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The New Saint Clair Restaurant
With melon, grapefruit, strawberry, kiwi, pineapple and grapes.
Blueberries, strawberries, banana, fresh orange juice and fresh low fat yogurt.
Banana, blueberries, strawberries and cranberry juice.
Banana, strawberries, pineapple, orange juice and frozen yogurt.
Mixed fresh fruits, orange juice and low fat yogurt.
Served with potatoes and toast.
Served with potatoes and toast.
Served with potatoes and toast.
Three eggs, ham, bacon and sausage. Served with potatoes and toast.
Served with potatoes and toast.
With broccoli, cauliflower, zucchini and carrots. Served with potatoes and toast.
With your choice of cheese. Served with potatoes and toast.
Diced ham, peppers and onions.
With your choice of cheese. Served with potatoes and toast.
With tomatoes and feta cheese. Served with potatoes and toast.
Fresh spinach, tomato, mushrooms and feta cheese.
With smoked Nova Scotia Lox and onions. Served with potatoes and toast.
With egg whites, mushrooms, tomato, basil, peppers and onions. Served with potatoes and toast.
Pan-fried omelette with broccoli, cauliflower, carrots and zucchini. Served with potatoes and toast.
With Italian sausage, peppers, onions and mozzarella cheese. Served with potatoes and toast.
With fresh spinach, tomato, mushrooms and feta cheese. Served with potatoes and toast.
Two poached eggs on English muffin with Canadian bacon and hollandaise sauce.
Served with butter and syrup.
Served with butter and syrup.
Served with butter and syrup.
Served with butter and syrup.
French toast with turkey, ham and Swiss cheese. Served with butter and syrup.
With bacon, ham, sausage and two eggs. Served with butter and syrup.
Served with butter and syrup.
Topped with fresh strawberries, bananas, peach halves and whipped cream. Served with butter and syrup.
Belgian waffle topped with fresh strawberries, banana, apples, walnuts, raisins and whipped cream. Served with butter and syrup.
Topped with yogurt, berries and nuts. Served with butter and syrup.
Topped with caramelized apples, bananas and walnuts. Served with butter and syrup.
Nova Scotia lox, cream cheese, lettuce, tomato, Bermuda onion, olives and garni.
Egg white omelette with lettuce, tomato and choice of cheese.
With sour cream and apple sauce.
With fresh strawberries, banana, apple and raisins.
With broccoli, bacon and choice of cheese.
With mozzarella sticks, buffalo wings, chicken fingers and zucchini sticks.
Corn tortilla chips topped with beef chili, shredded cheddar cheese, diced tomatoes, onions and sour cream.
Finely diced tomatoes, roasted peppers and fresh mozzarella cheese drizzled with extra virgin olive oil and served on garlic bread.
Flour tortillas with grilled chicken and shredded mozzarella cheese, sauteed mushrooms and jalapeno peppers with sour cream, guacamole and tomato salsa.
Please contact restaurant for today's selection.
Hearty beef and black beans in a wildly spiced sauce, served over rice with chopped onions and shredded cheddar cheese.
Served with tri-color coleslaw, potato salad, tomato and hard boiled egg.
Served with tri-color coleslaw, potato salad, tomato and hard boiled egg.
Served with tri-color coleslaw, potato salad, tomato and hard boiled egg.
Fresh mozzarella, tomato and basil with extra virgin olive oil.
Grilled chicken, avocado, bacon, corn, cucumber and onion over seasonal greens.
Tossed with fresh melon topped with grilled chicken and balsamic vinaigrette dressing.
Romaine lettuce, feta cheese, black olives, anchovies, dolmadakia and garni with extra virgin olive oil.
Tomato, peppers, cucumber, onions, feta cheese, olives and extra virgin olive oil.
Julienne sliced roast beef, turkey, ham and Swiss cheese with tomato, mixed greens, hard boiled egg and garni.
Fresh fruit salad, cottage cheese and jello on a bed of crisp lettuce.
Mounts of fresh spinach leaves topped with crumbled bacon, sliced egg, tomato, marinated artichoke hearts and mushrooms finished with seasonal croutons.
Mounts of fresh spinach leaves topped with crumbled bacon, sliced egg, tomato, marinated artichoke hearts and mushrooms finished with seasonal croutons with grilled chicken breast.
Romaine lettuce, grated cheese and croutons with homemade Caesar dressing.
Grilled or poached Fresh Norwegian salmon over fresh greens, potatoes, green beans, Kalamata olives and hard boiled eggs.
