• New York
  • Bronx
  • The Greentree Restaurant & Bar

The Greentree Restaurant & Bar

(718) 601-2572
  • 5693 Riverdale Ave, Bronx, NY 10471
  • Website
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  • American ,  American (New)
  • $$$$$
(718) 601-2572
  • Lunch
  • Dinner
  • Brunch
  • Catering
  • Appetizers
    • Classic French Onion Soup $4.95

    • Bamboo Steamed Chicken & Shrimp Dumplings $8.95

      ginger sesame dipping sauce.

    • Mozzarella, Tomato & Portabello Mushroom Napoleon $8.95

      balsamic vinegar, olive oil pepper.

    • Sauteed Spicy Shrimp $10.95

      potato, spicy chipotle sauce.

    • Slow Roasted Baby Back Ribs $8.95

      barbeque sauce, coleslaw.

    • Sauteed Mussel's Marinara $9.95

      pei mussels, home made marinara sauce.

    • Clams Oreganato $8.95

      bread crumbed baked clams, lemon garlic wine sauce.

    • Crab Cake $11.95

      jicama salad, zesty yogurt sauce.

    • Fried Calamari Spicy Marinara Sauce $8.95

      spicy marinara sauce.

    • Smoked Salmon Plate $9.95

      fresh smoked salmon, creme fraiche, capers, onion, toast.

    • Garlic Breaded Mushrooms $8.95

      drizzled with garlic butter served with garlic mayonnaise.

    • Thin Crust Pesto Pizza $7.95

      mozzarella, grilled vegetables, fresh basil pesto.

  • Salads
    Choice of dressings: creamy basil pesto, french herb vinaigrette, honey mustard, creamy ranch, bleu cheese, oil & vinegar, balsamic vinaigrette.
    • Cobb Salad $8.5

      chopped greens, ham, turkey, hard boiled egg, avocado, roasted peppers.

    • Roasted Vegetable Salad $8

      grilled zucchini, squash, red & yellow pepper, asparagus, mixed greens.

    • Fresh Mozzarella & Apple Salad $9

      mixed greens, dried cranberries, diced tomato, beets, fresh apple, mozzarella cheese.

    • Classic Caesar Salad $8

      creamy caesar dressing, spiced croutons, grana padana cheese.

    • Mesclun Green Salad $3.5

      onion, tomato, cucumber, shaved carrots.

  • Sandwiches
    • Turkey Club Sandwich $10.95

      turkey, bacon, lettuce, tomato, mayonnaise, on toasted white bread with fries.

    • Grilled Chicken Caesar Wrap $11.95

      romaine lettuce, grilled chicken, classic caesar dressing.

    • Grilled 8 Oz Burger $9.95

      served on a roll with pickle tomato, lettuce, onion & french fries.

    • Chicken Parmesan Sandwich $10.95

      (fries).

    • Grilled Portabello Mushroom Sandwich $12.95

      fresh mozzarella, roasted peppers, lettuce & onions creamy basil pesto sauce, served on ciabatta bread with fries.

    • Black Angus Sirloin Sandwich $14.95

      sauteed onions, cheddar cheese & fries on ciabatta bread.

    • Meatloaf Sandwich $10.95

      tomato remoulade dressing, marinated pickles and peppers, swiss cheese, fries, ciabatta bread.

    • Blackened Salmon Club $12.95

      coleslaw, fries, toasted sourdough.

    • Reuben Sandwich $10.95

      sauerkraut, swiss cheese, russian dressing.

    • Omelette $9.95

      choice of three fillings, spinach, bacon, mushroom, onion, cheese, tomato, mushroom, smoked salmon, peppers, turkey, ham, served with fries.

  • Entrees
    • Sole Francese $12.95

      lemon sauce.

    • Roasted Atlantic Salmon $12.95

      herb vinaigrette.

    • Chicken Greentree $12.95

      creamy mushroom scallion sauce.

    • Chicken Marsala $12.95

      mushrooms, marsala wine reduction.

    • Classic Chicken Parmigiana $11.95

      breaded chicken, mozzarella cheese, marinara sauce.

