Beverages
- Spring Water $2.00
- Soft Drink $2.00
- Indian Spiced Tea $1.50
- Coffee $1.50
- Iced Tea $2.50
- Iced Coffee $2.50
- Plain Lassi $4.00
- Salted Lassi $4.00
- Sweet Lassi $4.00
- Mango Lassi $4.00
- Banana Lassi $4.00
- Mango Juice $4.00
- Cranberry Juice $4.00
- Tropicana Orange Juice $4.00
  
  15.2 oz.

Appetizers
- Papadum $2.25
  
  A bean wafer thin crispy Indian bread.
- Samosa $4.95
  
  Turnover filled with vegetable, meat or coconut.
- Vegetable Pakora $4.95
  
  Mixed vegetable fritters with onion and chickpea flour.
- Vegetable Bhujia $4.95
  
  Mixed vegetable fritters with onion and chickpea flour.
- Onion Bhaji $4.95
  
  Fritters with onion and chickpea flour.
- Banana Pakora $4.95
  
  Banana fritters.
- Begum Pakora $4.95
  
  Eggplant fritters.
- Chicken Pakora $8.95
  
  Chicken fritters.
- Chana Poori $8.95
  
  Fried chickpeas served with poori bread. Indian style.
- Sag Poori $8.95
  
  Fried spinach served with poori bread. Indian style.
- Mushroom Poori $8.95
  
  Fried sliced mushroom served with poori bread. Indian style.
- Chicken Liver Poori $8.95
  
  Fried chicken liver served with poori bread. Indian style.
- Fried Chicken Wing $7.95
  
  Marinated fried chicken wing served with sauces.
- Shrimp Poori $9.95
  
  Fresh shrimp cooked Indian style and served with poori bread.
- Assorted Indian Hors D'oeuvres $9.95
  
  Papadum, samosa, vegetable pakora, banana pakora, chicken pakora and begum pakora served with mint sauce, tamarind sauce and onion relish.
- Assorted Tandoori Meat Platters $9.95
  
  Papadum, chicken tikka, boti kebab and sheesh kebab served with mint sauce, tamarind sauce and onion relish.
- Aloo Chaat $7.95
  
  Potatoes topped with yogurt tamarind and mint sauce.
- Samosa Chaat $7.95
  
  Samosa topped with yogurt tamarind and mint sauce.

Soups
- Malligatawny Soup $5.95
  
  Delicious lentil soup with tomato, lemon, herbs and mild Indian spices.
- Vegetable Soup $5.95
  
  Mixed fresh vegetable soup with mild Indian spices.
- Chicken Soup $5.95
  
  Chicken soup with tomato, lemon, herbs and mild Indian spices.
- Coconut Soup $5.95
  
  Delicious coconut in hot milk.

Tandoori Specialties
- Chicken Tandoori $14.95
  
  Spring chicken marinated yogurt, mint and exotic tandoori spiced and roasted in the clay oven.
- Chicken Tikka $14.95
  
  Boneless chicken cubes marinated in yogurt mint and exotic tandoori spices and roasted in the clay oven.
- Boti Kebab $16.95
  
  Cubes of lamb or beef roasted to perfection on skewers.
- Sheesh Kebab $14.95
  
  Minced meat with onions and herbs roasted on skewers.
- Tandoori Mixed Grill $18.95
  
  Assortment of tandoori specialties.
- Fish Tandoori $15.95
  
  Fish of the day marinated in yogurt, vinegar, mint and exotic tandoori spice roasted in the clay oven.
- Shrimp Tandoori $16.95
  
  Jumbo shrimp marinated in yogurt and exotic tandoori spices then roasted in the clay oven.
- Lobster Tandoori $26.95
  
  Jumbo lobster marinated in yogurt and exotic tandoori spices then roasted in the clay oven.