Organic field greens, fresh strawberries, walnuts and feta cheese tossed in a balsamic vinaigrette dressing crowned with fresh grilled or poached salmon.
Chopped romaine lettuce, onion, cucumbers, tomato, dill and feta cheese tossed in a vinaigrette dressing.
Orzo pasta, mixed vegetables and feta cheese, tossed in a light lemon and virgin olive oil dressing with sliced grilled chicken.
Peppers, onions, tomatoes and mushrooms served over rice. Served with seasonal green salad or cup of soup.
Peppers, onions, tomatoes and mushrooms served over rice. Served with seasonal green salad or cup of soup.
Served with Greek salad.
Served with Greek salad.
With chicken, mushrooms and pesto. Served with seasonal green salad or cup of soup.
With tomato butter sauce. Served with seasonal green salad or cup of soup.
With broccoli, sausage, garlic and olive oil. Served with seasonal green salad or cup of soup.
Our own classic meat sauce. Served with seasonal green salad or cup of soup.
Our own classic meat sauce. Served with seasonal green salad or cup of soup.
With sun-dried tomatoes, garlic and olive oil. Served with seasonal green salad or cup of soup.
Fresh vegetables tossed in a light garlic olive oil. Served with seasonal green salad or cup of soup.
With pasta. Served with seasonal green salad or cup of soup.
With pasta. Served with seasonal green salad or cup of soup.
Sauteed with artichokes and mushrooms in a butter lemon white wine sauce. Served with seasonal green salad or cup of soup.
Served with seasonal green salad or cup of soup.
Served with seasonal green salad or cup of soup.
Served with seasonal green salad or cup of soup.
Served with seasonal green salad or cup of soup.
Served with seasonal green salad or cup of soup.
Fresh turkey breast with bacon, lettuce and tomato served with french fries.
Fresh chicken breast with bacon, lettuce and tomato served with french fries.
Served with french fries.
Served with french fries.
With lettuce, tomato and french fries.
Served open faced on a roll with lettuce, tomato and french fries.
Tuna salad on an English muffin topped with melted cheese and tomato served with french fries.
With roasted peppers and fresh mozzarella served with french fries.
Corned beef, sauerkraut and Swiss cheese piled high on grilled rye bread and served with french fries.
With lettuce, tomato and french fries.
Served with french fries.
Served with french fries.
Served with our homemade tri-color coleslaw and pickle.
Served with our homemade tri-color coleslaw and pickle.
Served with our homemade tri-color coleslaw and pickle.
Served with our homemade tri-color coleslaw and pickle.
Served with our homemade tri-color coleslaw and pickle.
Served with our homemade tri-color coleslaw and pickle.
Served with our homemade tri-color coleslaw and pickle.
Served with our homemade tri-color coleslaw and pickle.
Served with our homemade tri-color coleslaw and pickle.
Served with our homemade tri-color coleslaw and pickle.
Served with our homemade tri-color coleslaw and pickle.
Served with our homemade tri-color coleslaw and pickle.
Served with our homemade tri-color coleslaw and pickle.
Served with our homemade tri-color coleslaw and pickle.
Choice of cheese and served with our homemade tri-color coleslaw and pickle.
With tomato and choice of bacon or ham. Served with our homemade tri-color coleslaw and pickle.
Served with potato and vegetable and choice of soup or salad.
Served with potato and vegetable and choice of soup or salad.
With apple walnut stuffing. Served with potato and vegetable and choice of soup or salad.
With apple walnut stuffing. Served with potato and vegetable and choice of soup or salad.
Served with potato and vegetable and choice of soup or salad.
Served with potato and vegetable and choice of soup or salad.
Served with potato and vegetable and choice of soup or salad.
Served with potato and vegetable and choice of soup or salad.
With fried onions. Served with potato and vegetable and choice of soup or salad.
With mint jelly. Served with potato and vegetable and choice of soup or salad.
With caramelized apples and onions. Served with potato and vegetable and choice of soup or salad.
With fried onions. Served with potato and vegetable and choice of soup or salad.
With onion rings. Served with potato and vegetable and choice of soup or salad.
With fried onions or bacon. Served with potato and vegetable and choice of soup or salad.
With fresh tomato, basil and olive oil. Served with potato and vegetable and choice of soup or salad.
In lemon butter and white wine sauce. Served with potato and vegetable and choice of soup or salad.
In butter lemon sauce. Served with potato and vegetable and choice of soup or salad.
Served with potato and vegetable and choice of soup or salad.
Served with potato and vegetable and choice of soup or salad.
In butter lemon sauce. Served with potato and vegetable and choice of soup or salad.
