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Francesco & Giovanni's Pine Restaurant
An array of peppers, imported cheese, cured meats, grilled vegetables and other traditional italian delicacies from our display. Made for two or more
(1/2 Dozen)
(1/2 Dozen)
Succulent jumbo shrimp with our homemade cocktail sauce and spicy horseradish
Layers of homemade mozzarella, red onion and roma tomatoes topped with a basil infused olive oil
Layers of grilled portabella mushrooms, zucchini, eggplant and fire roasted peppers in a warm balsamic vinaigrette
Chilled lobster tails, shrimp, scallops and crab with clams and mussels teamed with our zesty seafood salad a seafood lovers must
Roma tomato, prosciutto di parma, basil aioli
Balsamic glaze, extra virgin olive oil
Parmigiano reggiano, adobo rice, mozzarella cheese, ground beef and green peas traditional rice balls
Half loaf of bastone bread, garlic butter, melted mozzarella
Prosciutto, parmesan, bread crumbs, lemon butter
Ricotta, mozzarella, light marinara sauce
Our version of the classic, fresh house made mozzarella nestled between two slices of pane di casa
Filet mignon tips, balsamic glaze
The orginal 1lb. meatball, whipped ricotta, garlic bread crostini
Meat and vegetable stuffing
Garlic crostini, fresh pomodoro, served marinara, fradiavolo, or garlic and oil. Add little neck clams $3.00
Jumbo lump crabmeat, seafood remoulade
Chopped or whole, seasoned bread crumbs, garlic butter
Fresh lemon, marinara sauce. Add calabrese style: diced hot and sweet cherry peppers $2.50
Cannelloni bean ragout, smoked pancetta bacon, house made sage infused BBQ sauce
Roma tomatoes, basil in fused olive oil, roasted garlic
Hot and sweet vinegar peppers, rosemary
Hot and sweet vinegar peppers, rosemary
Marinara sauce, fresh basil, mozzarella
This favorite is baked in a lemon garlic sauce
Grilled shrimp wrapped with bacon topped with our homemade BBQ sauce
These giant button mushrooms are filled with a meat and vegetable stuffing
Thinly sliced sicilian eggplant rolled with ricotta, mozzarella
Cultivated mussels steamed in a garlic wine sauce may be served marinara of fra diavolo make sure you have plenty of bread for dipping
Cultivated mussels steamed in a garlic wine sauce may be served marinara of fra diavolo make sure you have plenty of bread for dipping
Grilled chicken quesadilla with mozzarella, sundried tomato and portabella mushrooms accompanied with a hearty marinara sauce for dipping
We refer to this dish as baby lobsters broiled with garlic, zest of lemon, a touch of white wine and arreganata bread crumb
Little neck clams baked with fresh herbs, vinegar peppers and bacon for flavor
Little neck clams steamed in a garlic wine or pomodoro sauce served with g garlic crust ions
Served with a seafood remolded
A sampling of stuffed peppers, eggplant roll tine, baked claims, broiled shrimp and polenta
Stuffed with grated parmesan, prosciutto and bread crumb then steamed in its own juices
This recipe comes straight from the old country
Shredded tangy chicken breast with diced vegetables and bits of sausage
Served in a warm balsamic dressing
A twist on our traditional favorite calamari battered in secret seasoning topped by a spicy marinara sauce with diced hot and sweet vinegar peppers
A combination of zucchini and paper thin potato
For two or more bacon wrapped shrimp, seafood clams, stuffed mushrooms, fried ravioli and fried calamari a must for large parties
Shrimp, scallops, pulpo, scungilli, calamari, lemon garlic vinaigrette
Jumbo shrimp, little neck clam, chilled lobster, seafood salad, lump crabmeat, PEI mussels
Our traditional blend of field greens with tomatoes, carrots, cucumbers and olives in a house vinaigrette
Our twist on the traditional recipe with croutons, parmesan cheese and loads of our special caeser dressing
Gemmilli pasta, roasted peppers, red onion and flowers of broccoli topped with grilled chicken in a balsamic vinaigrette
A medley of rock shrimp, fava beans, plum tomato, string beans and celery in seafood remoulade
A combination of shrimp, scallops, scungilli, calamari, crab flake, pulpo marinated in a lemon garlic vinaigrette
