Chef tony's winning award from rib king nyc 2022; gaeng hunglay ribs, northern style stew ribs w/ ginger, pickled,garlic, tamarind juice and aromatic hunglay curry.

Isan Style Soup.Dark meat chicken, cabbage, Thai eggplant, and dill in spicy dark broth flavored with dried chili, garlic, galangal, lemongrass, pumpkin, and shallot.

Spicy Isan Pork Rib Soup. Spare ribs in spicy lemongrass broth with mushrooms, basil, red onion, and roasted rice powder.

Spicy Isan Chicken Feet Soup. Chicken feet in spicy lemongrass broth with celery.

Grilled Pork Neck. Grilled succulent pork neck w/ spicy jaew dipping sauce.

Northern thai pork & ong curry. Ground pork stir fried with dried chilies, salt, garlic, lemongrass and tomato. Served with sticky rice, pork crackling, and steamed vegetables.

Raw shrimp salad. Shrimp marinated in fish sauce, chilies, and lime juice. Served with bitter melon and mint leaves.

Deep fried fermented pork ribs. Isan style, cured with sticky rice, garlic, and salt. Served with fresh ginger, red onion, and roasted peanuts.

Egg noodle in coconut chicken curry. Served with crispy egg noodle, pickled cabbage, red onion, and lime.

Rice vermicelli & spare ribs curry (northern style. Rice vermicelli, ground pork, ribs, and tomato chili broth. Served with pickled cabbage, beansprout, cilantro, and fried garlic.

Isan style, cured with sticky rice, garlic, and salt. Served w/fresh ginger, red onion, roasted peanuts, and topped w/fried shallots and served w/ sticky rice.

Spicy stir fried young jackfruit mashed w/tomatoes, chilies, kaffir lime leaf topped w/fried garlic, served w/ sticky rice and pork crackling

Pork belly slow cooked w/ ginger, garlic, and tamarind in aromatic Hung Lay curry. Served w/ sticky rice

Tilapia with roasted herbs (chilies, garlic, and shallot), fermented anchovy paste, fish sauce, served w/fresh vegetables and sticky rice

Rice vermicelli, tilapia, fish balls, lemongrass, galangal, chilies, and Thai anchovy

Grilled Thai pepper paste served with fried marinate pork, fresh vegetables and stick rice.

Grilled Pork (3 skewers). A daily Thai favorite grilled pork served with spicy Jaew dipping sauce

Fried vegetable rolls withthai sweet chili sauce.

Steamed Pork & Shrimp Dumplings with sweet & sour soy sauce.

Fried Pork & Shrimp Dumplings with thai sweet chili sauce.

Isan sausage. Pork sausage served with fresh ginger, roasted peanuts, and red onion, fresh cabbage, fresh thai chilies.

Notherm sausage. An isan classic: minced pork shoulder with lemongrass, garlic, dry red chilies, kaffir lime leaf, and fresh turmeric. Served w/peanuts, red onion, and ginger

Curry puffs. 3 pieces. A classic Thai snack; golden fried pastries packed with curried potato.

Deep fried Chive cake with sweet & sour black soy sauce.

Thai style Fried fish cakes served with sweet chili sauce, ground peanut, cucumber.

Fried tofu with sweet chili sauce topped with ground peanut.

Fried marinated chicken wings with chili sauce.

Fried marinated chicken wing mix with special Thai style Sriracha spicy Sauce

Mango, avocado, lemongrass, red onion, lime leaf, scallion, cilantro, chili, tomato, cashew nut and yum sauce.

Mango, shrimps, lemongrass, red onion, lime leaf, scallion, cilantro, chili, tomato, cashew nut and yum sauce.

Deep fried veggies dumpling with sweet chili sauce.

Grilled marinated chicken liver with spicy Jeaw sauce.

Grilled marinated squid served with sea food sauce.

Crispy Soft shell crab with Mango salad Mango, lemongrass, red onion, lime leaf, scallion, cilantro, chili, tomato, cashew nut and yum sauce

Deep fried marinated squid served with sweet chili sauce.

Steamed Mussels w/ Tom Yum Sauce, basil leaf, celery, king mushroom and red onion.

