Spinach omelet with fresh cheese and home fries.
Chorizo omelet with home fries and salad.
Mexican style scrambled eggs with tomato, onions, chile Serrano and mixed green salad.
Fresh cream cilantro and onions served with rice and beans.
Tossed tortilla chips in green sauce, fresh cheese, onions and cilantro with chicken.
Tossed tortilla chips, fresh cheese, onions and cilantro with steak or cecina.
Fresh avocado, cilantro, tomato, onions, jalapenos, tortilla chips and salsa.
Crispy flautas stuffed with chicken, fresh homemade green sauce, chipotle, fresh cheese and cream.
Melted chihuahua cheese with poblano rajas, Mexican sausage and homemade tortillas.
Tortilla chips, chihuahua cheese, onions, cilantro, avocado, cheese and chili pasilla.
Chicken broth with spinach, chayote, celery, carrot, cilantro and onions.
Mix green salad with radicchio, tomato and lemon dressing.
Arugula, red onion, avocado, mango, pitalla and honey mustard dressing.
Cactus salad with tomato, spinach, onion, cheese, and limon dressing.
Corn chips topped with pinto beans, melted cheese, lettuce, tomatos, jalapeños cheese, sour cream and avocado
Panseared branzino in guajillo mayo and green sauce, served with arugula salad cherry tomatoes, avocado, red onion, lime juice, olive oil, handmade tortillas, tomatillo sauce and beans.
Sirloin steak a la mexicana, red and green pepper, tomato and onion served with handmade tortillas, rice, and beans.
Roasted poblano pepper stuffed with fresh cheese, coated with egg batter, salsa ranchera, handmade tortillas, rice and beans.
Semi-boneless chicken with mole served with chicken tamale rice and beans.
Grilled pork chop with mole poblano and mole pipian white rice, pinto beans and handmade tortillas.
Pork shoulders marinated in achiote, marinated onions served with rice and beans and handmade tortillas.
With beef or chicken covered with mole poblano topped with fresh cream, onions, sesame seeds, micro-cilantro and served with rice and beans.
Stuffed with chicken tinga covered with creamy tomatillo sauce, chihuahua cheese, micro cilantro served with rice and beans.
Vegetarian enchiladas with salsa verde ranchera, spinach, mushrooms, corn, zucchini, fresh cream, lettuce, radishes and cilantro. Served with rice and beans.
Ranchera sauce, beans puree, red onion, crushed tortilla and epazote.
Carritos michoacan style served scallions, house rice, pinto beans, green salsa and handmade corn tortillas.
Grilled chicken with poblano peppers, onion, cactus, handmade tortillas chipotle sauce served with rice and beans.
Mexican salted beef with mixed rajas, avocado chambray onions, chile Serrano and served with rice and beans.
Sauteed sirloin steak with red, green peppers, onions, handmade tortillas and habanero sauce.
Rib eye steak sauteed with red, yellow and green pepper, onion, squash handmade tortillas rice and beans.
Rib eye steak with vegetables and green salad, served with handmade tortillas, rice, and beans.
Rib eye steak with poblano peppers and 1 traditional mole enchilada, served with handmade tortillas, rice, and beans.
Rib eye sauteed with onions and a serrano pepper tamal, served with handmade tortillas, rice, and beans.
Beans with beef or chicken, lettuce, sour cream, cheese, pico de gallo and chile de arbol.
Huarache stuffed black bean puree, green or red sauce, lettuce, sour cream and fresh cheese.
Mexican sasage, cheese, pico de gallo, lettuce, sour cream and chile arbol sauce.
Chicken, cheese, pico de gallo, lettuce, sour cream and green sauce.
Fresh cheese, lettuce, sour cream, pico de gallo and chile de arbol sauce.
Squash blossom, Mexican cream and cheese, pico de gallo, lettuce and green sauce.
Mexican salted beef, chambray onions cilantro and homade tomato sauce.
