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Potato stuffed with picadillo (diced beef & vegetable).
Boiled potatoes in a spicy cheese sauce.
Veal, chicken or fish, grilled & seasoned skewers peru style.
Cilantro corn tamal with pork or chicken.
Wok roasted mussels with a ginger, pepper and onion sauce.
Potato terrine stuffed with grilled shrimp, aji alioli, avocado & ocopa sauce.
Pastries stuffed with chicken or meat.
Fried squid, yuca frita and jalapeno mayonnaise.
Peruvian fried chicken with yuca & salsa criolla.
Chicken soup in cilantro broth.
Creamy shrimp soup with oregano, peas, corn, boiled egg in aji broth.
Mixed seafood soup in a aji panca tomato sauce.
Romaine lettuce, carrot, radish & tomato.
Romaine lettuce, carrot, radish & tomato, red onion & mixed peppers add avocado $2.00.
Grilled argentinean sausage (parillero) on a warm baguette & chimichurri sauce.
Shredded roasted chicken with lettuce, tomato, avocado and jalapeno mayonnaise.
Roasted pork, fried sweet potato & salsa criolla.
Grilled steak sirloin, peppers, onions & chimichurri sauce.
Grilled skirt steak with yuca or baked potato & tomato salad.
Grilled rib eye with scallion chimichurri, coco roco fries & grilled peppers.
Grilled steak sirloin served with fried egg, platano maduro & rice.
Breaded chicken served with salsa criolla, french fries & yellow rice.
Roasted pork with fried sweet potatoes, salsa criolla & cilantro rice.
Beef stir fry served with coco roco fries & rice.
Lamb shank stew in a cilantro sauce with spinach mashed potatoes & beans.
Peruvian chicken chili in a aji amarillo, turmeric & walnuts.
Stir fry mixed vegetables over tacu tacu (risotto) and fried egg.
Quinoa grain risotto prepared with mixed vegetables & mushrooms.
Cilantro tamal, stir fried vegetables, tacu tacu rice, sweet plaintains & yarns.
Grilled salmon with quinoa (couscous style).
Fried snapper with mixed seafood in a creamy aji mirasol sauce.
Mixed seafood stew with potatoes tumeric in an aji amarillo sauce with fresh herbs & rice.
Blue potato crusted salmon served with spinach mashed potato & spring greens.
Cripsy whole red snapper with avocado salad & yuca in a garlic sauce.
Poached snapper, clams, mussels & shrimp in a ginger broth.
Sauteed snapper fillet with coconut rice & avocado tobiko salad.
Sauteed snapper with black bean sauce, sauteed peppers & maduros.
Sweet potato crusted, red snapper with tacu tacu rice & salsa criolla.
Steamed snapper in a banana leaf wih mussels, cilantro, risotto & papa a la huancaina.
Peruvian paella with chorizo, mixed seafood, aji amarillo & saffron.
Rice and bean risotto with mixed seafood in a peruvian aji amarillo sauce.
Rice and bean risotto with shrimp in a creamy rocoto sauce.
Clams, mussels, shrimp, calamari in a aji amarillo and tomato sauce with mixed vegetables & peruvian herbs.
(Green or red) combos include house salad.
White fish, aji, lemon, shrimp & aji amarillo with crabmeat.
Fluke, lime, rocoto pepper & onions (leche de tigre) with yams & corn.
Sashimi salmon in a corn rocoto lime sauce.
Halibut in a hot yellow pepper & lime juice.
Peruvian shrimp cocktail.
Mussels, shrimp, squid & snapper in mild lime sauce served with sweet potato.
Mussels on half shell with salsa criolla.
Your choice of three ceviches.
Tomatoes, onions & cilantro.
Broccoli, zucchini, carrot.
Peruvian rice & bean risotto.
Fries & hot dogs.
Fries.
Fried sweet plaintains.
Fried green plaintains.
Fried yuca.
White or yellow rice & black beans.
Chocolate filled pastries topped with chancaca syrup & ice cream.
Warmed bread pudding with tres leches sauce.
Baked milke custard in caramel.
Peruvian donut in milk mixture.
