Dumpling with a minced filling.
Steamed shrimp dumpling.
Steamed fresh soybeans.
Battered and fried.
Crab that has recently molted and still has a soft shell.
Squid.
Beef rolled in scallion with teriyaki sauce.
Crabmeat and cucumber in pong sauce.
Assorted of raw fish with seasoned rice.
Assorted of sliced row fish.
Sliced fresh tune with grounded pepper and ponzu sauce.
Sliced yellowtail with jalapeno and ponzu sauce.
Pancake topped with avo cado spicy tung, spicy mayo, eel sauce, masago and scallion.
Deep fried jalapeno with cream cheese and spicy yellowtail topped with masago, scallion and chef's special sauce.
Octopus with cucumber in ponzu sauce.
Chopped tuna or salmon and avocado with roe and scallion.
Soup that is made from miso paste.
Savory thin soup that typically has a broth or consomme base.
Lettuce, tomato and cucumber with ginger dressing.
Special Japanese seaweed with sesame seeds.
Crab sticks and cucumber moved with spicy mayo and masago.
Green salad with kani, shrimp & 6 octopus.
Cold salad with shredded tuna.
GREEN SALAD WITH AVOCADO
Come with miso soup,salad and noodle
Come with miso soup,salad and noodle
Come with miso soup,salad and noodle
Come with miso soup,salad and noodle
Come with miso soup,salad and noodle
Come with miso soup,salad and noodle
Come with miso soup,salad and noodle
Come with miso soup,salad and noodle
Come with miso soup,salad and noodle
Come with miso soup,salad and noodle
Come with miso soup,salad and noodle
Come with miso soup,salad and noodle
Come with miso soup,salad and noodle
Deep-fried chicken cutlet.
Deep-fried pork cutlet.
Funarol, salmon roll and Calfornia roll.
Spicy crunchy tuna roll, spicy crunchy salmon roll, spicy crunchy yellowtail roll.
3 California rolls.
Avocado, cucumber, and asparagus roll.
Roll of chicken tempura, kani tempura and shrimp tempura.
Chefs choice of 15 pieces of assorted fish over sushi rice.
7 pieces sushi with 1 California roll.
9 pieces sushi with 1 tuna roll.
13 pieces sashimi served with rice on the side.
16 pieces sashimi served with rice on the side.
Chefs choice of 7 pieces of sushi, 9 pieces of sashimi and a tuna roll.
Broiled smoked eel with eel sauce on rice.
Rich and oily fish.
Chefs choice of 8 pieces sushi, 10 pieces of sashimi, California rol and a rising sun roll.
Spicy tuna roll,salmon avocado roll and eel cucumber roll
3 pcs tuna,3 Pcs salmon,3pcs yellowtail,and a spicy tuna roll
Red dragon roll,California roll,salmon avocado roll
Shell fish.
Mild and tender fish.
Mild tasting fish.
Mild and sweet fish.
White fish.
Buttery mild fish.
Ray-finned fish.
Fish eggs.
Fish egg.
Sweet, buttery and delicate.
Akagai.
Prepared and flavored with smoke.
Imitation crab.
Sushi roll prepared with avocado.
Avocado, asparagus, and cucumber.
Cucumber, crab, and avocado
Shrimp, cucumber, and avocado.
crab meat,shrimp,egg,oshinko,avocado,cucumber
Buttery mild fish.
Makizushi with fish, avocado, and cream cheese.
Tuna, cream cheese, and avocado.
Salmon, avocado, and cucumber.
Tuna, yellowtail, tobiko, and crunch.
Tuna, salmon, and yellowtail with red caviar.
10 pieces.
Wheat noodle soup.
Cooked on a grill.
Cooked on a grill.
Wheat noodle soup.
Chicken & shrimp tempura, eggs and vegetable.
Jumbo shrimp, fish scallop, crabmeat and vegetable.
Eel cucumber roll topped with sliced avocado, flying fish roe and eel sauce.
California roll topped with assorted raw fish and avocado.
10 pieces jumbo rolls, spicy tuna, spicy yellowtail, spicy salmon, and avocado wrapped in soybean paper.
Spicy tuna inside, wrapped with avocado, drizzled with ponzu sauce.
Crunchy-spicy tuna inside, wrapped with fresh tuna.
Shrimp tempura and cucumber roll, topped with sliced eel, avocado and eel sauce.
Shrimp tempura and avocado roll topped with lobster, crunch and eel sauce.
10 pieces jumbo rolls, tuna, salmon, yellowtail, crabmeat tempura, avocado, cucumber wrapped in soybean paper.
White fish and avocado rolls, deep fried & topped with spicy tuna, spicy mayo, eel sauce, wasabi sauce, scallion and masago.
Shrimp tempura and avocado inside, spicy crabmeat on the top.
Deep-fried soft shell crab with avocado, cucumber and masago.
Shrimp tempura and spicy tuna inside, topped with avocado and lobster kani mix, drizzled with ponzu sauce, spicy mayo and eel sauce.
Spicy crabmeat and avocado inside, topped with pepper tuna.
Tuna, salmon, yellowtail and avocado wrapped with sliced cucumber.
Spicy tuna with avocado inside, fresh tuna and mayo on the top and grilled in chefs special sauce.
Avocado & pepper tuna topped with crunchy spicy tuna.
Crabmeat with avocado inside, lobster salad and wasabi sauce on the top.
Tuna, salmon, yellowtail nside topped with spicy crabmeat.
Inside: white tuna tempura, spicy tuna, avocado and crunchy, outside: pepper tuna and special sauce.
Spicy-crunchy tuna and avocado topped with salmon and yellowtail.
Spicy shrimp rolled with eel and avocado,eel sauce
SPICY TUNA ROIIED WITH TUNA AND AVOCADO
SPICY SALMON ROLLED WITH SALMON AVOCADO
SPICY SHRIMP ROLLED WITH TUNA,SALMON AND AVOCADO
SHRIMP TEMPURA ROLLED WITH CRUNCHY SPICY TUNA
SALMON,AVOCADO,CREAM CHEESE ROLLED WITH SPICY CRAB
CRABMEAT, CREAM CHEESE AND AVOCADO FRIED.
CALIFORNIA ROLLED WITH SPICY TUNA
SPICY TUNA AND CRUNCHY FLAKE TOPPED WITH AVOCADO
SHRIMP TEMPURA AND EEL ROLL,TOPPED WITH SPICY CRAB MEAT,AND AVOCADO,DRIZZED WITH SPICY MAYO AND EEL SAUCE
Marinated or glazed in a soy based sauce. Poultry.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce. Shell fish.
Marinated or glazed in a soy based sauce. Mild flavored fish.
Battered and fried. Shell fish.
Poultry.
5 pieces of sushi and California roll.
10 pieces of assorted sashimi.
4 pieces of sushi 6 pieces of sashimi and spicy tuna roll.
2 pieces.