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Pinkies BBQ
20 oz. bottle.
20 oz. bottle.
20 oz. bottle.
20 oz. bottle.
A basket full.
Served with a side of ranch.
Served with dipping sauce.
Basket of fries topped with our Texas chilli and cheese.
Texas-style (no beans). Topped with cheddar cheese in a bowl.
Hearty chilli made with our slow smoked beef brisket and beans. Served over rice.
Our succulent pulled pork sauteed in Jamaican-style jerk sauce. Toppe with pico de gallo, shredded lettuce, queso fresco cheese and our chipotle aioli. Served in 2 crunchy corn tortilla boats.
Our succulent pulled chicken sauteed in Jamaican-style jerk sauce. Topped with pico de gallo, shredded lettuce, queso fresco cheese and our chipotle aioli. Served in 2 crunchy corn tortilla boats.
Organic baby spinach tossed with fresh strawberries and poppyseed vinaigrette.
Mixed greens, fresh vegetables and croutons topped with a generous portion of our chicken spiedies. Served with your choice of dressing.
Topped with our pulled pork instead of spiedies. Served with your choice of dressing.
Our famous pulled pork, ham, Swiss cheese, and pickles topped with our sweet mustard sauce. Toasted in our panini press on an 8” roll.
Thick-sliced house-roasted chicken breast with bacon, sharp cheddar and chipotle ranch dressing on an 8” roll.
Portabello mushrooms marinated and roasted with red peppers, baby spinach, mozzarella and pesto. Pressed on an 8” roll.
A Binghamton tradition. Cubes of chicken breast marinated in our famous spiedie sauce and piled high in an 8” submarine roll.
Rubbed with our signature blend of spices and smoked to perfection. Finished with Pinkies' original sauce. Served with a mini loaf of cornbread.
Rubbed and smoked for 12 hours. Hand-pulled and piled on a kaiser roll with your choice of Pinkies' BBQ sauce.
Dry-rubbed and smoked for 12 hours. Hand-pulled and piled on a kaiser roll with your choice of Pinkies' BBQ sauce.
2 thighs that are dry-rubbed and smoked. Finished with our famous original sauce. Served with a mini loaf of cornbread.
1/2 chicken, a mini cornbread loaf, and your choice of 2 Down Home Sides.
Sliced brisket and pulled pork topped with our bacon jam, MO-Hotter sauce, fried onion straws and jalapenos on a kaiser roll.
A generous trio of our favorite meats: pulled pork, beef brisket and 1/4 rack of ribs. Your choice of Pinkies' BBQ sauce. Served with your choice of 2 Down Home Sides and a mini loaf of cornbread.
Your choice of 2 meats and 2 Down Home Sides.
Made from scratch.
Made with a vinegar-based dressing instead of mayonnaise.
Tri-color pasta, diced tomatoes and dressing.
Upstate favorite. Little potatoes boiled in salt water and drizzled with melted butter.
Our special recipe. Cooked long and slow.
Our special sweet baked beans with bits of bacon for added flavor.
Our home-baked mini cornbread loaf. Served with our signature piggy-shaped butter. Moist and sweet.
Menu for Pinkies BBQ provided by Allmenus.com
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