Michoacan style pork meat pinto beans onions, cilantro and raw green sauce.
Beef tongue onions and cilantro red sauce.
Onions, cilantro and raw green sauce.
Sirloin steak, green and red peppers, onions, queso oaxaca and habanero sauce.
Choice of meat, lettuce, tomatoes, avocado, onion, beans and mayo on a portugues roll bread.
Choice of meat, string cheese, avocado, onion, papalo, chipotle peppers, beans and mayo on a sesame roll bread.
Queso chihuahua cheese, pico de gallo, lettuce, jalapenos and sour cream, rice, beans, and choice of meat.
Chicharron gorditas with lettuce, cream, and queso fresco.
Flat hard shell with beans spread, lettuce, tomato, queso fresco, and sour cream.
Rolled hard flour tortillas stuffed with choice of protein, jalapenos, melted cheese, topped with lettuce, tomato, sour cream, and fresh cheese. Served with rice and beans.
3 hard shell rolled tacos stuffed with choice of protein, topped with sour cream, fresh cheese, and pico de gallo, served with rice and beans.
Mixed ceviche, octopus, calamari, shrimp, cilantro, tomato juice, avocado, chile Serrano and tortilla chips.
Red snapper ceviche mango, red pepper and onion, orange juice and mint.
Breaded shrimps served with rice, beans, and tortillas.
Shrimp cocktail.
Jumbo shrimps in a spicy diablo sauce served with rice, beans, and tortillas.
Chipotle shrimp served with rice, beans, and tortillas.
Fried whole tilapia served with rice, beans, and salad.
Served with toasted Guajillo arugula, tomato, red onions, and limon dressing.
Jumbo shrimps in garlic sauce served with rice, beans, salad, and tortillas.
Shrimp sauteed with onions, jalapenos, and tomatoes served with rice and homemade tortillas.
Tortillas stuffed with melted cheese and topped with cream queso fresco. Served with rice and beans.
2 flour tortillas with Monterrey Jack cheese, spicy pork meat, ham, and pineapple.
Tortilla filled with choice of protein, topped with cilantro and onions.
Tortilla filled with choice of protein, topped with cilantro and onions.
Choice of filling with cilantro, onions, and served on soft corn tortillas.
Lettuce, tomato, cream, and queso fresco.
Sirloin steak taco with green and red bell peppers, onion, Oaxaca cheese, and habanero sauce.
Sauteed with red and green peppers, onions, plated in a sizzling skillet, served with refried beans, Mexican rice, and flour tortillas.
Mexican sandwich on a bolillo roll, filled with beans, tomato, avocado, lettuce, jalapeno, mayo, and choice of protein.
Mexican sandwich on a sesame roll filled with string cheese, avocado, onions, papalo, chipotle peppers, beans, and mayo.
3 soft corn tortillas, rolled with choice of protein, with mole sauce, cheese, fresh cream, onions, sesame seeds, and micro-cilantro.
3 soft corn tortillas rolled and stuffed with chicken tinga covered with creamy tomatillo sauce, chihuahua cheese, and micro cilantro.
3 veggie enchiladas, soft corn tortillas with choice of sauce, stuffed with spinach, mushrooms, corn, zucchini, fresh cream, lettuce, radishes, and cilantro.
3 soft corn tortillas rolled and stuffed with roasted pulled pork, topped with ranchera sauce, bean puree, red onion, crushed tortilla, and epazote.
Roasted pulled pork michoacan style, served with scallions, and green salsa.
1/2 of grilled chicken with poblano peppers, onions, and cactus. Served with chipotle sauce.
El Texano grilled chicken breast with Chihuahua cheese, and serrano pepper.
Mexican salted beef mixed with rajas, avocado, chambray onions, and chile serrano.
Served with french fries.
Served with french fries.
Beans.
Rice.
Rice and beans.
Handmade tortillas.
Mexican sauce with chips.
Avocado.
Nachos with beans, chihuahua cheese, onion, jalapenos and cottage cheese.