Includes your choice of 1 appetizer and 1 entree, served with rice, naan and chutneys.

Crispy turnovers with spiced potatoes and peas.

Deep fried lentil puffs served with sweet and sour chutneys.

Spiced potato cutlets served with tamarind and mint chutneys.

Savory deep-fried onion fritters in a spiced gram flour batter.

Crispy eggplant served with tamarind and paprika yogurt sauce.

Crisp cauliflower florets tossed in fiery garlic and tomato sauce.

Chargrilled mushroom marinated with creamy cheesy sauce.

assorted vegetable fritters

Tandoor grilled tender chicken pieces marinated in yogurt and spices.

Cheese flavored chicken kebab cooked in tandoor.

Slow grilled lamb pieces marinated with bold flavorful spices.

Minced lamb, skewered and roasted on clay oven.

Classic mashed lentils soup.

Lentil based soup made with tomatoes, mushroom, vegetables and a dash of spices and herbs.

Lentil based soup made with tomatoes, mushroom, vegetables and a dash of spices and herbs.

Chunks of chicken, roasted in clay oven and then folded into a mildly spiced tomato sauce.

Authentic traditional chicken curry with freshly ground spices.

Chunks of chicken in a creamy and buttery tomato sauce.

Chicken pieces cooked in a slow simmered mild creamy and nut-based sauce.

Chicken cooked with potato and hot and tangy chili sauce.

Chicken pieces with fresh spinach with a hint of spices.

Juicy chicken pieces simmered with chopped onions and green pepper.

Chicken with assorted vegetables in a tangy sauce.

Authentic south indian delicacy prepared in onion sauce with mustard seeds,coconut milk and curry leaves.

Chargrilled lamb pieces in a mildly spiced tomato sauce.

Kashmiri delicacy in a cardamom and bold spiced infused sauce.

Curried lamb in a creamy nut-based sauce.

Lamb cooked with spiced tomatoes and onions.

Lamb cooked with potato and hot and tangy chili sauce.

Lamb cooked with assorted vegetable.

Lamb pieces cooked with fresh spinach and a hint of spices.

Lamb pieces cooked in an exquisite Indian blend sauce.

Tender pieces of lamb cooked in a flavorful pickel gravy.

Cauliflower and potatoes cooked together with ginger, cumin and coriander.

Medium spiced and curry flavored mixed vegetables.

Assorted vegetables in a creamy sauce with fruits and nuts.

Pan fried cut okra cooked with hand ground spice, onions and tomatoes.

Punjabi styled chickpeas cooked with ginger, garlic and brown onion paste.

Cubes of Indian cheese cooked in spiced spinach and onion gravy.

Chickpeas cooked in spiced spinach and onion gravy.

Green peas and Indian cheese cubes in creamy sauce.

Shredded cheese cooked with tomatoes, onion and green pepper.

Mixed black lentils tempered with fried garlic, tomato and cream.

Yellow lentils cooked on slow fire with fresh tomato and spices.

Baby eggplant in an onion tomato gravy with cumin, ginger and coriander.

Mushrooms cooked in spiced spinach and onion gravy.

Mushroom and green peas with tomato onion gravy.

vegetable balls in a creamy sauce

Potato pieces tossed in a spiced spinach gravy

Indian cheese cubes in a creamy tomato gravy.

Chicken marinated in yogurt, spice and lemon cooked in tandoor.

Chargrilled roasted vegetables in a creamy garlic and ginger marination.

Assorted tandoor grilled non-veg delicacies. Served with a garlic naan.

Roasted fish prepared with yogurt and spices in a clay oven.

8 pieces of tikka served with rice.

8 pieces kebab served with rice.

Tender pieces of chicken breast marinated in special cream sauce and grilled in tandoori oven. 8PCS

minced lamb, skewered and roasted on clay oven

chargrilled tiger shrimp marinated with indian spices

Authentic traditional styled onion and garam masala flavored gravy.

Chunks of salmon cooked in homestyle curry sauce.

Cooked with sauteed onion, lime juice, spices and coconut milk.

Pan tossed shrimps in a creamy,tomato onion gravy.

pan tossed shrimps in creamy nut based sauce

Cooked with sauteed onion, lime juice, spices and coconut milk.

Tiger shrimp cooked with fresh spinach with a hint of spices.

Tiger shrimp cooked with mustard seeds, curry leaves, tomatoes and spices.

Shrimp cooked with onion and fresh tomatoes in a spiced flavor sauce. Very hot.

Small whole baby eggplants cooked with coconut, peanut, mustard seed and curry leaf.

Served with bone. Cornish hen in a creamy nutty textured gravy with chef's special hand ground spices.

Flavorful Cornish hen, slow shimmered with basmati rice and chef’s special spices.

Fresh cut okra sauteed with cumin and mild spices.

Spinach tossed with garlic butter.

Slow cooked mixture of 3types of lentils.

Potatoes tossed with mustard seeds and curry leaf.

Steamed rice.

Basmati rice tempered with saffron.

Basmati rice sauteed with lemon juice, curry leaves, cashews and mustard seed.

Basmati rice with fruits and nuts.

Sauteed rice with fresh mushroom and spices.

Naan stuffed with mozzerella cheese

Naan bread stuffed with coconut, raisins and almonds.

Paratha stuffed with spiced flavored potatoes.

Plain naan, Garlic naan, Roti & Onion naan

lentil crackers

1 slice

Traditional homemade dessert.

Fried flour ball served with sugar syrup.

Light Indian ice cream.

500ml

Indian milk tea

500ml