  • Entrees 1
    Entrees above served with choice of vegetables & potato or rice, vegetable-broccoli, asparagus, mixed vegetables turnip starch- mashed potato, fries, baked potato, sweet mashed potato, rice.
    • Chicken Pot Pie $12.95

    • Shepherds Pie $12.95

    • Fish & Chips $14.95

    • Penne A La Vodka $10.95

    • Cheese Ravioli $10.95

    • Rigatoni Bolognese $11.95

  • Appetizers
    • Bamboo Steamed Chicken & Shrimp Dumplings $8.95

      with ginger sesame dipping sauce.

    • Sauteed Chorizo, Broccoli Rabe & Clams $7.95

      with zesty lemon garlic sauce.

    • Mozzarella, Tomato & Portobello Mushroom Napoleon $9.5

      with balsamic vinegar, olive oil & pepper.

    • Bacon Wrapped Diver Scallops $9.95

      with balsamic reduction.

    • Sauteed Spicy Shrimp $8.95

      served with potato and spicy chipotle sauce.

    • Slow Roasted Baby Back Ribs $8.95

      with barbeque sauce & coleslaw.

    • Sauteed P.E.I. Mussel's $9.95

      with homemade marinara sauce.

    • Three Herb Crusted Lamb Lollipops $10.95

    • Clams Oreganata $8.95

      with breadcrumbs, baked clams & lemon wine sauce.

    • Crab Cake $11.95

      with jicama salad & zesty yogurt sauce.

    • Fried Calamari $7.95

      with spicy marinara sauce.

    • Smoked Salmon $9.95

      with fresh smoked salmon, creme fraiche, capers, onions & toast.

    • Garlic Breaded Mushrooms $8.95

      drizzled with garlic butter & served with garlic mayonnaise.

    • Thin Crusted Pesto Pizza $7.95

      with mozzarella & fresh basil pesto.

    • Thin Crusted Cheese Pizza $7.95

      with marinara sauce & mozzarella cheese.

  • Salads
    Choices of dressings: roasted shallot vinaigrette, basil vinaigrette, creamy ranch, roasted garlic vinaigrette, oil and vinegar, bleu cheese, balsamic vinaigrette, honey mustard, caesar.
    • Classic Caesar Salad $4.5

      with creamy caesar dressing, spiced croutons & grana padano cheese.

    • Mesclun Green Salad $3.5

      with onions, tomatoes, cucumbers, shaved carrots & balsamic vinaigrette.

    • Fresh Mozzarella & Apple Salad $9

      with mixed greens, dried cranberries, diced tomatoes, beets, fresh apples, mozzarella cheese & creamy basil pesto dressing.

    • Cobb Salad $8.95

      with chopped greens, ham, turkey, hard boiled eggs, avocado, roasted peppers & blue cheese dressing.

    • Chopped Salad $6.95

    • Mixed Green Salad $6.95

    • Roasted Vegetable Salad $8

      with grilled zucchini, squash, red & yellow peppers, asparagus, mixed greens & balsamic vinaigrette.

    • Chicken $4.5

      (add).

    • Shrimp $7

      (add).

    • Anchovies $3

      (add).

    • Steak $9

      (add).

    • Salmon $9.5

      (add).

  • Entrees - Meat
    All entrees above served with choice of vegetable & potato or rice, vegetable: broccoli, asparagus, mixed vegetable, sauteed zucchini & squash, potato/rice: mashed potatoes, french fries, baked potato, sweet mashed potatoes, rice.
    • 14 Oz. Black Angus Sirloin $25.95

    • Grilled Rib-Eye $27.95

      with brandy peppercorn sauce.

    • Roasted Pork Tenderloin $18.95

      with teriyaki mushroom sauce.

    • Veal Scaloppini Piccata $21.95

      with lemon caper sauce.

    • Roasted Rack Of Lamb $27.95

      with cabernet reduction.

    • Homemade Meatloaf $15.95

      with gravy.

    • Chicken Greentree $17.95

      with creamy mushroom scallion sauce.

    • Chicken Marsala $17.95

      with mushrooms & marsala wine reduction.