Garden salad with bocconcini, roasted peppers, black olives, anchovies, artichoke hearts and sun dried tomatoes with our homemade dressing
Tender but crispy calamari tossed with shredded greens topped with our zesty homemade dressing
Endive, arugula and apples with crumbled blue cheese in a house vinaigrette topped with walnuts
Smoked chunks of bacon, onion, tomato and fresh mozzarella with our homemade steak house styling dressing
Half a wedge of ice berg lettuce topped with chunks of smoked bacon and diced tomato with blue cheese dressing
Grilled marinated skirt steak over a bed of baby field greens with gorgonzola cheese in our balsamic vinaigrette
Grilled marinated skirt steak over a bed of baby field greens with gorgonzola cheese in our balsamic vinaigrette
Plum tomato, fresh mozzarella, basil
Mozzarella, fontina, provolone, scamorza
Ricotta, mozzarella, broccoli
Artichoke, roasted garlic, olives, mozzarella, plum tomato
Onion, mushrooms, peppers, fresh mozzarella
Rock shrimp, clams, scallops, plum tomato
Porcini mushrooms, fresh mozzarella, tomato, truffle oil, basil
Grilled chicken, bacon bits, mozzarella, vodka sauce
Ricotta, mozzarella, marinara sauce
Artichoke hearts, prosciutto, pignoli nuts, plum tomato, sherry wine sauce
Seasoned potatoes, bits of sausage, garlic, sweet vinegar peppers, zesty lemon sauce
Provolone cheese, ham, pignoli nuts, basil pesto, portobello mushrooms, marsala wine sauce
Button mushrooms, onions, bell peppers, light and spicy marinara sauce
Filet mignon tips, chicken breast, potatoes, peppers, onions, mushrooms, rosemary aujour
Spinach, prosciutto, poached egg, sherry wine sauce
Lemon zest, capers, vinegar peppers
Prosciutto, fontina cheese, portobello mushrooms, marsala wine sauce
Prosciutto, fontina cheese, portobello mushrooms, marsala wine sauce
Served over a bed of gnocchi
Plum tomato, rock shrimp, little neck clams, bay scallops
Black olives, capers, bits of onion, plum tomato
Seasoned bread crumb, rock shrimp, lemon, white wine, garlic butter
8oz filet mignon, 7oz lobster tail, baked clams, stuffed shrimp
Mussels, clams, calamari, scungilli, bay scallops, crab cluster, filet of sole, shrimp, twin lobster tails, marinara, fradiavolo or bianco, over linguine or on the side
Baked clams, shrimp, sea scallops, salmon, filet of sole, langoustine, seasoned bread crumbs, garlic butter, white wine
Shrimp, filet, crabmeat, chopped tomato, scampi sauce
Marinara sauce, fresh basil, mozzarella
Marinara sauce, fresh basil, mozzarella
Marinara sauce, fresh basil, mozzarella
Marinara sauce, fresh basil, mozzarella
Fresh mozzarella, roma tomato, roasted peppers, basil aioli, balsamic glaze
Fresh mozzarella, roma tomato, roasted peppers, basil aioli, balsamic glaze
Fresh mushrooms, marsala wine sauce
Fresh mushrooms, marsala wine sauce
Egg batter, lemon white wine sauce
Garlic, butter, lemon white wine sauce. Shrimp, scallop, lobster tails
Garlic, butter, lemon white wine sauce
Garlic, butter, lemon white wine sauce
May be served over pasta of choice
May be served over pasta of choice
Oreganata bread crumbs, white wine, lemon, garlic
Oreganata bread crumbs, white wine, lemon, garlic
Oreganata bread crumbs, white wine, lemon, garlic
Oreganata bread crumbs, white wine, lemon, garlic
Broccoli di rapa, lemon vinaigrette
Broiled, steamed or scampi style
Breaded cutlet, prosciutto, mushrooms, mozzarella, marsala wine sauce
Breaded cutlet, prosciutto, mushrooms, mozzarella, marsala wine sauce
Oreganata bread crumbs, white wine, lemon, garlic
Chopped little neck clams sauteed with chunks of garlic and olive oil( may be served with pomodoro)
Shrimp, baby scallops, calamari, king crab, clams and mussels in a seafood pomodoro broth
Shrimp, sea scallops and king crab in a parmesan cream sauce over a bed of fettuccine
Sauteed broccoli rabe in extra virgin olive oil and chunks of garlic with a hint of broth over a bed of hat shaped pasta with bits of sausage
Chunks of pan seared baby eggplant in a hearty marinara sauce with a spiral shaped pasta topped with melted fresh mozzarella
A zesty cream sauce with a touch of tomato and pancetta
A parmesan cream sauce this classic may be served with grilled chicken and broccoli tie pasta
Grilled chicken, roasted peppers and broccoli in a basil infused olive oil over a bed of bow tie pasta