Chirimoya, lucuma (peruvian fruit), vanilla, dulce de leche.
Peruvian purple corn juice topped with freshly diced fruit.
Inca cola, coke, diet coke, sprite, ginger ale, orange & seltzer.
Fresh fruit shake banana, papaya, pineapple or mixed.
Potato stuffed with picadillo (diced beef & vegetables).
Boiled potatoes in a spicy cheese sauce.
Fish kebab marinated in a panca pepper sauce served over golden potatoes.
Grilled and seasoned beef heart skewers.
Cooked mussels on the half shell topped with salsa criolla.
Rosemary octopus in a peruvian olive sauce.
Fried squid, yuca frita and jalapeno mayonnaise.
Roasted crispy pork with mint & salsa criolla served with yam chips.
Grilled squid marinated in a panca pepper sauce and fried yuca.
Cilantro corn tamal filled with roasted pork or chicken.
Pastries stuffed with shredded chicken in peruvian chili sauce.
Pastries stuffed with crab or beef meat.
Crispy fried chicken pieces with rocoto marinated in lime soy sauce.
Wok roasted mussels with a ginger, pepper and onion sauce.
Grilled scallops marinated in a panca pepper sauce served with grilled corn.
Cilantro chicken soup.
Creamy shrimp soup with oregano, peas, corn, hard boiled egg in aji broth.
A rich soup of mixed seafood in a spicy aji panca tomato broth.
Romaine lettuce, carrot radish and tomato.
Romaine lettuce, carrot red onion, peppers and tomato.
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Shredded roast chicken with crispy lettuce, tomato, avocado and jalapeno mayonnaise.
Roasted pork fried sweet potato and salsa criolla.
Grilled steak peppers and onions and chimichurri sauce.
Steamed bass with mussel-cilantro risotto and papa a la huancaina.
Grilled salmon with quinoa (couscous style) and mini salad.
Sweet potato crusted red snapper served with tacu tacu.
Fried red snapper topped with mixed seafood in a creamy aji mirasol sauce.
Spaghetti with mixed seafood sauteed tomato and red onion.
Mixed seafood lightly fried in a corn meal served with salsa criolla & fried yuca.
Mixed seafood stew with potatoes sauteed in an aji amarillo sauce with fresh herbs & rice.
Blue potato crusted salmon served with spinach mashed potato and spring greens.
Grilled tuna steak served with rock shrimp, chorizo and rice timbale.
Crispy whole red snapper served with avocado salad & yuca in a garlic sauce.
Poached snapper, clams mussels, scallops and shrimps in a ginger broth.
Sauteed red snapper fillet with coconut rice and avocado tobiko salad.
Sauteed snapper with black bean sauce sauteed peppers and maduros.
Quinoa grain risotto prepared with mixed vegetables & mushrooms.
Vegetable stir fry served over a mix of peruvian rice & beans risotto.
Cilantro tamal, stir-fried vegetables tacu tacu rice, sweet plantains & yams.
Peruvian fried rice with vegetables and sweet plantains.
Grilled shell steak topped with scallion chimichurri, coco roco fries and grilled peppers.
Grilled skirt steak with yuca or baked potato and tomato salad.
Grilled sirloin steak served with fried egg, plantano maduro and rice.
Breaded beef or chicken served with salsa criolla, baked potato and yellow rice.
Roasted pork with fried sweet potatoes, salsa criolla and cilantro rice.
Beef stir fry served with coco roco fries and rice.
Spaghetti with beef or chicken sauteed with tomatoes and red onions.
Lamb shank stew in a cilantro sauce with spinach mashed potatoes.
1/2 Chicken.
Whole chicken.
Peruvian paella with chorizo mixed seafood, aji amarillo and saffron flavors.
Peruvian style mixed seafood fried rice.
Rice and bean risotto topped with mixed seafood in a peruvian aji amarillo sauce.
Rice and bean risotto topped with shrimps in a creamy rocoto sauce.
Aji tuna ceviche in a coconut lime ginger sacue.
Sashimi style salmon in a corn rocoto lime sauce.
Halibut in a hot yellow pepper and lime juice.
