Serve 2 Pc Organic spring mix, scallion, cilantro with sweet miso sauce.
Serve 2 Pc. Organic spring mix, scallion, cilantro with sweet miso sauce.
Serve 2 Pc. Organic spring mix, scallion, cilantro with sweet miso sauce.
Serve 2 Pc. Organic spring mix, scallion, cilantro with sweet miso sauce.
Serve 2 Pc. Organic spring mix, scallion, cilantro with sweet miso sauce. (Vegan)
Serve 2 Pc. Organic spring mix, scallion, cilantro with sweet miso sauce.
Hot and sour creamy lemongrass soup base, served with beansprout, chines broccoli, Fried garlic scallion and cilantro.
Clear vegetarian soup base, served with beansprout, chines broccoli, Fried garlic scallion and cilantro.
Hot and sour clear lemongrass broth, lime leaf, served with beansprout, chines broccoli, Fried garlic scallion and cilantro.
Steamed fresh soy beans.
Wrapped with celery, cabbage, carrot, and bean thread and served with sweet and sour sauce.
Deep-fried tofu with Thai sweet chili sauce.
Stuffed with chicken, potato, onion, and curry powder and served with cucumber relish.
Thai BBQ wings marinated with lemongrass, garlic, turmeric, and chili powder and served with sweet chili sauce.
Crispy fried wonton stuffed with minced chicken and black mushroom and served with sweet chili sauce.
Steamed or crispy fried. Stuffed with sweet turnip, Napa, brown tofu, mushroom, and carrots and served with soy vinaigrette sauce.
Steamed or fried. Stuffed with chicken, carrot, mushroom, and water chestnut and served with soy vinaigrette sauce.
Steamed or fried.
Crispy fried wonton stuffed with cream cheese and a crab stick seasoned with curry powder and served with sweet chili sauce.
Served with peanut dipping sauce and cucumber relish.
Served with sweet chili garlic sauce.
Crispy shrimp rolls served with sweet and sour sauce.
Crispy shrimp in creamy lychee sauce.
Mixed greens, bean sprout, cucumber, glass noodle, and tofu wrapped in rice paper.
Fried vegetarian chive cakes served with soy vinaigrette dipping sauce
Grilled organic corn ribs brushed with fragrant yellow pepper butter, balancing smoky sweetness with Asian-inspired aromatics, finished with fresh cilantro and chili flakes.
Hot and sour lemongrass broth with lime juice, pepper, and mushroom. Hot and spicy.
Galangal coconut milk broth, kaffir lime leaf, pepper, and lime juice, Hot and spicy, Mushroom.
Chicken wonton and spinach in clear soup.
fish maw, bamboo shoot, and quail egg, Serve the soup with cilantro, and white pepper as garnish.
Organic greens mixed with tomato, cucumber, topped boiled egg, carrot , cabbage purple served with homemade creamy sauce.
The most popular salad with tomatoes, carrot, string bean, in traditional papaya salad dressing. Hot and spicy.
Yum pla nuar. Grilled beef salad tossed with a dressing of lime juice, chili, sweet onion, scallion, and bell pepper. Hot and spicy.
Yum ped. Crispy duck with mixed greens, sweet onion, scallion, pineapple, and cashew nuts in spicy lime juice. Hot and spicy.
Grilled Shrimp with mango salad tossed chili lime dressing, cucember, sweet onion, scallion and bell peper
A rich, thick yellow curry cooked with coconut milk, potato, and carrots. Hot and spicy.
A rich, thick red curry cooked with coconut milk, basil leaves, pepper, and green bean. Hot and spicy.
Muslim-influenced curry with tamarind juice, potatoes, peanut, and onion. Hot and spicy.
Bangkok City popular curry sauce with kaffir lime leaves and toasted coconut shreds. Hot and spicy.
Bamboo shoot, bell pepper, eggplant, basil, and coconut milk. Hot and spicy.
Green curry with basil, eggplant, string bean, bell pepper, and coconut milk. Very spicy.
Stir-fried with dried bean curd, bean sprouts, egg, Chinese chives, and sweet and sour turnip topped .
Khao soi. Chiang Mai-style egg noodles topped with coconut yellow curry gravy, broccoli, green mustard, beans sprout, and dry shallots. Hot and spicy.
Broad rice noodles sautéed with chili, sweet soy sauce, basil, tomato, onion,and lime juice. Hot and spicy.
Pad see ew. Thai country-style stir-fried broad rice noodles with broccoli and egg.
Udon noodles sautéed with chili, sweet soy sauce, basil, tomato, onion, and lime juice. Hot and spicy.
Served with pineapple, onion, mixed peas, and egg.
Served with fresh basil, onion, bell pepper, chili paste, and egg. Hot and spicy.