With tartar sauce. Served with potato and vegetable and choice of soup or salad.
With tartar sauce. Served with potato and vegetable and choice of soup or salad.
With sun-dried tomatoes, extra virgin olive oil and garlic. Served with choice of soup or salad or potato and vegetable or spaghetti or linguine.
With spinach and feta cheese. Served with choice of soup or salad or potato and vegetable or spaghetti or linguine.
Chicken, Swiss cheese, ham, mushroom and Marsala wine sauce. Served with choice of soup or salad or potato and vegetable or spaghetti or linguine.
Sauteed chicken breast, fresh spinach and fresh mozzarella cheese.
In our homemade pesto sauce. Served with choice of soup or salad or potato and vegetable or spaghetti or linguine.
Artichokes and mushrooms in a light butter wine sauce. Served with choice of soup or salad or potato and vegetable or spaghetti or linguine.
Mushrooms, roasted peppers and Marsala wine sauce. Served with choice of soup or salad or potato and vegetable or spaghetti or linguine.
Over rice. Served with choice of soup or salad or potato and vegetable or spaghetti or linguine.
In a light butter wine sauce. Served with choice of soup or salad or potato and vegetable or spaghetti or linguine.
Sauteed with vegetables and mushrooms in a light tomato sauce. Served with choice of soup or salad or potato and vegetable or spaghetti or linguine.
Sauteed chicken, mushrooms and artichokes in a mustard sauce. Served with choice of soup or salad or potato and vegetable or spaghetti or linguine.
Mushrooms, roasted peppers and Marsala wine sauce. Served with choice of soup or salad or potato and vegetable or spaghetti or linguine.
In a butter lemon white sauce. Served with choice of soup or salad or potato and vegetable or spaghetti or linguine.
Topped with fresh mozzarella, roasted peppers and basil.
Mixed green peppers, onions and parsley topped with feta cheese and oregano on pita bread.
Topped with sauteed mushrooms.
Includes french fries, lettuce and tomato.
Avocado, bacon, Swiss cheese and ranch dressing.
Avocado, jalapeno peppers, cheddar cheese and tomato salsa.
With Swiss cheese, Canadian bacon and barbecue sauce.
Three 4 oz. burgers- one with American cheese, one with bacon and one with cheddar cheese.
Roast beef, onions, green peppers, mushrooms and cheese St. Clair style.
Buffalo burger on a bed of lettuce with cottage cheese and peach half.
Marinated chicken breast chunks on pita bread with Greek salad, french fries and homemade tzatziki sauce.
Marinated chunks of meat on pita bread with Greek salad, french fries and homemade tzatziki sauce.
Zucchini, yellow squash, snow peas and red peppers in a light soy sauce over saffron rice.
Stuffed with ricotta cheese, fresh spinach, zucchini, carrots and mushrooms. Topped with tomato sauce and freshly baked with mozzarella cheese.
With grilled chicken.
Bacon, lettuce and tomato.
With grilled chicken.
With bacon, lettuce and tomato.
Lettuce, tomato, onions and tzatziki sauce.
Grilled chicken, lettuce and tomato.
Grilled chicken with romaine lettuce and Caesar dressing
Blend of herb and garlic seasoned vegetables and your choice of dressing.
Grilled chicken with onions, peppers, cheese and balsamic vinaigrette.
Roast beef with mushrooms, onions, tomato and your choice of cheese.
Roast turkey with bacon and your choice of cheese.
Roast brisket of beef with onions, peppers and brown gravy.
With onions, roast peppers and your choice of cheese.
Our own homemade chili with rice, onions, tomato and cheddar cheese.
With lettuce and tomato.
With lettuce and tomato.
Chicken, shredded carrots, lettuce and sauteed mushrooms served with tossed salad.
Eggplant, mushroom, red pepper and you choice of cheese. Served on ciabatta bread with steak cut fries, tri-color coleslaw and pickle.
Chicken, bacon, portobello mushroom, mayonniase and cheese. Served on ciabatta bread with steak cut fries, tri-color coleslaw and pickle.
Corned beef, Swiss cheese and sauerkraut. Served on ciabatta bread with steak cut fries, tri-color coleslaw and pickle.
Prosciutto, fresh mozzarella, arugula, tomato and balsamic vinaigrette. Served on ciabatta bread with steak cut fries, tri-color coleslaw and pickle.
Ripe banana with three generous scoops of ice cream, syrup, strawberries, walnuts and a lavish layer of whipped cream.
Menu for The New Saint Clair Restaurant provided by Allmenus.com
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