Julienne breast of chicken, shrimp and broccoli served with rigatoni in a garlic and oil consomme, marinara or alfredo
Bits of union, prosciutto and pancetta in a cream sauce with an oversized fettuccine
Bits of sausage, broccoli and white kidney beans in garlic basil sauce tossed with cavatelli
Pancetta sauteed with pearl onion and plum tomato make up this light tomato sauce
A medley of seasonal vegetables sauteed in either a garlic and basil sauce, parmesan cream sauce or a marinara sauce
Potato dumpling pasta drowned in a sauce of minced fresh basil, sundried tomato and pignoli nuts in a light cream sauce topped with chunks of grilled chicken
Only a taste of tomato is used to create this authentic sauce of minced meat and pancetta with a touch of cream
Ask your server for the chefs selection
Over sized portabella mushrooms and julienne breast of chicken in a cognac sauce
Rock shrimp and chicken sauteed with onions, roma tomato and peppers in a cajun sauce all on top of a bed of linguini
Cheese tortellini sauteed with prosciutto and button mushrooms in a zesty vodka sauce
Stuffed with lobster meat in a roasted garlic cream sauce with rock shrimp and baby spinach
Grilled chicken, rock shrimp, loads of garlic and basil with fresh plum tomato and baby arugula
Our version of this classic presented like no other saffron rice loaded with tender chicken, grilled sausage, shrimp, crab legs, mussels, clams, langoustines served with steamed broccoli
Julienne breast of chicken, shrimp and broccoli served over a bed of rigatoni in a garlic and oil consume, marinara or a parmesan cream sauce served with potato croquettes
Served over our homemade tagliatelle. All you can eat. Frankie says eat till your hearts content
Chopped little neck clams, garlic, olive oil
Shrimp, bay scallops, calamari, king crab, clams, mussels, seafood pomodoro broth
Rock shrimp, baby spinach, roasted garlic cream sauce
Garlic, extra virgin olive oil
Baby eggplant chunks, spiral shaped pasta, fresh mozzarella, marinara sauce
Tomato, pancetta, zesty cream sauce
Parmesan cream sauce. Add grilled chicken and broccoli $4.00. Add shrimp, crab meat, bay scallops $6.00
Sundried tomatoes, grilled chicken, pignoli nuts, fresh basil cream sauce
Plum tomato, minced beef, touch of cream
Jumbo rigatoni, veal, beef, pork meatball, sausage, slow simmered marinara sauce
Julienne chicken breast, shrimp, broccoli, garlic consommé, marinara or alfredo sauce
Bits of onion, prosciutto, pancetta, roasted garlic cream sauce
Pancetta, prosciutto, pearl onion, plum tomato
Vegetable medley, garlic consomme, parmesan cream sauce or marinara sauce
Marinara sauce, mozzarella cheese
Ground beef, pork, ricotta, mozzarella cheese
Ricotta, mozzarella cheese
Basil, fresh mozzarella, marinara sauce
Peas, sliced skirt steak, truffle oil
Rock shrimp, clams, lobster meat, crabmeat, bay scallops, light tomato broth
Choose one or all three
Cheese tortellini, prosciutto, button mushrooms, zesty vodka sauce
Add $2.00
Plum tomato, fresh mozzarella and basil
Tomato sauce and mozzarella
Ricotta and mozzarella
Grilled chicken, roasted peppers and broccoli
Sauteed broccoli rabe, bits of sausage and extra garlic
Rock shrimp, clams, mussels and scallops
Button mushrooms, bell peppers, onions light marinara sauce
Sweet red onions, plum tomato, zest of balsamic vinegar, barolo red wine sauce
Button, shitake, marsala wine sauce
Sauteed broccoli di rapa, pine style potatoes
Sauteed spinach, melted gorgonzola cheese
Pine style potatoes, sweet vinegar peppers
Served with lettuce and tomato and drizzled with a balsamic vinaigrette
Served with lettuce and tomato and drizzled with a balsamic vinaigrette
Topped with mushrooms, onions, potato and mozzarella on our famous hero bread
Topped with mushrooms and onions add $2.00
Thinly sliced top sirloin with mushrooms, onions, potato and mozzarella on our famous hero bread
Served with lettuce and tomato and drizzled with a balsamic vinaigrette
Served with fresh mozzarella and roasted peppers in a balsamic vinaigrette
Served with fresh mozzarella and roasted peppers in a balsamic vinaigrette
Ham, salami, provolone, soppressata, roasted peppers, lettuce, tomato, oil and vinegar