    • Classic Chicken Parmigiana $15.95

      with breaded chicken, mozzarella cheese & marinara sauce.

    • Chicken Francese $17.95

      with lemon sauce.

    • Roasted Chicken Breast $15.95

      with garlic pan sauce.

  • Entrees - Fish
    • Pan Roasted Scallops $23.95

      with roasted red pepper vinaigrette.

    • Pan Seared Trout $19.95

      with lemon brown butter sauce.

    • Bamboo Steamed Salmon $18.95

      dusted with pepper in a ginger sesame dipping sauce.

    • Filet Of Sole $18.95

      stuffed with crabmeat.

    • Roasted Atlantic Salmon $18.95

      with herb vinaigrette.

  • Pasta
    Add chicken: $4.50 add shrimp: $7.00 add steak: $9.00.
    • Zuppa De Pesce $23.95

      with salmon, shrimp, mussels & scallops over linguini.

    • Shrimp Scampi $18.95

      with lemon, garlic & butter over linguini.

    • Angle Hair $16.95

      with classic bolognese sauce.

    • Penne $15.95

      with arugula, olives, capers, tomatoes & garlic broth.

    • Rigatoni Primavera $14.95

      with vegetables with marinara or alfredo sauce.

    • Spicy Rigatoni $14.95

      with spicy creamy tomato chipotle sauce, fresh mozzarella & basil.

    • Penne A La Vodka $14.95

      with creamy tomato sauce with prosciutto & vodka.

    • Cheese Ravioli $12.95

      with fresh marinara sauce.

  • Greentree Specialties
    • Greentree Grilled 8 Oz. Burger $9.95

    • Chicken Pot Pie $14.95

    • Fish & Chips $16.95

    • Black Angus Sirloin Steak Sandwich $14.95

    • Shepherd's Pie $16.95

  • Desserts
    • Apple Pie

      with ice cream.

    • Tiramisu

    • Cheese Cake

    • Home Made Bread Pudding

      fresh cream, berries.

    • Chocolate Brownie Sundae

      fresh cream, ice cream.

    • Rice Pudding

    • Creme Brulee

    • Ice Cream

      vanilla, chocolate, strawberry.

    • Sorbet

      raspberry, passion fruit.

  • Bar Menu - Appetizers
    • Thin Crust Pesto Pizza $7.95

      vegetables, pesto, mozzarella cheese.

    • Traditional Thin Crust Pizza $6.95

      house made marinara, mozzarella cheese.

    • Wings $7.95

      served hot or crispy with bleu cheese sauce.

    • Chicken Sticks $7.95

      thousand island dressing.

    • Mozzarella Sticks $7.95

      marinara sauce.

    • Barbeque Baby Back Ribs $8.95

      coleslaw, barbeque sauce.

    • Potato Skins $6.95

      crispy bacon, cheddar cheese sauce.

    • Fried Calamari $7.95

      spicy marinara sauce.

  • Bar Menu - Sandwiches
    • B.L.T. Wrap $9.95

      traditional bacon, lettuce, tomato cheddar cheese wrap with fries.

    • Grilled Chicken Caesar Wrap $9.95

      romaine lettuce, grilled chicken, classic caesar dressing.

    • Grilled 8 Oz Burger $8.95

      served on a roll with pickle tomato, lettuce, onion & french fries.

    • Chicken Sandwich $9.95

      grilled chicken, caramelized onion, herb goat cheese, ciabatta bread & fries.

    • Home Made Meatloaf Sandwich $9.95

      tomato remoulade dressing, served on ciabatta bread with fries.

    • Black Angus Sirloin Sandwich $12.95

      sauteed onions, cheddar cheese & fries on ciabatta bread.

  • Appetizer
    • Grilled Steak Quesadilla $8.95

      pico de gallo.

    • Greek Salad $9.95

      feta cheese, olives, roasted red peppers, pine nuts, herb vinaigrette.

  • Soup Special
    • Cream Of Mushroom Soup $4

  • Entree
    • Greentree Omelet $10.95

      choice of 3 filings, home fries.

    • Home Made Buttermilk Pancakes $7.95

      syrup, bacon.

