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Trattoria Zero Otto Nove
Stuffed peppers, eggplant, zucchini scapece & cauliflower.
Baby octopus stew in tomato sauce
Mediterranean clams with cherry tomatoes & fresh squeezed lime
Sauteed mussels in garlic & olive oil with tomato sauce.
Provolone, mortadella, sopressata, pancetta, marinated eggplant, capicollo & fresh ricotta.
Sauteed sweet sausage with butternut squash & gorgonzola.
Eggplant parmigiana with fresh mozzarella & tomatoes.
Roasted peppers, fresh mozzarella, tomatoes, basil & cannellini bean salad
Portobello mushroom, diced tomatoes, basil & goat cheese baked in brick oven
Small meat balls, spicy tomato sauce, polenta & goat cheese.
Sauteed calamari with yellow, red peppers, black olives & capers.
Italian Tuna fish, cherry tomatoes, red onion & basil.
Shrimp, scallops, scungilli, octopus, squid, clams, mussels & calamari.
Arugola, fresh squeezed lemon, olive oil & shaved parmigiano reggiano.
Escarole with black olives & marinated eggplant
Goat cheese & sliced pear served with mixed greens.
Butternut squash & capellini.
Chicken broth with diced zucchini & egg drops.
Escarole, cannellini beans & prosciutto.
Baked rigatoni with meatballs, sopressata, ricotta, mozzarella, sliced egg & tomato sauce.
Baked mixed pasta with cannellini beans & prosciutto. Served dry.
Arborio rice with shrimp, mussels, clams, scallops & tomato sauce.
Baked with mozzarella, tomato sauce & basil.
Calamari & seppia sauteed with garlic & oil. Choice of spicy or mild black Ink or tomato sauce.
Butternut squash, peas & porcini mushrooms.
Chick peas, crispy pancetta, toasted bread crumbs & pecorino.
With tomato sauce, black olives, capers & anchovies.
Porcini , baked cherry tomatoes & smoked mozzarella.
Pork chops sautéed with sweet cherry peppers & white wine.
Rabbit stew in tomato sauce with fresh rosemary.
Pork skin braciola, beef braciola , sausage & meatballs slowly cooked in tomato sauce.
Chicken on the bone sautéed with mushrooms, potatoes, peppers & rosemary.
Chicken on the bone sautéed with white wine, lemon juice & rosemary.
Breaded chicken cutlet baked with fresh mozzarella, Marinated tomatoes & pesto.
Free range cornish hen baked, brick oven style with potatoes, peppers & eggplants.
Sauteed veal cutlet in passito sweet wine with mixed mushrooms, fava beans & spicy dry ricotta.
Grilled hanger steak served with marinated eggplant, sweet cherry peppers, arugola & shaved pecorino.
Pan seared rib steak in tomato sauce with oregano & parsley
Baked codfish in tomato sauce with potato wedge & capers.
Whole branzino baked with fresh parsley, garlic & cherry tomato.
Grilled jumbo shrimp, squid, scallops, calamari & octopus.
Soup assorted fish cooked in tomato sauce.
Broccoli di rabe sautéed in garlic & olive oil.
Sauteed cauliflower with bread crumbs.
Potatoes, peppers & eggplant.
Tomato sauce, fresh mozzarella, parmigiano & basil.
Tomato sauce, oregano, basil, capers, garlic, anchovies & olives. No cheese.
Tomato sauce, garlic, basil & oregano. No cheese.
Tomato sauce, ham, mushrooms, fresh mozzarella & olives.
Fresh mozzarella, cherry tomatoes, oregano,arugola & shaved parmigiano
Fresh mozzarella, sliced potatoes & porcini mushrooms.
Tomato sauce, fresh mozzarella & spicy sopressata.
Smoked mozzarella, gorgonzola, fontina & fresh mozzarella.
Fresh mozzarella, gorgonzola, cherry tomato, porcini & basil.
Tomato sauce, pancetta, grated cheese, basil & spices
Sliced potatoes, sausage & smoked mozzarella.
Fresh mozzarella, sausage & broccoli rabe.
Butternut squash puree, smoked mozzarella, spicy pancetta & basil.
Butternut squash puree, cream of truffle, mushrooms & fresh mozzarella.
Escarole, olives, capers & anchovies.
Fresh mozzarella, basil, parmigiano & sopressata.
Stuffed peppers, eggplant, zucchini scapece & cauliflower.
