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traditional yogurt, cucumber, and garlic sauce
greek caviar dip
rich and creamy potato garlic spread
eggplant whipped with herbs, garlic and olive oil
spicy feta dip; blended with roosted peppers
chickpea and tahini paste seasoned with garlic and olive oil garnished with cucumber and tomato
stuffed with rice and tasty herbs, garnished with tomato and cucumber
a blend of cheeses baked in triangle phyllo dough
spinach, feta cheese, and fresh herbs baked in a tridrigle phylio dough
breaded crabmeats; lightly broiled
grilled octopus sprinkled with fresh lemon, oregano and red wine vinegar
broiled Greek sausage topped with fresh lemon and oregano
marinated slices of ground beef and lamb with herbs
marinated slices of chicken with herbs
our specially marinated chunks of juicy pork
our specially marinated chunks of juicy chicken
Greek sausage on pita breed
vegetarian special of pan fried, ground chick peas served with tahini sauce
topped with melted cheese
served with lettuce and tomato
lettuce, tomatoes, onions, cucumbers, feta cheese, stuffed grape leaves, kalamata olives, and oregano topped with our homemade house dressing
crisp romaine lettuce, croutons, and parmesan cheese tossed in a creamy Caesar dressing
tomatoes, cucumbers, onions, and feta cheese topped with olive oil and oregano
spinach, feta chrexe, onions, and fresh herbs baked in phyllo dough, served with a Greek salad
meatiness classic Greek dish made with baked eggplant, zucchini, and potatoes topped with a bechamel sauce
layers of eggplant, ground beef, and patother topped with bechamel sauce, baked to perfection
layers of ground beef and ziti topped with bechamel sauce
rotisserie seasoned lamb and beef slices
specially marinated cubes of pork, char-grilled on a skewer
specially marinated cubes of chicken, char-grilled on a skewer
chicken filet stuffed with fresh spinach and feta cheese
char-broiled chicken filet
tender calamari in a light reasoned flour, fried until crisp served with marinara sauce and fresh lemon
broiled filet of safe with a touch of lemon and oregano
broiled salmon Filet
broiled shrimp
stuffed files of sole with spinach and feta or crabmeat
broiled shrimp stuffed with crabmeat
park Chops Seasoned with herbs and spices
baby lamb chops seasoned with fresh herbs and lemon
tender rib steak with the bone
spinach pie, mousako, and pasttchio served with Greek salad
Greek sausage, souvlaki and gyro served with Greek salad
filet of sale stuffed with spinach and fate, i piece octopus and 2 stuffed shrimp; served with Greek salad