Dominick's Pizzeria & Pasta Parlor
(607) 723-1234

Appetizers
- House Fries $4.50
- 6 Jalapeno Poppers $6.99
- 10 Chicken Wings $9.50
- Chicken Tenders with Fries $8.75
- Shrimp Basket $9.99
- Mozzarella Sticks $7.50
- Eggplant Rollatini $8.99
  
  Eggplant rolled with prosciutto and ricotta cheese.
- Bruschetta $7.99
  
  Freshly diced tomatoes, fresh garlic, shallots and balsamic vinegar over gourmet Italian toast.
- Mussels Marinara $10.50
- Fried Calamari $10.75
- 6 Garlic Knots $3.70
- 12 Garlic Knots $5.20
- Bowl of Sauce $0.75

Salads
- Side Salad $4.10
- Antipasto $10.75
  
  Fresh greens with ham, salami, pepperoni, capicola, with provolone, and mozzarella cheese.
- Gorgonzola Salad $10.75
  
  Romaine lettuce topped with croutons, Parmesan and Gorgonzola cheese.
- Caesar Salad $4.25+
  
  Romaine lettuce topped with croutons, and Parmesan cheese.
- Garden Salad $6.99

Soups
- Pasta e Fagiolo $4.00

Pasta Accents
- Creamy Pesto $4.25
- Meat Sauce $4.00
- Alfredo Sauce $3.50
- Vodka Sauce $4.25

On The Side
- 1 Meatball $1.35
- 2 Meatballs $2.70
- 1 Sausage $1.50
- 2 Sausages $3.00
- Mushrooms $2.50

Pasta
- Pasta $8.50
  
  Served with homemade red sauce.
- Tortellini with Cheese $11.25
- Fettucini Alfredo $12.50
- Homemade Lasagna $13.75
  
  Layers of pasta with meat, ricotta, and mozzarella cheese and our homemade sauce.
- Ravioli with Cheese $10.75
- Penne alla Vodka $12.75
- Manicotti with Cheese $11.25
- Manicotti with Spinach $11.75
- Stuffed Shells $11.75
- Baked Ziti $11.00
  
  Your choice baked with ricotta cheese, our homemade red sauce, topped with mozzarella.
- Rigatoni $11.00
  
  Your choice baked with ricotta cheese, our homemade red sauce, topped with mozzarella.
- Chicken and Broccoli Alfredo $16.25
  
  Fettucini Alfredo topped with fresh broccoli and grilled chicken.
- Eggplant Parmigiana $13.75
  
  Similar to lasagna. Slices of breaded eggplant layered with ricotta cheese smothered in our homemade sauce and topped with mozzarella cheese.
- Homemade Gnocchi $12.50
  
  Potato dumplings with homemade red sauce.
- Pasta Pomodori $13.25
  
  Sauteed broccoli, mushrooms, onions, sweet peppers, spinach, Parmesan cheese in a white wine plum tomato sauce, served over penne.

Seafood and Pasta

All pasta served with garlic knots and a side salad.
- Seafood Stuffed Shells $16.50
  
  Baby shrimp, crab meat and scallops stuffed pasta shells topped with an Alfredo sauce and mozzarella cheese.
- Linguini with Clam Sauce $13.50
- Lobster Ravioli in Vodka Sauce $16.00
- Grilled Salmon $16.75
  
  8 oz filet topped in a brown sugar mustard glaze, served with a side of pasta.
- Stuffed Sole $15.00
  
  Stuffed crab meat and scallops in a scampi sauce, side of angel hair pasta.

Entrees
- Parmigiana $16.50
  
  Breaded chicken breast or veal cutlet in the homemade red sauce and topped with mozzarella cheese.
- Milanese $14.50
  
  Breaded chicken breast or veal cutlet, your choice of plain with lemon wedges or with garlic and oil.
- Piccata $16.75
  
  Sauteed chicken breast or veal cutlet with capers and lemons in a white wine sauce.
- Marsala $16.75
  
  Sauteed chicken breast or veal cutlet in flour with Marsala wine, topped with mushrooms.
- Francais $16.25
  
  Sauteed chicken breast or veal cutlet served in a white wine lemon sauce.
- Greek Chicken $18.75
  
  Baked chicken topped with feta cheese and fresh spinach.
- 1 Pork Chop $15.25
- 2 Pork Chops $19.25
  
  Bone-in prime, fried or grilled with garlic and oil.
- Black and Blue Steak $24.25
  
  12 oz. ribeye steak topped with crumbly bleu cheese in a balsamic glaze.
- Steak Marsala $22.25
  
  Grilled 100% NY strip steak topped with sauteed mushrooms and onions in a Marsala wine sauce.
- Braciole alla Barese $15.50
  
  Thin rib eye steak rolled up with garlic, parsley, crushed red pepper, Romano and Asiago cheese.

Hot Subs

All hot subs include a side of fries.
- Steak and Cheese $8.10
- Steak Special $8.60
  
  Onions, mushrooms, sweet peppers, cheese.
- Meatball $8.00
- Meatball Parmigiana $8.50
- Sausage $7.35
- Sausage Parmigiana $7.85
- Sausage and Peppers $7.85
- Eggplant Parmigiana $7.60
- Chicken Parmigiana $9.35
- Chicken Cutlet $9.10
  
  Served with melted mozzarella cheese.

Cold Subs

Cold subs are served with lettuce, tomato, onion, olives, hot peppers, mayo, sub sauce and a side of fries.
- Italian $7.95
  
  Ham, salami, capicollo, provolone cheese.
- Ham and Cheese $7.40
- Tuna $7.25
- Turkey $7.95

Childrens Menu

10 and under, please.
- Pasta with Sauce $5.00
- Pasta with 1 Meatball $6.35
- Pasta with Butter $4.75
- Chicken Tenders and Fries $5.25

Fountain Drinks
- Fountain Drinks $2.55
- Apple Juice $1.75
- Pitcher of Soda $5.75

Desserts
- Tiramisu $6.25
  
  Angelo's favorite?Espresso soaked ladyfingers filled with mascarpone cheese filling, coffee liqueur and dusted with cocoa powder. Molto Bene!.
- Cannoli $3.50
  
  A traditional Italian favorite.
- Spumoni $5.00
  
  Premium chocolate, pistachio, and rum ice cream blended with maraschino cherries and almonds.
- Chocolate Peanut Butter Pie $6.25
  
  The popular candy bar in a pie! Milk chocolate and peanut butter mousse in a chocolate cookie crust, topped with chocolate and peanut butter drizzle with Reese's peanut butter cups.
- Towering Chocolate Cake $10.00
  
  Colossal? 4 gigantic layers of dark chocolate cake, iced and filled with a rich, chocolate icing. Large enough to share!
- Lemon Berry Mascarpone Cake $6.25
  
  Two layers of moist cream cake with cranberries, blueberries and cinnamon streusel baked into each cake then filled with fruit and a lemon mascarpone cream.
- High Carrot Cake $6.25
  
  Layer upon layer of moist carrot cake studded with raisins, walnuts, and pineapple? finished with smooth cream cheese icing and a drizzle of white chocolate ganache.
- Chocolate Lava Devine Cake $6.25
  
  A rich, decadent dark chocolate, flourless delight filled with delicious molten chocolate ganache.

Menu for Dominick's Pizzeria & Pasta Parlor provided by Allmenus.com

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