Minced pork shoulder w/ lemongrass, garlic, dry red chilies, kaffir lime leaf, and fresh turmeric. Served w/peanuts, red onion, and ginger

Grilled marinated pork served w/ spicy jaew dipping sauce

Beef. Grilled marinated beef served with spicy jaew dipping sauce.

Chicken. Grilled marinated chicken served with spicy jaew dipping sauce and sweet chili sauce.

Squid. Grilled marinated squid served with Thai seafood dipping sauce.

Grilled marinated chicken gizzards with spicy jaew dipping sauce

Chicken livers. Grilled marinated chicken livers w/spicy jaew dipping sauce.

Fried marinated chicken wings caramelized with Thai spicy chili sauce.

Fried marinated pork served with original Thai Sriracha

Fried marinated chicken wings: regular with Thai sweet chili sauce or spicy with no sauce

Chicken wings. Fried marinated wings regular with thai sweet chili sauce or spicy with no sauce.

Lao Papaya Salad The very essence of Isan: shredded green papaya, pla ra (fermented anchovy paste), pu dong (fermented blue crab), palm sugar, fish sauce, lime, chilies, and Thai eggplant

Crispy Soft shell Crab and Green papaya, long bean, tomato, with chili and lime dressing.

The very essence of isan: shredded green papaya, pla ra (fermented anchovy paste), pu dong (fermented blue crab), palm sugar, fish sauce, lime, chilies, and thai eggplant.

Chef Tony's Special Combo.Shredded green papaya w/ kanom jeen noodles (rice vermicelli), palm sugar, fish sauce,lime, chilies, shrimp, and BBQ pork, and pork crackling.

Salted duck egg papaya salad shredded green papaya salad with salted duck egg, roasted peanuts, palm sugar, fish sauce, lime, chilies, garlic, long bean, and tomato.

Thai Papaya Salad Shredded green papaya with roasted peanuts, palm sugar, fish sauce, lime, chilies, garlic, long bean, and tomato, and dried shrimp.

Papaya salad with Thai eggplant, shrimp, BBQ pork, crispy pork skin and rice vermicelli. Green papaya, long bean, tomato with chili and lime dressing.

Avocado papaya salad shredded green papaya wit avocado, palm sugar, fish sauce, lime, chilies, garlic, long bean, and tomato.

Cucumber, long bean, tomato, dried shrimp W/ chili lime dressing served with hard boiled egg

Thai style seasonal fruit with palm sugar, garlic, dried Thai chilies, fish sauce, cashew nuts, and lime juice

Isan pork. Mint, Thai chilies, red onion, roasted rice powder, fish sauce, and lime juice.

Phayao spice pork. A northern thai favorite: minced pork, liver, and skin with roasted spices from phayao, including shrimp paste, thai chilies, and wild northern thai mah kwan peppercorns, served with sticky rice and pork skin crackling.

Isan chicken. Mint, Thai chilies, red onion, roasted rice powder, fish sauce, and lime juice.

Mushrooms salad. Variety ground meat salads with red onion, scallion, cilantro, mint, Kaffir lime leaf and ground roasted rice with chili lime dressing.

Duck salad. Variety ground meat salads with red onion, scallion, cilantro, mint, Kaffir lime leaf and ground roasted rice with chili lime dressing.

Mint, Thai chilies, red onion, roasted rice powder, fish sauce, and lime juice

Steak. Thai chilies, roasted rice powder, kaffir lime leaf, mint, fish sauce, red onion, cilantro, and lime juice

Beef tartare. Thai chilies, roasted rice powder, kaffir lime leaf, mint, fish sauce, red onion, cilantro, and lime juice.

Grilled pork jowl, Thai chilies, roasted rice powder, kaffir lime leaf, mint, fish sauce, red onion, cilantro, and lime juice

Thai chilies, roasted rice powder, kaffir lime leaf, mint, fish sauce, red onion, cilantro, and lime juice

Seafood salad. Mixed seafood (shrimp, squid, and mussels) with onion, tomato, chilies, fish sauce, and lime juice

Crispy rice & soured pork sausage. Double fried rice croquettes with sausage, kaffir lime, ginger, chilies, mint, and roasted peanuts.

Fermented blue crab. Pu dong (fermented blue crab) with lemongrass, mint, ginger, red onion, chilies, fish.