Crab meat marianted in a yellow pepper habanero sauce.
Peruvian shrimp cocktail.
Red snapper marinated in a papaya, ginger and lime juice.
Clams marinated in a spicy sauce of lime, garlic & soy with habanero & leche de tigre.
Mussels, shrimp and squid marinated in a spicy sauce served with lettuce, sweet potato and cancha
Snapper, crab meat and mixed seafood marinated in lime juice and a creamy rocoto sauce served with corn and glazed yam.
Mussels, shrimp, squid and red snapper in a spicy lime sauce served with lettuce, sweet potato & cancha.
Coco roco fries.
Broccoli, zucchini, carrot.
Fried sweet plantains.
Fried green plantains.
Fried yuca.
White or yellow rice and black beans.
Baked potato.
Baked sweet potato.
Boiled yuca with onions.
Peruvian rice and bean risotto.
Spinach mashed potato.
Broccoli, zucchini, carrot stir fry.
Quinoa.
Fries and hot dogs.
Diced onions, tomaotes lime and cilantro.
Chocolate filled pastries topped with chancaca syrup and ice cream.
Warm bread pudding topped with tres leches sauce.
Coconut and lime flan with dulce de leche.
Chirimoya, lucuma (peruvian exotic fruit), vanilla, dulce de leche ice creams.
Coffee.
Te.
Coffee with milk.
Espresso and steamed milk.
Peruvian purple corn juice topped with fresh-diced fruit.
Inka cola, coke, diet coke, sprite, ginger ale, seltzer (free refills).
Fresh fruit shakes: papaya, banana, pineapple or mixed fruit.
Chicken soup with rice vegetables, yuca and cilantro.
Shredded roasted chicken over mixed salad
Grilled chicken breast seasoned with peruvian spices served over coco roco salad.
Roasted pork, fried sweet potato and salsa criolla.
Shredded roasted chicken with crisp lettuce, tomato, avocado and jalapeno mayo.
Grilled steak, grilled peppers and onions & chimichurri sauce.
Avocado, lettuce, tomato & salsa criolla.
Pork with swiss cheese and sliced pickle.
1/4 Chicken with salad rice and beans, side of maduros or tostones.
Peruvian pork fried rice.
Shredded chicken stew with aji amarillo and cheese sauce served with boiled potatoes & white rice.
Sauteed beef, onions, peppers tomatoes and cilantro served with rice and beans.
Peruvian paella with chorizo mixed seafood, aji amarillo and saffron flavors.
With rice & beans, maduros or yuca and our house salad.
With 1 side and salad, with 2 sides and salad.
With 2 sides and salad, with 3 sides and salad.
With 1 side, with 2 sides.
(Regular or sweet).
Coco roco fries.
Fried sweet plantains.
Fried green plantains.
Fried yucca.
White or yellow rice & black beans.
Broccoli, zucchini, carrot.
Peruvian rice & beans risotto.
Broccoli, zucchini, carrot.
Fries and hot dogs.
Spicy sauce (red or green).
Hot dogs & fries.
Sweet or white.
Includes bottomless coffee and one cocktail of your choice: bloody mary, mimosa or bellini.
Two poached eggs served over grilled english muffin topped with ham and huancaina sauce.
Two fried eggs, corn tortilla, tomato, onion, mix peppers salsa served over rice and bean and chorizo.
Ham and swiss or spanish fresh cheese.
Shrimp and tomatoes.
Spinach and spanish fresh cheese.
Homemade pancakes toped with fresh fruit and served with orange maple syrup two eggs.
Roasted pork or chicken, sweet potato and salsa criolla served with sweet potato fries & mixed greens.
Grilled skirt steak topped with chimichurri sauce, fried eggs, maduros & mixed greens.
1/4 Chicken with our house salad, rice and beans and your choice of maduros or tostones.
Sweet corn cake topped with shredded roast pork & mixed greens and two eggs.
Chocolate filled pastries topped with chancaca syrup and ice cream.
Coconut and lime flan with dulce de leche.
Chirimoya or lucuma (peruvian exotic fruit) ice creams.
Warm bread pudding topped with tres leches sauce.