Biryani Specialties
- Vegetable Biryani $11.95
  
  Distinct flavored long grain Indian basmati rice cooked with fresh mixed vegetables, nuts, egg and mild spices.
- Chicken Biryani $13.95
  
  Distinct flavored long grain Indian basmati rice cooked with chicken, nuts and egg in mild spices.
- Chicken Tikka Biryani $13.95
  
  Distinct flavored long grain Indian basmati rice cooked with chicken tikka, nuts and egg in mild spices.
- Beef Biryani $13.95
  
  Distinct flavored long grain Indian basmati rice cooked with beef, nuts, egg and mild spices.
- Lamb Biryani $13.95
  
  Distinct flavored long grain Indian basmati rice cooked with lamb, nuts, egg and mild spices.
- Mixed Biryani $13.95
  
  Distinct flavored long grain Indian basmati rice cooked with vegetables, chicken, lamb, beef, nuts and egg in mild spices.
- Shrimp Biryani $14.95
  
  Distinct flavored long grain Indian basmati rice cooked with jumbo shrimp, nuts, egg and mild spices.

Fresh Vegetable Specialties
- Mixed Vegetable Curry $11.95
  
  A combination of fresh vegetables cooked with lightly spiced curry sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Vegetable Vindaloo $11.95
  
  A combination of fresh vegetables cooked with tangy sharp hot spices. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Chana Sag $11.95
  
  Chickpeas cooked with spinach in mild or spicy sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Mushroom Sag $11.95
  
  Mushrooms cooked with spinach in mild or spicy sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Aloo Matar Gobi $11.95
  
  Potato, green peas and cauliflower cooked in mild or hot sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Vegetable Dhansak $11.95
  
  A combination of fresh vegetables cooked in Persian style with lentil and spinach in medium hot sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Chana Masala $11.95
  
  Chickpeas cooked with mild or spicy sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Tarka Dal $11.95
  
  Lentil delicately tempered and seasoned with herbs and spices. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Bhindi Masala $11.95
  
  Fresh okra cooked with a little sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Begum Bhortha $11.95
  
  Whole eggplant baked over clay oven blend with herbs sauteed in tomato and onion. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Sag Paneer $11.95
  
  Fresh spinach cooked with cottage cheese in mild sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Matar Paneer $11.95
  
  Fresh green peas cooked with cottage cheese in mild sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Vegetable Kurma $11.95
  
  Cooked in Mughlai style with almond and mild creamy sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Malai Kofta $11.95
  
  Fresh mixed vegetable ball cooked in mild creamy sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Vegetable Karahi $11.95
  
  Served sizzling. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- TAHL-E-Bhojan $16.95
  
  Pure vegetarian dinner. For one person. Appetizer is samosa, pakora, papadum and onion relish. Main course is two vegetable curry's, saffron rice and poori with firni for dessert. Spiced.

Chicken Specialties
- Chicken Curry $13.95
  
  Boneless chicken cooked in mild or spiced flavored sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Chicken Madras $13.95
  
  Boneless chicken cooked with tomatoes, onions and herbs in medium spiced sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Chicken Bhona $13.95
  
  Boneless chicken cooked with tomatoes, onions and herbs with thick sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Chicken Dopiaza $13.95
  
  Boneless chicken cooked with tomatoes, sliced onions and herbs in medium spiced sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Chicken Vindaloo $13.95
  
  Boneless chicken cooked with potatoes, hot peppers and highly spiced sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Chicken Sag $14.95
  
  Boneless chicken cooked with spinach. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Chicken Mushroom $14.95
  
  Boneless chicken cooked with mushroom. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Chicken Dhansak $14.95
  
  Chicken cooked Persian style with lentil and spinach in medium hot sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Chicken Sobzi $13.95
  
  Boneless chicken cooked with fresh mixed vegetables. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Chicken Dilder $13.95
  
  Chicken cooked with pineapple or banana and nuts in a mild sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Chicken Kurma $14.95
  
  Boneless chicken cooked in Mughlai style with almonds and raisins in a mild creamy sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Chicken Malai $14.95
  
  Cooked with coconut and creamy sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Chicken Jalfrazie $13.95
  
  Chicken sauteed with tomatoes, onions and green pepper. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Chicken Tikka Masala $14.95
  
  Boneless broiled chicken cubes cooked with a special tandoori mild sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Chicken Tikka Makhuni $14.95
  
  Tandoori chicken tikka cooked with almond, creamy tomato and butter sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Chicken Karahi $14.95
  
  Served sizzling. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Chicken Balti $14.95
  
  Boneless cubes of chicken cooked with onion, tomatoes, green pepper and balti sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Butter Chicken $14.95
  
  Boneless chicken tikka cooked with pure butter, almonds creamy and special sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Ponir Masala $14.95
  
  Cubes of ponir cooked with a special tandoori mossoa spice sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.