Glass noodle salad. Glass noodle with ground pork, shrimp, tomato, chilies, fish sauce, onion, celery, and lime juice.

Thai pork loaf steamed in banana leaves, with onion, celery, tomato, chilies, fish sauce, and lime juice

Pu dong (fermented blue crab) with lemongrass, mint, ginger, red onion, chilies, fish sauce, and lime juice

Chicken soup. Spicy lemongrass broth, mushroom, tomato, celery and milk.

Spicy lemongrass broth, mushroom, tomato, celery, and milk,tofu.

Spicy lemongrass broth, mushroom, tomato, celery and milk.

Shrimp soup. Spicy lemongrass broth, mushroom, tomato, celery and milk.

2 Whole crispy soft shell crab top with Garlic & Pepper sauce

2 Whole crispy soft shell crab with basil sauce

Thai eggplant, pickled peppercorns, bell pepper, basil, wild ginger w/ spicy curry paste. Served with rice.

Thai spicy basil sauce with bell pepper and onion. Served with rice.

Chili garlic sauce. Tamarind based sauce with chili, garlic, bell pepper, basil, served with rice.

Crispy whole red snapper served with larb sauce.

Tamarind Sauce. Special tamarind sauce, topped with fried red onion, served with rice.

Crispy whole red snapper topped with mango salad - Mango, lemongrass, red onion, lime leaf, scallion, cilantro, chili, tomato, cashew nut and yum sauce

Crispy duck (Half) with tamarind based sauce with chili, garlic, bell pepper, basil, served w/rice

Crispy duck (Half) sauteed with Thai eggplant, pickled peppercorns, bell pepper, basil, wild ginger w/ spicy curry paste. Served w/ rice.

Crispy duck (Half) sauteed with Thai spicy basil sauce w/ bell pepper and onion. Served w/ rice.

Crispy duck (Half) with special tamarind sauce, topped with fried red onion, served w/rice

Pan fried salmon with tamarind based sauce with chili, garlic, bell pepper, basil, served w/rice

Pan fried salmon with Thai eggplant, pickled peppercorns, bell pepper, basil, wild ginger w/ spicy curry paste. Served w/ rice.

Pan fried salmon sautéed with Thai spicy basil sauce w/ bell pepper and onion. Served w/ rice.

Pan fried salmon with special tamarind sauce, topped with fried red onion, served w/rice

Green curry with thai eggplant, bell pepper, basil, kaffir lime leaf, coconut milk, and choice of meat, served w/ rice or kanom jeen rice vermicelli.

Panang curry wIith bell pepper, lime leaf, coconut milk, and choice of meat, served with rice.

Crispy duck with Panang curry and steamed vegetables

Pan fried salmon with Panang curry and steamed vegetables.

Thin rice noodles, bean sprouts, cilantro, and scallions in clear broth (pork or beef)

Thin rice noodles, Chinese broccoli, and cilantro in spicy herb broth enriched w/ blood (pork or beef)

Thin rice noodles, ground pork, fried fish balls, crispy wonton, and ground peanut in spicy sour broth

Broad rice noodles in red soybean paste broth w/fried fish balls, shrimps, squids, fried tofu, white fungus, crispy wonton, cilantro, and bok choy

Egg noodles, roasted pork and crab meat, bok choy, scallion, cilantro in clear meat broth.

Thin rice noodles stir fried with bean sprouts, chives, egg, tamarind, preserved radish, and ground peanuts.

Crab Meat Pad Thai Thin rice noodles stir fried w/bean sprouts, chives, egg, tamarind, preserved radish, and crab meat.

Broad rice noodles with chinese broccoli and egg, sauteed with sweet dark soy sauce and oyster sauce.

Drunken noodle. Broad noodles, mixed vegetables, wild ginger, pickled peppercorns, sautéed with spicy basil sauce.

Stir fried Chinese broccoli with garlic sauce, served w/ poached egg and rice.

Stir fried ground meat with basil, chilies, garlic, bell pepper, and basil leaves, served with poached egg and rice.

Stir fried with garlic and pepper sauce. Served with poached egg, rice and original Thai Sriracha sauce.

Classic Thai fried rice with egg, and scallions

Spicy basil fried Rice with chilies, garlic, bell pepper, and basil sauce, served with poached egg.

