Served with choice side.
5 pieces sushi and California roll.
Mixed assorted fish.
with shrimp
Steamed Japanese soybean.
Pan-fried pork dumpling.
Steamed shrimp dumpling.
Steamed pork wasabi dumpling.
Steamed or pan fried.
Fried bean curd with special sauce.
Scallion rolled in thin sliced beef with teriyaki sauce.
Fried vegetable spring roll.
Chunks on skewer with teriyaki sauce.
Grilled squid with special ginger sauce.
Fried tempura shrimp with creamy spicy sauce.
Spicy tuna, asparagus inside wrapped with seaweed deep fried without rice.
Cooked in oil.
Cooked in oil.
Battered and fried.
Battered and fried.
Sea eel with cream cheese and asparagus.
Bronzini
Grilled yellowtail collar.
Spinach in special sauce sprinkled with sesame flakes.
Marinated baby octopus.
Assorted Japanese pickled vegetables.
Tuna, salmon or yellowtail. Served with wasabi yuzu dressing.
Seared white tuna with special sauce. Spicy.
Guacamole, tuna, and masago crunch with honey yuzu sauce. Spicy.
Lobster salad, avocado, crunch with spicy sauce wrapped in paper thin tuna.
Choice 1 of thinly sliced tuna, white tuna or salmon.
California sea urchin with quail egg in three flavor.
Kumamoto fresh oyster with quail egg in 3 flavors.
Saltwater fish.
Ray-finned fish.
Buttery mild fish.
Mild tasting fish.
Cucumber, crab, and avocado.
Smoked salmon , cucumber, and cream cheese.
Sushi roll prepared with avocado.
Ray-finned fish.
Spicy. Saltwater fish.
Spicy. Ray-finned fish.
Spicy. Buttery mild fish.
Spicy. Sushi roll with a shrimp filling.
Spicy. Sushi roll with a crabmeat filling.
Sushi roll prepared with avocado.
Sushi roll prepared with avocado.
Unagi
Sushi roll filled with asparagus.
Deep-fried spicy tuna, avocado and scallions with caviar.
Shrimp, cucumber, and avocado lettuce mayonnaise
salmon, avocado, cucumber, and caviar.
Sushi roll prepared with avocado.
King crab, avocado, cucumber,caviar
Cooked at a high temp until browned crust forms.
Eel cucumber with avocado on top and caviar, eel sauce
Deep fried breaded oyster with avocado cucumber caviar eel sauce
Uramaki sushi roll.
Tempura Shrimp. Avocado cucumber lettuce caviar roll. With eel sauce
Tempura soft shell crab with avocado cucumber lettuce. Caviar eel sauce
Buttery mild fish.
White fish with mild delicate flavor.
lobster tempura avocado cucumber lettuce with caviar outside eel sauce
Shrimp,avocado, cucumber with egg cake and caviar
Sushi roll prepared with avocado.
Cucumber mixed with dressing.
Cucumber mixed with dressing.
Fried sweet potatoes.
Sushi roll prepared with avocado.
Sushi roll prepared with avocado.
Sushi roll prepared with avocado.
Sushi roll prepared with avocado.
Wrapped in cucumber.
Cucumber, kampyo and asparagus inside avocado on top with miso sauce.
Seaweed wrapped around rice and filling.
Seaweed wrapped around rice and filling.
15 pieces assorted sashimi
18 pieces assorted sashimi
Seaweed wrapped around rice and filling.
Seaweed wrapped around rice and filling. Piece of fish.
California roll, tuna roll, yellowtail roll
Sushi bowl.
Freshwater eel.
Seaweed wrapped around rice and filling.
Seaweed wrapped around rice and filling.
Seaweed wrapped around rice and filling.
Mild and tender fish.
Maple roll, spicy crunchy salmon roll, eel avocado roll
Spicy tuna roll, spicy crunchy crabmeat roll and spicy crunchy salmon roll.
King crab, avocado and mango inside, and spicy tuna on top.
Yellowtail, white tuna and tempura flakes roll, topped with eel, smoked salmon, avocado and caviar.
Tuna, asparagus and tempura flake inside with seared tuna and spicy sauce on top.
Lobster, shrimp, crabmeat, avocado, cucumber, crunch, spicy mayo and caviar wrapped with soybean paper.
King crab and apple inside with crabmeat, caviar and mayo.
Mango, avocado, cucumber and tempura flakes, topped with tuna, salmon and caviar with special sauce.
Eel, avocado and tempura flakes topped with spicy tuna.
Shrimp tempura and lobster salad wrapped with soybean and seaweed, with wasabi mayo on the side.
Spicy crunchy scallop roll with white tuna and caviar on top.
Spicy lobster salad, seaweed salad, tempura flakes, crabmeat and avocado wrapped with soy bean seaweed.
Avocado, cucumber, mango and tempura flakes topped with crabmeat and mayo sauce.
Spicy crunchy yellowtail and apple, topped with 4 kinds of caviar.
Shrimp tempura roll topped with spicy tuna, and avocado.
Spicy crunch king crab and avocado inside, tuna, yellowtail and wasabi tobiko on top.
Eel, shrimp tempura, avocado, cucumber and lettuce inside and caviar and seaweed powder outside.
Spicy crunch tuna roll with eel, tuna, salmon and avocado on top.
Shrimp tempura and cucumber roll topped with eel and avocado.
Yellowtail, tuna, kani, avocado and cucumber inside and seaweed powder caviar outside.
Tuna, salmon, yellowtail, avocado, scallion and caviar wrapped with special seaweed.
Spicy crunch salmon cucumber roll with salmon tuna yellowtail on top.
Choice of tuna, salmon, yellowtail, spicy tuna or mixed fish with avocado and caviar wrapped in cucumber.
Eel, avocado and crabmeat inside, topped with tuna, salmon, and seaweed powder.
Sweet potato, avocado, and cucumber with lobster salad.
Maguro.
Sake.
Hamachi.
Kanpachi.
Hirame.
Suzuki.
Madai.
Medai.
Sawara.
Saba.
Unagi.
Anago.
Aji.
Hokkigai.
Ika.
Kani.
Tako.
Ebi.
Hotate.
Uni.
Ikura.
Tobiko.
Inari.
Tamago.
Toro
Masago.
Broiled with saikyo miso.
Crispy jumbo shrimp sauteed with salt and pepper.
Thai style is stir-fried with mango, basil and Thai vegetables. Spicy.
Thai style, stir-fried with fresh mango, basil and Thai vegetables. Spicy.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Cooked on a grill.
Cooked on a grill.
Lightly fried with tempura batter, served with dipping sauce.
Lightly fried with tempura batter, served with dipping sauce.
Lightly fried with tempura batter, served with dipping sauce.
Breaded, deep fried, served with katsu sauce.
Breaded, deep fried, served with katsu sauce.
Lightly fried with tempura batter, served with dipping sauce.
Noodle in soup with egg, chicken, crabmeat, vegetable and shrimp tempura.
Noodle in soup with chicken and vegetable.
Noodle in soup with vegetable and shrimp tempura.
Stir-fried with vegetable.
Stir-fried with vegetable.
Choice of chicken, shrimp or beef.
Choice of vegetable or shrimp and vegetable.
Choice of chicken, salmon, beef, shrimp, or tofu.
Spicy.
Spicy.
6 pieces.
12 pieces.
Green tea, red bean, and vanilla.
Green tea, red bean, vanilla, or mango.
Green tea, red bean, or vanilla.
Japanese Non-carbonated drink