Beef Specialties
- Beef Curry $13.95
  
  Tender pieces of boneless beef cooked in a lightly spiced gravy. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Beef Madras $13.95
  
  Boneless beef cooked with tomatoes, onion and herbs in a medium hot sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Beef Bhona $13.95
  
  Boneless beef cooked with tomatoes, onion and herbs in a thick sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Beef Dopiaza $13.95
  
  Boneless beef cooked with tomatoes, sliced onion and herbs in a medium hot sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Beef Vindaloo $13.95
  
  Highly spiced meat cooked with potatoes in a tangy sharp hot sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Beef Sag $14.95
  
  Cooked with fresh spinach with mild or hot spiced sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Beef Dhansak $14.95
  
  Cooked Persian style with lentil and spinach in a medium hot sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Beef Sobzi $13.95
  
  Cooked with fresh mixed vegetables. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Beef Keema Mottor Curry $13.95
  
  Minced meat cooked with green peas, onion, tomatoes and gravy. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Beef Rogan Josh $13.95
  
  Tender beef cooked Indian style with fried tomatoes and onions. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Beef Dilder $14.95
  
  Cooked with pineapple or banana and nuts in mild sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Beef Kurma $14.95
  
  Cooked Mughlai style with almond and raisins in a mild creamy sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Beef Malai $14.95
  
  Cooked with coconut and creamy sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Beef Pachanda $14.95
  
  Boneless meat panchanda cubes marinated in tandoori spices cooked with red wine. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Beef Karahi $14.95
  
  Served sizzling. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Beef Balti $14.95
  
  Boneless beef cooked with onions, tomatoes, green pepper and balti sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.

Lamb Specialties
- Lamb Curry $13.95
  
  Tender pieces of boneless lamb cooked in a lightly spiced gravy. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Lamb Madras $13.95
  
  Boneless lamb cooked with tomatoes, onion and herbs in a medium hot sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Lamb Bhona $13.95
  
  Boneless lamb cooked with tomatoes, onion and herbs in a thick sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Lamb Dopiaza $13.95
  
  Boneless lamb cooked with tomatoes, sliced onion and herbs in a medium hot sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Lamb Vindaloo $13.95
  
  Highly spiced meat cooked with potatoes in a tangy sharp hot sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Lamb Sag $14.95
  
  Cooked with fresh spinach with mild or hot spiced sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Lamb Dhansak $14.95
  
  Cooked Persian style with lentil and spinach in a medium hot sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Lamb Sobzi $13.95
  
  Cooked with fresh mixed vegetables. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Lamb Keema Mottor Curry $13.95
  
  Minced meat cooked with green peas, onion, tomatoes and gravy. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Lamb Rogan Josh $13.95
  
  Tender lamb cooked Indian style with fried tomatoes and onions. Served with saffron basmati rice mint sauce, tamarind sauce and onion relish.
- Lamb Dilder $14.95
  
  Cooked with pineapple or banana and nuts in mild sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Lamb Kurma $14.95
  
  Cooked Mughlai style with almond and raisins in a mild creamy sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Lamb Malai $14.95
  
  Cooked with coconut and creamy sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Lamb Pachanda $14.95
  
  Boneless meat panchanda cubes marinated in tandoori spices cooked with red wine. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Lamb Karahi $14.95
  
  Served sizzling. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Lamb Balti $14.95
  
  Boneless lamb cooked with onions, tomatoes, green pepper and balti sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.