Herbal Red Curry Stir-fry Over Rice. Stir fried Thai eggplant, peppercorn, bell pepper, basil, wild ginger in spicy curry paste. Served with poached egg and rice.

Stir fried mixed vegetables with garlic sauce, served with poached egg and rice.

Pineapple Fried Rice. Fried rice with egg, chicken, shrimps, pineapple cashew nuts, raisins, and scallions.

Classic Thai comfort food : Steamed chicken over ginger rice with thai herbal ginger sauce.

Roasted five-spice marinated pork, sweet sausage, served w/ gravy, boiled egg, sesame seed and rice.

Crispy pork belly and sweet sausage, served with sesame gravy, boiled egg, and rice.

Fried rice w/egg, scallions, and crab meat

Fried marinated chicken over ginger rice w/ sweet chili sauce

Thin rice noodles stir fried w/ bean sprouts, chives, egg, tamarind, and preserved radish, and crab meat

Thin rice noodles stir fried w/ bean sprouts, chives, egg, tamarind, preserved radish, and ground peanuts

Drunken Noodle. Broad noodles, mixed vegetables, wild ginger, pickled peppercorns, sautéed with spicy basil sauce

Broad rice noodles w/ Chinese broccoli and egg, sautéed w/ sweet dark soy sauce and oyster sauce

Sticky rice

Jasmine rice

Quinoa with brown rice

Vermicelli rice noodle

Broccoli, cabbage, baby corn,snow peas and carrot.

Thai classic mango sticky rice topped w/ mung beans and salted coconut milk

Thai coconut custard 3 cups. Rice flour, palm sugar, coconut milk.

Sweet coconut sticky rice. Steamed sweet sticky rice with coconut milk, sugar, black beans, and taro topped w/ young fresh coconut and salted coconut milk.

Coconut ice cream w/ sweet sticky rice, toddy palm seeds, mung bean, jackfruit, coconut meat, and roasted peanuts

Egg, Coconut milk, Palm sugar

Thin rice noodles, bean sprout, chive, egg, ground peanut sautéed with sweet tamarind sauce.

Flat rice noodle, Chinese broccoli, egg sautéed with sweet dark soy sauce.

Drunken noodle : Flat rice noodle, mixed veggies, wild ginger, peppercorn, bell pepper, sautéed with spicy basil sauce.

Fried rice with egg and scallion.

Spicy basil fried rice with ground chicken, pork, tofu or mixed veggie and sunny-side up egg.

Stir fried basil sauce w/ chili, garlic and choice of ground chicken, pork, beef or tofu over rice and sunny-side-up egg.

Kratiem over rice stir fried garlic and pepper sauce with choice of of chicken, pork or tofu and sunny-side up egg with sriracha sauce on the side.

Puuk ruam over rice stir fried mix vegetable with garlic sauce and sunny-side up egg.

Herbal Red Curry Stir-fry Over Rice. Stir fried Thai eggplant, peppercorn, bell pepper, basil, wild ginger in spicy curry paste, served with poached egg and rice.

Thin rice noodle, beansprout, ground pork, fried fish ball, scallion, cilantro, ground peanut and crispy wonton in spicy sour meat broth.

Thin rice noodle beansprout, Chinese broccoli, scallion, cilantro in spicy herbal dark broth with choice of pork or beef.

Thin rice noodles, bean sprouts, cilantro, scallions in clear broth.

Crab meat fried rice. Fried rice with egg, scallions, and crab meat

Pineapple fried rice with chicken, shrimp, egg, cashew nuts, raisins, and scallions.

Roasted five-spice marinated pork, sweet sausage, served w/sesame gravy, boiled egg, and rice.

Crispy pork belly over rice and sweet sausage, served with sesame gravy, boiled egg, and rice.

Kow mun gai the classic thai comfort food : steamed chicken over ginger rice w/thai herbal ginger sauce.

Fried marinated chicken over ginger rice with sweet chili sauce.

SPARKLING NATURAL MINERAL WATER 500 ml.

500 ml.

Classic milky Thai iced tea

Classic milky Thai iced coffee

Thai iced tea with lime juice.

Iced green tea with milk.(Thai style)

500 mL.

Fresh squeeze orange juice; 16 0z.

Carbonated Spring Water

Imported premium Thai beer. 12 oz bottle. Must be 21 to purchase.