    • Eggs Benedict $9.95

      petite salad, home fries.

    • Grilled Steak & Eggs $13.95

      home fries, two eggs any style.

    • French Toast $7.95

      syrup, bacon.

    • Penne A La Vodka $12.95

      vodka cream sauce.

    • Breakfast Wrap $9.95

      sausage, scrambled eggs, cheese, pico de gallo, home fries.

    • Two Eggs Any Style $7.95

      toasted muffin, bacon, sausage.

  • Classic Buffet Party Menu - Appetizers
    • Mixed green salad

      with greens, tomato, cucumber & baby tomato served in a herb vinaigrette.

    • Classic Caesar Salad

      romaine lettuce, creamy caesar dressing, herb croutons.

    • Fresh Mozzarella & Tomato Napoleon

      extra virgin olive oil, balsamic vinaigrette.

    • Garlic Breaded Mushroom

      garlic mayonnaise dipping sauce.

  • Classic Buffet Party Menu - Pasta
    • Penne A La Vodka

      creamy tomato vodka sauce.

    • Penne Primavera

      roasted vegetables, garlic & olive oil sauce.

  • Classic Buffet Party Menu - Fish
    (Choose 1 meat, 1 fish, 1 pasta, 1 chicken).
    • Roasted Salmon

      lemon vinaigrette.

  • Classic Buffet Party Menu - Chicken
    • Chicken Francese

      lemon wine butter sauce.

    • Chicken Marsala

      marsala wine mushroom sauce.

    • Chicken Greentree

      creamy mushroom-scallion sauce.

    • Chicken Parmesan

      breaded chicken, topped with mozzarella & marinara sauce.

  • Classic Buffet Party Menu - Meat
    • Sliced Sirloin

      red wine gravy.

    • Roasted Turkey Breast

    • Sheperds Pie

    • Chef Selection Of Potato & Vegetables

    • Bread Rolls & butter

  • Classic Buffet Party Menu - Dessert
    • Occasional Cake

    • Tea / Coffee

  • Medium Buffet Party Menu - Appetizers
    (Choose 4).
    • Mesclun Green Salad

      with greens, tomato, cucumber & baby tomato served in a herb vinaigrette.

    • Classic Caesar Salad

      romaine lettuce, creamy caesar dressing, herb croutons.

    • Portobello Mushroom

      fresh mozzarella & tomato napoleon extra virgin olive oil, balsamic vinaigrette.

    • Garlic Breaded Mushroom

      garlic mayonnaise dipping sauce.

    • Toasted Wild Mushroom Crostini

    • Smoked Salmon Canopy

    • Eggplant Rolatini

    • Mini Crab Cakes

  • Medium Buffet Party Menu - Fish
    Entree (choose 1 meat, 1 fish, 1 pasta, 1 chicken).
    • Grilled Atlantic Salmon

      lemon vinaigrette.

    • Shrimp Scampi

      lemon garlic wine sauce.

  • Medium Buffet Party Menu - Chicken
    • Chicken Francese

      lemon wine butter sauce.

    • Chicken Marsala

      marsala wine mushroom sauce.

    • Chicken Greentree

      creamy mushroom-scallion sauce.

    • Chicken Parmesan

      breaded chicken, topped with mozzarella & marinara sauce.

  • Medium Buffet Party Menu - Pasta
    • Penne A La Vodka

      creamy tomato vodka sauce.

    • Cheese Ravioli

      marinara sauce.

    • Rigatoni Vegetarian

  • Medium Buffet Party Menu - Meat
    • Roast Sirloin Of Beef

      peppercorn sauce.

    • Roasted Pork Loin

    • Apple Gravy

    • Roasted Leg Of Lamb

    • Mint Red Wine Gravy

    • Chef Selection Of Potato & Vegetables

    • Bread Rolls & Butter

  • Medium Buffet Party Menu - Dessert
    • Occasional Cake

    • Selection Of Pastries

    • International Cheese & Fresh Fruit Display

    • Tea / Coffee

  • High End Buffet Party Menu - Appetizers
    (Choose 3).
    • Garlic Breaded Mushroom

      eggplant rolatini.