Seafood Specialties
- Shrimp Curry $16.95
  
  Jumbo shrimp cooked with a lightly spiced sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Shrimp Madras $16.95
  
  Jumbo shrimp cooked with tomato, onions and herbs in a medium hot sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Shrimp Bhona $16.95
  
  Jumbo shrimp cooked with tomato, onions and herbs in a thick sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Shrimp Dopiaza $16.95
  
  Jumbo shrimp cooked with tomato, sliced onions and herbs in a medium hot sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Shrimp Vindaloo $16.95
  
  Highly spiced jumbo shrimp cooked with potato in a tangy sharp sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Shrimp Sag $16.95
  
  Jumbo shrimp cooked with fresh spinach. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Shrimp Pathia $16.95
  
  Jumbo shrimp cooked with lentil in a medium hot sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Shrimp Kurma $16.95
  
  Jumbo shrimp cooked Muglhai style with almonds and raisins in a creamy sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Shrimp Malai $16.95
  
  Cooked with coconut in a creamy sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Shrimp Tandoori Masala $16.95
  
  Jumbo tandoori shrimp cooked with special tandoori sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Shrimp Karahi $16.95
  
  Served sizzling. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Crab Meat Curry $16.95
  
  Cooked with mild or hot spiced sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Lobster Curry $26.95
  
  Lobster cooked with tomato and onion with spiced flavored sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Lobster Tandoori Masala $26.95
  
  Lobster cooked with tandoori special sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Fish Curry $15.95
  
  Fresh fish of the day cooked with tomatoes, onion and herbs with lightly spiced flavored sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Fish Tandoori Masala $15.95
  
  Fresh fish of the day cooked with special tandoori sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.
- Salmon Tikka Makhni $15.95
  
  Marinated salmon cooked with almond, creamy tomato and butter sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish.

Special Dinner
- Special Dinner to Go $19.95
  
  Your choice of main course with samosa, pakora, basmati saffron rice, three condiments and nan bread and frini for dessert.

Indian Breads
- Nan $3.95
  
  Unleavened bread freshly baked in the clay oven.
- Chapati $3.95
  
  Light unleavened baked soft bread.
- Paratha $3.95
  
  Butter fried on grill layered bread.
- Poori $3.95
  
  Traditional fluffy deep-fried Indian bread.
- Coconut Poori $3.95
  
  Deep-fried poori bread stuffed with coconut.
- Cheese Poori $3.95
  
  Deep-fried poori bread stuffed with cheese.
- Alu Paratha $3.95
  
  Paratha stuffed with mashed and spiced potatoes and peas.
- Garlic Nan $3.95
  
  Unleavened nan with garlic baked in the clay oven.
- Onion Kulcha $3.95
  
  Unleavened nan with onion baked in the clay oven.
- Keema Paratha $3.95
  
  Paratha stuffed with chopped meat and peas.
- Peshwari Nan $3.95
  
  Stuffed with coconut, raisin and almond.
- Mughlai Paratha $5.95
  
  Stuffed with minced meat, egg, onion, green peppers and herbs.

Side Dishes
- House Salad $5.95
  
  Indian style salad with lettuce, tomatoes and cucumber with Italian dressing.
- Raita $3.00
  
  Cool whipped yogurt with cucumber, herbs and mild spices.
- Mango Chutney $3.00
  
  Sweet and sour.
- Mango Pickle $3.00
  
  Hot and spicy.
- Lime Pickle $3.00
  
  Hot and sour.
- Assorted Chutnies $6.95
  
  Mango chutney, raita, mango or lime pickle.
- Plain Saffron Rice $3.00
- Kashmiri Pillaw Rice $4.95
  
  Long grain basmati rice with natural fragrance with peas, nuts and fruits.

Desserts
- Firni $3.00
  
  Indian style of coconut custard.
- Rashmalai $3.00
  
  Homemade cottage cheese ball in sweetened milk served with pistachios.
- Gulabjamon $3.00
  
  Fried cheese ball in sugar syrup.
- Mango Ice Cream $3.00
  
  Mango flavored Indian ice cream.
- Kulfi $3.00
  
  Homemade ice cream with pistachios.

Menu for Taste of Malai provided by Allmenus.com

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