Baby octopus stew in tomato sauce.
Mediterranean clams with cherry tomatoes & fresh squeezed lime.
Sauteed mussels in garlic & olive oil with tomato sauce.
Provolone, mortadella, sopressata, pancetta, marinated eggplant, capicollo & fresh ricotta
Sauteed sweet sausage with butternut squash & gorgonzola.
Eggplant parmigiana with fresh mozzarella & tomatoes.
Roasted peppers, fresh mozzarella, tomatoes, basil & cannellini bean salad
Portobello mushroom, diced tomatoes, basil & goat cheese baked in brick oven.
Small meat balls, spicy tomato sauce, polenta & goat cheese.
Sauteed calamari with yellow, red peppers, black olives & capers.
Italian tuna fish, cherry tomatoes, red onion & basil.
Shrimp, scallops, scungilli, octopus, squid, clams , mussels & calamari.
Arugola, fresh squeezed lemon, olive oil & shaved parmigiano reggiano.
Escarole with black olives & marinated eggplant.
Goat cheese & sliced pear served with mixed greens.
Pureed butternut squash & capellini pasta.
Chicken broth with diced zucchini & egg drops.
Escarole, cannellini beans & prosciutto.
Baked rigatoni with meatballs, sopressata, ricotta, mozzarella, sliced egg & tomato sauce
Baked mixed pasta with cannellini beans & prosciutto. Served dry.
Arborio rice with shrimp, mussels, clams, scallops & tomato sauce.
Baked with mozzarella, tomato sauce & basil.
Linguine with cuttlefish sautéed with garlic, oil & black squid ink. Choice of spicy or mild black Ink or tomato sauce.
Rigatoni with butternut squash, peas & porcini mushrooms.
Chick peas, crispy pancetta, toasted bread crumbs & pecorino.
With tomato sauce, black olives, capers & anchovies.
Porcini , baked cherry tomatoes & smoked mozzarella.
Pork chops sauteed with sweet cherry peppers & white wine.
Rabbit stew in tomato sauce with fresh rosemary.
Pork skin braciola, beef braciola , sausage & meatballs, slowly cooked in tomato sauce
Chicken on the bone sauteed with mushrooms, potatoes, peppers & rosemary
Chicken on the bone sautéed with white wine, lemon juice & rosemary.
Breaded chicken cutlet baked with fresh mozzarella, Marinated tomatoes & pesto.
Free range cornish hen baked, brick oven style with potatoes, peppers & eggplants.
Sautéed veal cutlet in passito sweet wine with mixed mushrooms, fava beans & spicy dry ricotta
Grilled skirt steak served with marinated eggplant, sweet cherry peppers, arugola & shaved pecorino
Pan seared rib steak in tomato sauce with oregano & parsley
Baked codfish in tomato sauce with potato wedge & capers.
Whole branzino baked with fresh parsley, garlic & cherry tomato.
Grilled jumbo shrimp, squid, scallops, calamari & octopus
Soup made with assorted fish cooked in tomato sauce.
Broccoli di rabe sauteed in garlic & olive oil.
Sauteed cauliflower with bread crumbs.
Potatoes, peppers & eggplant.
Tomato sauce, fresh mozzarella, parmigiano & basil.
Tomato sauce, oregano, basil, capers, garlic, anchovies & olives. No cheese
Tomato sauce, garlic, basil & oregano. No cheese.
Tomato sauce, ham, mushrooms, fresh mozzarella & olives.
Fresh mozzarella, cherry tomatoes, oregano,arugola & shaved parmigiano
Fresh mozzarella, sliced potatoes & porcini mushrooms.
Tomato sauce, fresh mozzarella & spicy sopressata.
Smoked mozzarella, gorgonzola, fontina & fresh mozzarella.
Fresh mozzarella, gorgonzola, cherry tomato, porcini & basil
Tomato sauce, pancetta, grated cheese, basil & spices.
Sliced potatoes, sausage & smoked mozzarella.
Fresh mozzarella, sausage & broccoli rabe.
Butternut squash puree, smoked mozzarella, spicy pancetta & basil.
Butternut squash puree, cream of truffle, mushrooms & fresh mozzarella.
Escarole, olives, capers & anchovies.
Fresh mozzarella, basil, parmigiano & sopressata
Menu for Trattoria Zero Otto Nove provided by Allmenus.com
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