with tomato, avocado, p'tit basque sheep cheese, basil vinaigrette.
With tomato sprouts, carrot, lettuce.
With mango, avocado, lettuceand curry mayo.
With orange, avocado, onion, tomato, sesame-citrus vinaigrette.
With beets, avocado, cucumber, napa cabbage, mango and spicy peanut sauce.
With endive radicchio, pears, pecans, gorgonzola, beets, craisins, sherry-shallot vinaigrette.
With basil, miso, honey sauce, sides of mung bean noodles, mushroom,okra, kabocha, shang hai choy, dragon fruit.
Onions, napa cabbage slaw, sansyo pepperand citrus yogurt sauce.
With beets, avocado, cucumber, napa cabbage, mango and spicy peanut sauce.
With curry udon.
Served over a bed of greens and ponzu side salad and side parmesan.
Root vegetable.
Pickled in vinegar-sesame.
Red leaf lettuce, tomato, red onion, carrots, red cabbage, bell pepper, soy-ginger-carrot dressing.
Black seaweed.
Vegetarian option available.
6 piece.
Lightly salted steamed baby soybeans.
Tossed in tahini sauce.
Beets, avocado, cucumber, mango, lettuce, napa cabbage slaw, spice peanut sauce.
With grape-fennel vinaigrette.
With lemon herb aioli.
(Crab, salmon, onion) served with tonkatsu sauce.
Salmon roe.
Flying fish roe.
Seasoned omelette.
Eel.
Sea urchin.
Salmon roe.
Eel.
Seasoned omelette.
Flying fish roe.
Sea urchin.
Lettuce, red cabbage, cucumber, avocado, carrot, burdock.
Fermented soy beans.
Pickled daikon radish.
pickled plum-Japanese herb.
Lettuce, red cabbage, cucumber, avocado, carrot, burdock.
pickled plum-Japanese herb.
Spicy tofu sauce. No mayo.
Scallop.
House smoked salmon, avocado, cucumber.
With cucumber and avocado.
Assorted sashimi.
5 piece sushi, roll, assorted sashimi.
Tossed with shredded endive, radicchio and apple mustard, yuzu, vinaigrette. Topped with p'tit basque aged sheeps milk cheese, seared pears and apples, pecansand grapefruit.
Smoked duck with chipotle-red pepper jack cheese, scallions, baked in a whole wheat tortilla, served with sides of guacamole, tomato salsaand sour cream. Also a great appetizer to share.
Baby mesclun greens, avocado, tomato, red onions, red cabbage, carrot, calamata olives, sprouts, feta cheese, balsamic vinaigrette.
Tossed in house soy sauce blend over brown rice.
Tossed in a house soy sauce blend over brown rice.
served with sides of brown rice and stir-fry vegetables with grilled meat of choice cooked to order.
Over udon noodles or brown rice.
With sauteed soba noodles, spinach, daily vegetables honey miso.
Tomato, avocado, napa cabbage slaw, sundried tomato tortilla.
Crab, salmon, onion breaded with panko side tonkatsu sauce.
Vegetarian stew with chives, bamboo shoots, royal fern, Japanese mushrooms, wilted greens, daily vegetables brown riceand barley.
With cilantro lime pesto and apricot ginger chutney.
With bell pepper, onion, corn, cilantro topped with mozzarella, served with guacamole, salsa and tortilla chips.
With nappa cabbage slaw and chipotle mayo in a whole wheat tortilla.
With pureed spinach sauce, roasted carrots, beets, parsnips, burdockand wilted greens.
Vanilla, green tea, mint chocolate chip, hazel, coffee chocolate chip.
Mango, coconut.
Black seaweed.
Pickled in vinegar-sesame.
Per piece.
Scallop.
Root vegetable.
Chilled steamed spinach with soy citrus dressing.
Tossed in tahini sauce.
1 litter.
5 litter.
1 litter.
Coke, diet coke, sprite, diet sprite, ginger ale.
