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Chai Thai Kitchen-Brooklyn
Sparkling Natural Mineral Water.
Two pieces. Served with lemongrass mayonnaise.
Four pieces. Fresh sweet corn kernels mixed in a batter with Thai curry paste. Served with cucumber relish.
Three pieces. Served with our plum sauce. Vegetarian options available.
Two pieces. Light, golden puffs stuffed with mixed vegetables and served with cucumber relish.
Four pieces. Choice of Chicken or Vegetables.
Golden curried fish cakes served with fresh cucumbers, crushed peanuts, and sweet and sour sauce.
Deep-fried lightly battered sliced calamari served with sweet chili sauce.
With Five Spices Sauce.
Marinated chicken skewers grilled and served with homemade peanut sauce and fresh cucumber relish.
Steamed dumplings filled with shrimp, chicken, and water chestnuts.
With spicy aioli.
Crispy shredded roast duck tossed with green apples, bell pepper, cashew nuts, red onions, scallions, and lime dressing.
Sliced grilled beef tossed with bell pepper, scallions, red onions, and spicy lime dressing.
Served with homemade soy sauce.
Black tiger shrimp, mushrooms, and exotic Thai spices in a tasty lemongrass broth.
Tender chunks of chicken and mushrooms with Thai spices in our homemade coconut broth.
Chicken with glass noodles, Napa cabbage, onions, and shiitake mushrooms.
Lettuce, cucumbers, tomatoes, and tofu topped with our homemade peanut dressing.
Grilled shiitake mushrooms, cherry tomatoes, and Tera chips topped with Asian dressing.
Shredded green papaya, tomatoes, string beans, and peanuts with garlic-lime juice.
Steamed jumbo shrimp with Chinese herbs and bean thread noodles.
Saut?ed jumbo shrimp with Chinese 5 spices, Chinese broccoli, mushrooms, and crispy garlic.
Mixed seafood saut?ed with bell pepper, onions, string beans, wild ginger, and chili sauce.
Shrimp saut?ed with homemade red curry paste and coconut milk.
Mixed seafood saut?ed with fresh basil garlic, bell pepper, onion, scallions, and chili sauce.
Saut?ed crispy squid with Chinese broccoli.
Crispy whole red snapper topped with ginger, scallion, onions, and mushroom in brown sauce.
Crispy whole red snapper with sweet and sour chili sauce.
Grilled fillet of red snapper with Thai herbs cooked and served in banana leaves.
Deep-fried red snapper served with special herb sauce, mint, cilantro, scallions, red onions, and ground roasted rice.
Massaman curry with potatoes, red onions and peanuts.
Green curry with bamboo shoots, basil and red bell peppers.
Yellow curry with potatoes and red onions.
Tender chicken stir-fried with cashew nuts, red bell peppers, onions, scallions, and delicious light brown gravy.
Chicken saut?ed with basil, red bell peppers, onions, scallions, garlic, and chili sauce. Vegetarian options available.
Home-roasted half duck with cashew nuts, mushrooms, and our tamarind sauce.
Home-roasted half duck with pineapples, mushrooms, and basil in red curry sauce.
Saut?ed with basil leaves, red bell peppers, onions, garlic, and chili sauce.
Thai-style sliced BBQ beef served with Chai's special dipping sauce.
Vietnamese-style saut?ed spicy beef with bamboo shoots, garlic, and basil sauce.
Saut?ed rice noodles with egg, peanuts, scallions, and bean sprouts. Vegetarian options available.
Flat rice noodles saut?ed with egg, Chinese broccoli, and black soy sauce. Vegetarian options available.
Fried rice served with choice of protein, egg, scallions, and flavorful sauce.
Fried rice with lychee and cashew nuts served with shrimp, egg, scallions, and flavorful sauce.
Saut?ed flat rice noodles with vegetables, fresh basil leaves, and spicy brown sauce. Vegetarian options available.
Grilled chicken marinated with Asian herbs and served with house special peanut sauce and curry rice.
Rice noodles with seafood and mushrooms in spicy basil broth.
Your choice of rice noodles or bean thread noodles in Thai-style spicy tom yum broth and served with chicken, bean sprouts, and ground peanuts.
Crispy egg noodles topped with shrimp, shiitake mushrooms, Chinese broccoli, and brown gravy sauce.
Northern-style chicken curry broth with egg noodles.
Flavorful broth with tender beef slices served with crunchy bean sprout.
With peanut sauce.
With chili and basil or garlic sauce.
With wild ginger, onions, string beans, and green pepper.
Your choice of Red Curry or Yellow Curry.
With choo chee curry sauce.
With chili basil.
With sea salt and Thai chili powder.
With crab meat and chicken.
With garlic and lime dressing.
With special lime dipping sauce.
Served with spicy roasted rice dipping sauce.
With mango, snow peas, tomatoes, and cashew nuts.
With baby bok choy.
With 3-flavor sauce.
With green mango salad.
Your choice of garlic sauce or chili basil sauce.
With garlic and lime vinaigrette.
Saut?ed with ginger, mushrooms, onions, scallions, and red bell peppers. Served with salad. Vegetarian options available.
Saut?ed with Chinese broccoli and brown sauce. Served with salad. Vegetarian options available.
Saut?ed with garlic, mushrooms, scallions, and white pepper. Served with salad. Vegetarian options available.
Saut?ed with chili, bell peppers, onions, scallions, and basil sauce. Served with salad. Vegetarian options available.
With bamboo shoots, red bell peppers, and basil in red or green curry sauce. Served with salad. Vegetarian options available.
Saut?ed rice noodles with egg, peanuts, scallions, and bean sprouts. Served with salad. Vegetarian options available.
Saut?ed flat rice noodles with egg and Chinese broccoli in black soy sauce. Served with salad. Vegetarian options available.
Spicy noodles with your choice of rice noodles or bean thread noodles in Thai spicy chicken broth and served with bean sprouts and ground peanuts. Served with salad. Vegetarian options available.
With egg, scallions, onion, and flavorful chef's sauce. Served with salad. Vegetarian options available.
With scallions, onions, and red bell peppers. Served with salad. Vegetarian options available.
With egg, pineapple, onions, and scallions. Served with salad. Vegetarian options available.
Saut?ed flat rice noodles with vegetables, fresh basil leaves, and spicy brown sauce. Served with salad. Vegetarian options available.
Your choice of rice noodles or bean thread noodles. Served with salad. Vegetarian options available.
With onions, bamboo, red bell peppers, and sweet basil. Served with salad. Vegetarian options available.
Menu for Chai Thai Kitchen-Brooklyn provided by Allmenus.com
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