Green curry paste, chili, bamboo, bell, peppers, long hot peppers, basil leaves and egg
Crab, egg, scallion, rice, cucumbers,
Sauteed mixed vegetables with garlic oyster sauce.
Sautéed Chinese broccoli with garlic, carrot, and brown sauce.
Sautéed mixed vegetables with peanut coconut curry sauce. Hot and spicy.
Sauteed mixed vegetables with basil chili paste sauce. Hot and spicy.
Thai kratium. Sautéed garlic, scallion, in oyster sauce.
Pad prik sod. Sautéed with garlic, onion, and fresh chili. Hot and spicy.
Sautéed choice of meat with steamed broccoli topped with peanut sauce.
Served with bell pepper, dried chilies, mushroom, cashew nut, and onion. Hot and spicy.
Pad bai ga pow. Sautéed with pepper, Thai chili paste, onion, and scallion. Hot and spicy.
Pad khing. Stir-fried with julienned ginger, tree ears, soy bean, onion, pepper, and oyster sauce. Hot and spicy.
Pad kana. Sautéed Chinese broccoli, and carrot.
Eggplant stir-fried and basil sauce. Hot and spicy.
Served with choo chee sauce, coconut milk, and lime leaves. Hot and spicy.
Pla rad prik. Served with mild chili garlic sauce. Hot and spicy.
Pla sam rod. Served with tamarind garlic sauce. Hot and spicy.
Pla kratium Thai. With scallion, mixed peas, and garlic pepper sauce.
Grilled thin slices of pork chops marinated with lemongrass, galangal, garlic, and lime juice.
Chicken breast marinated with lemongrass, grilled, and served over a bed of braised onion, sweet basil, mushroom, and black bean sauce.
In teriyaki sauce with sautéed mixed vegetables.
Jumbo Shrimp sautéed with Thai clear noodles, pepper, onion, and oyster sauce, cilantro.
Sautéed shrimp, squid, scallop, mussels, crab, string beans, bell pepper, and eggplant in chili paste. Hot and spicy.
Grilled and marinated pork ribs, potato, and bok choy with homemade BBQ sauce.
Shrimp, squid, scallops, and mussels, crab with coconut milk, basil leaves, string beans, pineapple, and pepper in panang curry sauce. Hot and spicy.
Crispy chicken in tropical sauce.
Crispy shrimp in tropical mango sauce.
Shrimp, scallops, squid, mussels, crab, clear noodles, pepper, scallion, and onion in a clay pot.
Hot spicy and sour lemongrass broth with lime juice, peper, mushroom, creamy, cilantro and jumbo prawn
Grilled Halal beef steak medium-well with sautéed peppercorn, bell pepper, onions and lime leaves, rosemary.
Grill BBQ Beef short ribs served with mixed vegetables and teriyaki sauce.
House salad and your choice of 3 appetizers.
Hot and spicy.
Hot and spicy.
Served with jasmine rice. Brown rice or sticky rice for an additional charge. Hot and spicy.
Served with jasmine rice. Brown rice or sticky rice for an additional charge. Hot and spicy.
Served with jasmine rice. Brown rice or sticky rice for an additional charge. Hot and spicy.
Served with jasmine rice. Brown rice or sticky rice for an additional charge. Hot and spicy.
Served with jasmine rice. Brown rice or sticky rice for an additional charge.
Served with jasmine rice. Brown rice or sticky rice for an additional charge.
Served with jasmine rice. Brown rice or sticky rice for an additional charge. Hot and spicy.
Served with jasmine rice. Brown rice or sticky rice for an additional charge. Hot and spicy.
Served with jasmine rice. Brown rice or sticky rice for an additional charge. Hot and spicy.
Served with jasmine rice. Brown rice or sticky rice for an additional charge. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Cheesecake top with Blueberry served with vanilla ice cream.
Only vanilla ice cream.
Seasonal, Mango Ice Cream served with coconut sticky rice with mango chunks.
Assorted flavors.
Assorted flavors.
750ml
Iced Tea With Fresh Mango
Iced Tea With Fresh Strawberry
750ml
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Vodka, blue curacao, triple sec, and lychee juice. Must be 21 to purchase.
Vodka, Midori, malibu rum, lime juice, and a splash of lemon-lime soda. Must be 21 to purchase.
Vodka cocktail with strawberry and lychee juice. Must be 21 to purchase.
Gold rum, pineapple, cranberry, and orange juice. Must be 21 to purchase.
Creamy passion fruit with vodka. Must be 21 to purchase.
Mojito with pomegranate juice. Must be 21 to purchase.
Mojito with lychee juice. Must be 21 to purchase.
4.5% ABV
5.0% ABV
4.9% ABV