    • Mini Crab Cakes

    • Smoked Salmon Canopy

    • Shrimp Cocktail

    • Chicken Empanadas

  • High End Buffet Party Menu - Salads
    (Choose 2).
    • Mesclun Green Salad

      with greens, tomato, cucumber & baby tomato served in a herb vinaigrette.

    • Classic Caesar Salad

      romaine lettuce, creamy caesar dressing, herb croutons.

    • Portobello Mushroom

      fresh mozzarella & tomato napoleon extra virgin olive oil, balsamic vinaigrette.

  • High End Buffet Party Menu - Fish
    Entree (choose 1 meat, 1 fish, 1 pasta, 1 chicken).
    • Grilled Atlantic Salmon

      lemon vinaigrette.

    • Shrimp Scampi

      lemon garlic wine sauce.

    • Fresh Crab Stuffed Sole

      white wine sauce.

    • Pan Roasted Wild Striped Bass

      champagne beurre blanc.

  • High End Buffet Party Menu - Chicken
    • Chicken Francese

      lemon wine butter sauce.

    • Chicken Marsala

      marsala wine mushroom sauce.

    • Chicken Greentree

      creamy mushroom-scallion sauce.

    • Valentine

  • High End Buffet Party Menu - Pasta
    • Penne A La Vodka

      creamy tomato vodka sauce.

    • Lobster Ravioli

      sage cream sauce.

    • Rigatoni Vegetarian

    • Fussilli Pasta

  • High End Buffet Party Menu - Meat
    • Roast Sirloin Of Beef

      peppercorn sauce.

    • Roasted Pork Loin

    • Apple Gravy

    • Oven Roasted Filet Mignon

    • Roasted Prime Rib Of Beef

    • Roasted Leg Of Lamb

    • Mint Red Wine Gravy

    • Chef Selection Of Potato & Vegetables

    • Bread Rolls & Butter

  • High End Buffet Party Menu - Dessert
    • Occasional Cake

    • Selection Of Pastries

    • International Cheese & Fresh Fruit Display

    • Tea / Coffee

  • Sitdown Party Menu - Salads
    (Select 2).
    • Greek Salad

      mixed greens, peppers, tomato, feta cheese, olives.

    • Classic Caesar Salad

      romaine lettuce, creamy caesar dressing, herb croutons.

    • Tomato & Fresh Mozzarella

      fresh beefsteak tomatoes, homemade mozzarella, basil, garlic & olive oil.

    • Soup Of The Day

  • Sitdown Party Menu - Entree
    (Select 5).
    • Shrimp Scampi

      served over linguini pasta.

    • Grilled Atlantic Salmon

      lemon vinaigrette, rice pilaf.

    • Sole Francaise

      lemon wine butter sauce.

    • Mussel's Marinara

      over linguini pasta.

    • Roasted Pork Tenderloin

      terriyaki mushroom sauce.

    • Grilled 10 Oz Sirloin Steak

      creamy peppercorn sauce.

    • Penne A La Vodka

      creamy vodka-tomato sauce with grilled chicken.

    • Rigatoni Primavera

      mixed vegetables, garlic & olive oil.

    • Chicken Marsala

      francaise or piccata (select 1).

  • Sitdown Party Menu - Dessert
    • Occasional Cake

    • Assorted Diet And Regular Sodas

      coffee and tea.

  • Bus Tour Menu - Appetizer
    • Mixed Green Salad

      with endive, tomato, cucumber & onion served in a herb vinaigrette.

  • Bus Tour Menu - Entree
    • Penne Primavera

      vegetables, garlic & olive oil.

    • Roasted Atlantic Salmon

      vegetables, rice pilaf.

    • Shrimp Scampi

      lemon garlic sauce, linguini pasta.

    • Chicken Marsala

      chicken breast served with marsala wine sauce, mashed potatoes & vegetables.

    • Grilled Sirloin Steak

      mashed potato, vegetables, red wine sauce.

  • Bus Tour Menu - Dessert
    • Chocolate Cake

    • Coffee / Tea

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