Crab cakes with lettuce, tomato and seafood remolded on a toasted bun
Steamed, broiled, oreganata add
Steamed, broiled, oreganata red chili pepper flakes, shrimp, bay scallops, clams
Sauteed button mushrooms, bell peppers and onions in a light marinara sauce
a bed of pine style potatoes topped with hot and sweet vinegar peppers in their own juice
Sauteed broccoli rabe and sliced potato in garlic and olive oil
Sweet red onions simmered with plum tomato in a zesty balsamic vinegar and barolo red wine sauce
Sauteed portabella mushrooms and pearl white onions
Sliced potatoes, peppers, onions and mushrooms
Pork chop, filet mignon, lamb chops with compliments of your choice
Sliced shell steak and filet mignon marsala accompanied with sauteed broccoli and potatoes
Hickory smoked baby back ribs teamed up with king crab legs and fried shrimp accompanied with saffron rice make up this best seller
Sauteed escarole with loads of garlic and white kidney beans, add bits of sausage add $3.00
This classic is a rolled up mashed potato that is deep fried
Our version of home fries
Garlic powder, cracked black pepper, romano cheese, rosemary oil
Brown gravy, mozzarella
Half a chicken topped with a lemon garlic herb sauce
Chunks of chicken breast sauteed in a tangy lemon garlic herb sauce complimented with our special seasoned sliced potato, bits of sausage and sweet vinegar peppers, served on or off bone
Breast of chicken sauteed with bell peppers, button mushrooms and onions in a light marinara sauce, may be served on the bone
Scallopini cut of veal stuffed with prosciutto and fontina cheese, baked in a marsala wine sauce topped with romana and melted mozzarella cheeses
Veal medallions over a bed of spinach topped with prosciutto and a sliced hard boiled egg in a sherry wine sauce
A pounded breast of chicken stuffed with ricotta and mozzarella in a hearty marinara sauce
Baked in a hearty sauce with fresh basil and mozzarella
Baked in a hearty sauce with fresh basil and mozzarella
Baked in a hearty sauce with fresh basil and mozzarella
Baked in a hearty sauce with fresh basil and mozzarella
A trio of shrimp, veal and chicken baked in a hearty marinara sauce with mozzarella complimented with penne marinara
Pan fried cutlet topped with roasted peppers, fresh mozzarella in a warm balsamic vinaigrette
Pan fried cutlet topped with roasted peppers, fresh mozzarella in a warm balsamic vinaigrette
Pan fried cutlet topped with roasted peppers, fresh mozzarella in a warm balsamic vinaigrette
Sauteed gently with fresh mushrooms in a rich marsala wine sauce
Sauteed gently with fresh mushrooms in a rich marsala wine sauce
Egg battered then pan seared till golden brown in a tangy lemon wine sauce
Egg battered then pan seared till golden brown in a tangy lemon wine sauce
Egg battered then pan seared till golden brown in a tangy lemon wine sauce
Egg battered then pan seared till golden brown in a tangy lemon wine sauce
A breaded cutlet baked with prosciutto, mushrooms and mozzarella in a rich marsala wine sauce
A breaded cutlet baked with prosciutto, mushrooms and mozzarella in a rich marsala wine sauce
Sherry marinated artichoke hearts sauteed with prosciutto and pignoli nuts in a light sherry wine sauce with a touch of tomato
Sherry marinated artichoke hearts sauteed with prosciutto and pignoli nuts in a light sherry wine sauce with a touch of tomato
Twin center cut pork chops stuffed with prosciutto and provolone in a marsala wine sauce, topped with mushrooms and mozzarella
Thinly sliced sicilian eggplant rolled with ricotta and mozzarella
Pounded and stuffed with provolone cheese and black forest ham in a rich marsala wine sauce with mushrooms
Pounded and stuffed with provolone cheese and black forest ham in a rich marsala wine sauce with mushrooms
Sauteed with the zesty of lemon, capers and vinegar peppers
Sauteed with the zesty of lemon, capers and vinegar peppers
Sauteed with the zesty of lemon, capers and vinegar peppers
A hearty tomato sauce with plum tomatoes sauteed with garlic and spice
A hearty tomato sauce with plum tomatoes sauteed with garlic and spice
A hearty tomato sauce with plum tomatoes sauteed with garlic and spice
