Housemade chicken tenders.
Homemade fresh mozzarella sticks. We slice fresh mozzarella loaves in house, lightly bread each stick, and then fry them. Served with marinara sauce for dipping.
Handcut zucchini sticks served with our housemade horseradish dip.
Freshly breaded calamari rings fried with hot cherry peppers for flavoring. Cherry peppers can be removed upon request.
Mushroom caps stuffed with vegetables and mozzarella cheese, in a brandy sauce.
Chopped clams baked with breadcrumb and herb topping. Served in a lemon white wine sauce.
Thinly sliced eggplant stuffed with ricotta cheese and topped with mozzarella cheese.
Bowl of freshly steamed clams served with toasted bread in a clear red broth.
Bowl of freshly steamed mussels served with toasted bread in a clear red broth.
Served in your choice of scarpariello, buffalo, or honey BBQ sauce. Choose 8, 15, or 25 wings.
Homemade meatballs served with marinara sauce.
Sweet sausage
From the freshest ingredients. A blended puree drizzled with balsamic reduction.
Clear chicken broth with roasted chicken, celery, carrots, onions & orzo pasta.
From the freshest ingredients.
From the freshest ingredients.
Hearty white bean soup with garlic, a touch of tomato sauce, spinach and pastini.
Mixed greens, tomato, cucumber, red onion, carrot, and olives. Served with choice of housemade dressing.
Romaine lettuce, housemade dressing, focaccia croutons.
Genoa salami, provolone, bocconcini, olives and roasted peppers. Served with choice of housemade dressing.
Cucumber, cherry tomato, red onion, feta, and kalamata olives.
Diced tomato, fresh mozzarella, red onion and balsamic reduction.
Mixed greens, pear, goat cheese, dried cranberries, and walnuts. Served with choice of housemade dressing.
Grilled chicken, avocado, bleu cheese, and pine nuts. Served with choice of housemade dressing.
Grilled chicken, tomato, bacon, gorgonzola, egg, and red onion. Served with choice of housemade dressing.
Penne pasta served in a creamy vodka sauce. Vegetarian.
Oven baked ziti pasta in tomato sauce mixed with ricotta cheese, topped with mozzarella cheese.
Ziti pasta in a meat sauce mixed with ricotta cheese, topped with mozzarella cheese and baked in the oven.
Layers of flat pasta with meat sauce, ricotta cheese and mozzarella cheese.
Spaghetti and tomato sauce served with homemade meatballs.
Fresh from the terranova bakery in tomato sauce.
Spaghetti and tomato sauce served with sweet Italian sausage.
Fettucine noodles and fresh seasonal vegetables served in a choice of garlic and oil or marinara sauce.
Chicken, mushrooms, and broccoli.
Garganelli (egg-based pasta) served in a pink sauce with sauteed chicken, mushrooms, sun-dried tomatoes, asparagus.
Farfalle (bow-tie shaped pasta) served in a light cream sauce with sun-dried tomatoes, spinach, wild mushrooms and truffle oil.
Gnocchi (made in house, small, soft-dough potato dumpling) served with spinach, tomatoes, onions, pancetta, and shaved ricotta salata.
Farfalle (bow-tie shaped pasta) served in a creamy pesto sauce with chicken, shallots, sun-dried tomatoes.
Linguine served in your choice of red or white clam sauce. This dish includes both chopped and whole clams served in the shell.
Orecchiette pasta with sliced sweet sausage and broccoli rabe prepared in garlic and oil.
Fusilli (corkscrew shaped pasta) served with grilled shrimp, zucchini, mushrooms, spinach and shaved ricotta salata in a sun-dried tomato pesto sauce.
Veal ragu, mushrooms, spinach and shaved ricotta salata.
Large, wild-caught shrimp, and clams in shell prepared in scampi sauce (garlic, butter and oil) and served over a bed of linguine.
A generous portion of linguine in a light, spicy red tomato sauce with wild-caught shrimp, calamari, clams, and mussels. Can be served extra spicy or mild upon request.
With truffle oil.
Topped with baby spinach.
Shrimp, calamari, clams and mussels.
Lettuce, tomato, cheddar, mayonnaise, oil and vinegar. Served with french fries.
Mixed greens and fresh mozzarella. Served with french fries.
Served with french fries.
Bacon, lettuce, and tomato. Served with french fries.
Arugula and fresh mozzarella. Served with french fries.
Grilled zucchini, eggplant, roasted peppers, fresh mozzarella, basil, and balsamic reduction.
Lettuce, tomato, cheddar, mayonnaise, oil and vinegar.
Mozzarella and roasted peppers.
Onion, mushroom, American cheese and mayonnaise.
Chicken breast stuffed with broccoli rabe, roasted peppers, and mozzarella in a white wine sauce.
Served with choice of side salad or penne with tomato sauce.
Shrimp, calamari, clams and mussels over linguine. Served with choice of side salad.
Served on a thin rectangular shaped crust.
Cut in 4 slices.
Cut in 6 slices.
Cut in 8 slices.
Served with side of tomato sauce, ranch or blue cheese dressing
Served with garlic bread.
Served with garlic bread.
Served with garlic bread.
Served with garlic bread.
Served with garlic bread.
Served with garlic bread.
Served with garlic bread.
Served with garlic bread.
Served with garlic bread.
Housemade sweet cream with chocolate bits in a cinnamon vanilla pastry shell
Ladyfingers dipped in espresso and rum, layered with mascarpone custard and dusted with cocoa powder
Chocolate and vanilla gelato in a dark chocolate shell with red cherries and almond slivers
With Nuts and Raisins, Topped with Cream Cheese Frosting
20 oz
16.9 oz
20 oz
20 oz
15.2 oz
18.5 oz