu, and curry paste.

Fresh noodles cooked with shrimp, green onion, tofu, and curry paste.

Fresh noodle cooked with chicken, garlic, ginger, scallions, and chili paste.

Fresh noodle cooked with vegetables, garlic, ginger, scallions, and chili paste.

Fresh noodle cooked with beef, garlic, ginger, scallions, and chili paste.

Fresh noodle cooked with shrimp, garlic, ginger, scallions, and chili paste.

Medium flat rice noodles cooked with chicken, tofu, onions, chives, assorted vegetables, baby corn, and tamarind sauce.

Medium flat rice noodles cooked with tofu, onions, chives, assorted vegetables, baby corn, and tamarind sauce.

Medium flat rice noodles cooked with beef, tofu, onions, chives, vegetables, and tamarind sauce.

Medium flat rice noodles cooked with shrimp, tofu, onions, chives, vegetables, and tamarind sauce.

Chicken pieces cooked in mild spices and thick gravy.

Pieces of chicken cooked with fresh tomatoes, green chilies, fresh ginger, and spices.

Chicken cooked in spinach with herbs and spices.

Boneless chicken pieces cooked in thick butter sauce with fresh herbs and spices.

Chef's special preparation of ground lentil, spices, herbs, and shredded chicken.

Chickpeas cooked with chicken in special blend of spices in Lahori style.

Chicken tikka pieces cooked in mild spices and thick gravy.

Succulent and tender pieces of beef cooked over night with blend of special herbs and spices, served with fresh onions and green chilies.

Cow feet, cooked overnight with thick gravy, served with fresh ginger, coriander, and green chilies.

Goat feet, cooked overnight with thick gravy, served with fresh ginger, coriander, and green chilies.

Goat cooked with fresh tomatoes, fresh ginger, green peppers, herbs, and spices.

Whole wheat bread baked in tandoori oven.

Soft white flour bread freshly baked.

Whole wheat layered bread filled with potatoes and spices, baked on tava or tandoori.

Whole wheat layered bread baked in tandoori.

White flour bread filled with spiced, ground chicken and freshly baked in tandoori oven.

White flour bread, filled with fine chopped garlic and spices, then cooked in tandoor.

White flour bread, filled with fine chopped onion and spices, then cooked in tandoor.

Aromatic and flavorful rice and chicken dish served with special yogurt sauce on the side.

Aromatic and flavorful rice and mutton dish served with special yogurt sauce.

Boneless chicken pieces marinated with yogurt, spices and broiled in oven.

Chicken leg marinated with herbs and barbecued in a clay oven.

Minced chicken keema seasoned with spices, herbs and barbecued in clay oven.

Boneless chicken pieces seasoned with spices, herbs, and barbecued in clay oven.

Boneless tilapia marinated with spices and fried on tawa.

Seekh kabab rolled in freshly baked naan with salad, yogurt, and green sauce.

Seekh kabab rolled in freshly baked paratha with salad, yogurt, and green sauce.

Whole pomfret fish marinated in spices and barbecued in clay oven.

Spinach and potatoes cooked in Pakistani style.

Chickpeas cooked in a special blend of spices in Lahori style.

Chickpeas cooked in a special Lahori style and served with boiled eggs.

Okra cooked with onion, tomatoes, and spices.

Lentils cooked with ginger, garlic, onion, and spices.

Black lentil cooked with garlic, ginger, onion spices, and cream.

With french fries and soda.

With french fries and soda.

Basmati rice pudding flavored with cardamom nuts.

2 pieces of chilled cheese dumplings served in milk syrup, topped with almonds.

2 pieces of golden fried balls of milk pastry soaked in sugar syrup.