A hearty tomato sauce with plum tomatoes sauteed with garlic and spice
A hearty tomato sauce with plum tomatoes sauteed with garlic and spice
Seasoned with arreganata bread crumb and white wine in a garlic butter sauce
Seasoned with arreganata bread crumb and white wine in a garlic butter sauce
Seasoned with arreganata bread crumb and white wine in a garlic butter sauce
Seasoned with arreganata bread crumb and white wine in a garlic butter sauce
Seasoned with arreganata bread crumb and white wine in a garlic butter sauce
Deep fried in the pine's famous seasoned bread crumb batter
Deep fried in the pine's famous seasoned bread crumb batter
Deep fried in the pine's famous seasoned bread crumb batter
Deep fried in the pine's famous seasoned bread crumb batter
Deep fried in the pine's famous seasoned bread crumb batter
A seafood stuffing consisting of crabmeat, filet and shrimp
A seafood stuffing consisting of crabmeat, filet and shrimp
A seafood stuffing consisting of crabmeat, filet and shrimp
Sauteed in a garlic butter sauce with white wine and lemon
Sauteed in a garlic butter sauce with white wine and lemon
Sauteed in a garlic butter sauce with white wine and lemon
Sauteed in a garlic butter sauce with white wine and lemon
Black olives, capers, bits of onion and fresh plum tomato sauteed with pan seared tilapia filet
Pan seared filet of snapper complimented with rock shrimp, bay scallops, mussels and clams in a pink seafood sauce
With a honey dijon lemon sauce
Medallions of filet mignon joined with twin lobster tails complimented with baked clams and stuffed shrimp
A trio of shrimp, king crab and a lobster tail in a garlic butter sauce with white wine and lemon
A combination of mussels, clams, calamari, scungilli, crab cluster, filet of sole, shrimp and twin lobster tails in a seafood broth marinara, fra diavolo or bianco you may have it over a bed of linguine or on the side
Baked clams, filet of sole, shrimp, scallops, calamari and salmon seasoned with arreganata bread crumb in a garlic butter sauce
A deep fried medley of lobster tail, shrimp, scallops, calamari and whiting filet accompanied with tartar sauce and a spicy marinara sauce for dipping
A slab of baby back ribs and fried shrimp
A combination of seafood with twin lobster tails joined with fried shrimp and calamari, complimented with saffron rice
Filet mignon, broiled lobster tails, fried shrimp, baked clams, potato croquettes, saffron rice, garlic bread
Baked shrimp, veal, chicken, mozzarella, marinara sauce, penne marinara, garlic bread
Baby back ribs, fried shrimp, broiled king crab legs, saffron rice, potato croquettes, garlic bread
Saffron rice, tender chicken, grilled sausage, shrimp, crab legs, mussels, langoustine, broccoli
44 oz porterhouse, sautéed broccoli, crispy parmigiano fries, penne marinara, garlic bread
Homemade zeppoli stuffed with an oreo crunch, vanilla malt dipping sauce
Sweet apple cinnamon and sugar, layered with brown sugar crumbs, drizzled caramel and served with vanilla ice cream
A rich custard base topped with a contrasting layer of hard caramel
Rich vanilla ice cream, marshmallow fluff, hazelnuts, cannoli chips, drizzled with hot fudge and caramel, topped with a maraschino cherry
A traditional rich & creamy NY style cheesecake with a graham cracker crust
Assortment of seasonal berries and house made whipped cream
Sweet pasta sheets filled with chocolate hazelnut spread
A very rich chocolate cake filled with a thick and creamy grenache heated for an explosive taste and topped with vanilla ice cream
Flaky puff pastry layers filled with a sweet vanilla custard
Classic vanilla & chocolate gelato separated with a cherry, in a chocolate hard shell
A tower of moist Chocolate and fudge layers, topped with our house made whipped cream
Alternating layers of spiced cinnamon cake, carrots, walnuts, raisins, covered in a cream cheese icing
Vanilla latte, cappuccino, caramel
Lemon, mixed berry, coconut
Tomatoes, julienne carrots, olives, chick peas, cucumbers, house vinaigrette
Grilled chicken breast, radicchio, endive, baby arugula, apples, red onion, walnuts, crumbled gorgonzola, balsamic vinaigrette
Romaine hearts, parmigiano reggiano, crusted croutons