Premium Thai draft beer. Must be 21 to purchase.

Imported premium Thai beer. Must be 21 to purchase.

Angeline Vineyards (CA), 185 ml cup. Must be 21 to purchase.

Angeline Vineyards (CA) Bottle. Must be 21 to purchase.

Lodi appellation (Predator). Must be 21 to purchase.

Lodi appellation (Predator). Must be 21 to purchase.

Coastal ridge (CA), 185 ml. in cup. Must be 21 to purchase.

Two Oceans (Vintage) Must be 21 to purchase.

SANTA EMA from CHILE. Must be 21 to purchase.

Tarvernello (NO. 1 brand in Italy) Must be 21 to purchase.

Tarvernello (NO. 1 brand in Italy). Must be 21 to purchase.

Coastal ridge (California). Must be 21 to purchase.

Reca Malen Agentina. Must be 21 to purchase.

Chardonnay, Coastal ridge 2018, California. Must be 21 to purchase.

Thai beer. Imported premium Thai beer. 12 oz bottle. Must be 21 to purchase.

Imported premium Thai beer. Must be 21 to purchase.

Ruca Malen (Argentina). Must be 21 to purchase.

Malbec 2019, BOUSQUET, Organic grapes.( Argentina). Must be 21 to purchase.

187 ml. bottle wine. Must be 21 to purchase.

(Thai Curry Puff) Potato,sweet potato, onion, curry powder W/ sweet cucumber relish

(Crispy Chive Cake) Deep fried chive cake W/ sweet & sour black soy sauce

Grilled Northern Thai sausage pork stuffed with herbs on side with fresh vegetables.

Topped with roasted mung bean and coconut milk

Chef tony's winning award from rib king nyc 2022; gaeng hunglay ribs, northern style stew ribs w/ ginger, pickled,garlic, tamarind juice and aromatic hunglay curry.

Hen soup. Soup with spicy lemongrass broth, mushroom, red onion, scallion, cilantro, Spanish cilantro and ground roasted rice. Spicy and sour.

Beef muscle soup. Soup with spicy lemongrass broth, mushroom, red onion, scallion, cilantro, Spanish cilantro and ground roasted rice. Spicy and sour.

Soup with spicy lemongrass broth, mushroom, red onion, scallion, cilantro, Spanish cilantro and ground roasted rice. Spicy and sour.

Soup with spicy lemongrass broth, mushroom, red onion, scallion, cilantro, Spanish cilantro and ground roasted rice. Spicy and sour.

35 pieces. Fried vegetable rolls with sweet chili sauce.

145 pieces. Fried tofu with peanut sweet chili sauce.

Thirty pieces. Fried marinated chicken wings with sweet chili sauce.

35 pieces. Steamed pork and shrimp dumplings with sour soy sauce.

35 pieces. Fried pork and shrimp dumplings with sweet chili sauce.

Thirty pieces. Grilled marinated pork in the skewer with jeaw sauce.

Papaya salad with dried shrimp and roasted peanuts.

Papaya salad with avocado.

Ground meat salad with red onion, scallion, cilantro, mint, kaffir lime leaf, ground roasted rice, and chili lime dressing.

Fried rice with crab meat, egg, and scallion.

Steamed chicken over ginger rice with Thai herbal ginger sauce.

Fried marinated chicken over ginger rice with sweet chili sauce.

Fried rice with egg and scallion.

Stir-fried ground meat with spicy basil sauce.

Stir-fried Thai eggplant, peppercorn, bell pepper, basil, and wild ginger with spicy curry paste.

Stir-fried garlic and pepper sauce.

Stir-fried mixed vegetables with garlic sauce.

Stir-fried Chinese broccoli with garlic sauce.

Thin rice noodles, bean sprout, chive, egg, and ground peanut sautéed with sweet tamarind sauce.

Flat rice noodle, Chinese broccoli, and egg sautéed with sweet dark soy sauce.

Flat rice noodle, mixed veggies, wild ginger, peppercorn, and bell pepper sautéed with spicy basil sauce.

Green curry with your choice of meat or veggies, Thai eggplant, and bell pepper in coconut milk.

Panang curry with bell pepper, basil, and shredded kaffir lime leaf in coconut milk.