Traditional house salad, artichoke hearts, soppressata, fresh mozzarella, roasted peppers and sundried tomatoes, red wine vinaigrette
Avocado, bell peppers, red onions, tomatoes, crumbled gorgonzola cheese, creamy balsamic dressing
Baby greens, asparagus tips, cherry tomatoes, red onions, citrus dressing
Goat cheese, citrus toasted walnuts, sundried tomato dressing
Baby Arugula, roasted red peppers, basil aioli
Served with house made focaccia
Served with house made focaccia
Served with house made focaccia
Served with house made focaccia
Served with house made focaccia
House blend of prime meats, crunchy onions, secret sauce, crispy parmigiano fries
Smoked bacon, creunchy onions, secret sauce crispy parmigiano fries. Choice of cheese: provolone, mozzarella, cheddar
Hot house made sausage, ground beef, sautéed broccoli di rapa, fresh mozzarella, basil pesto, crispy parmigiano fries
House slaw, horseradish aioli, sweet potato fries
Lettuce, tomato, red onion, garlic, multigrain bun, sweet potato fries. Choice of cheese: provolone, mozzarella, cheddar
Portobello mushroom cap, eggplant, fire roasted peppers, melted fresh mozzarella, basil pesto, multigrain bun, sweet potato fries. Add a cup of soup or side salad to your burger or sandwich $3.00. Pasta fagioli soup, chicken meatball soup, traditional house salad, crisp caesar salad
Fresh mozzarella, baby arugula, red onion, beefsteak tomato, roasted peppers, basil aioli, balsamic glaze
Fresh mozzarella, baby arugula, red onion, beefsteak tomato, roasted peppers, basil aioli, balsamic glaze
Fresh mozzarella, baby arugula, red onion, beefsteak tomato, roasted peppers, basil aioli, balsamic glaze
Fresh mozzarella, baby arugula, red onion, beefsteak tomato, roasted peppers, basil aioli, balsamic glaze
Fresh mozzarella, baby arugula, red onion, beefsteak tomato, roasted peppers, basil aioli, balsamic glaze
Marinara, mozzarella, basil aioli
Marinara, mozzarella, basil aioli
Marinara, mozzarella, basil aioli
Marinara, mozzarella, basil aioli
Marinara, mozzarella, basil aioli
Marinara, mozzarella, basil aioli
Marinara, mozzarella, basil aioli
Extra virgin olive oil, extra garlic
Extra virgin olive oil, extra garlic
Extra virgin olive oil, extra garlic
Extra virgin olive oil, extra garlic
Extra virgin olive oil, extra garlic
Breaded cutlet, prosciutto, mushrooms, mozzarella, marsala wine sauce
Breaded cutlet, prosciutto, mushrooms, mozzarella, marsala wine sauce
Breaded cutlet, prosciutto, mushrooms, mozzarella, marsala wine sauce
Bacon, lettuce, tomato, cheddar cheese, chili mayonnaise
Bacon, lettuce, tomato, cheddar cheese, chili mayonnaise
Bacon, lettuce, tomato, cheddar cheese, chili mayonnaise
Grilled italian sausage, bell peppers, marinara sauce
Lettuce, beefsteak tomato, house slaw, horseradish mayonnaise
Ham, salami, provolone, soppressata, roasted peppers, lettuce, beefsteak tomato, red wine vinaigrette, whole wheat wrap
Sirloin of beef, bacon, cheddar cheese, mushroom, onions, roasted garlic mayonnaise
House made caesar dressing, parmigiano reggiano
Carrots, eggplant, portobello mushrooms, roasted tomato, warm balsamic vinaigrette, whole wheat wrap
House roasted turkey breast, provolone, lettuce, beefsteak tomato, roasted garlic mayonnaise
Meatball or eggplant parmigiana, chicken marsala, grilled chicken broccoli di rapa calzone, margherita pizzetta, sausage and peppers, bianca pizzetta. And pair it with a salad or cup of soup: pasta fagioli, chicken tortellini, seafood bisque, traditional house salad, crisp caesar, tomato and mozzarella, Add potato croquette or parmigiano fries $1.75
Served with herb crusted focaccia and traditional house salad. Baked ziti, linguine with clams, fettuccine alfredo, whole wheat penne primavera, penne alla vodka, manicotti
Served with a choice of pasta of the day or pine house salad and potato croquette. Stuffed tilapia oreganata, chicken valdostano, grilled vegetable napoleon, pork chop, milanese with arugula salad, chicken or eggplant parmigiana, meatballs and sausage duo, filet francese, chicken or eggplant caprese, grilled sausage or chicken and sautéed broccoli di rapa
Menu for Francesco & Giovanni's Pine Restaurant provided by Allmenus.com
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