2 Japanese spring rolls
Cold spinach with bonito flake in special sauce
side serving of spicy, fermented cabbage *SPICY*
*SPICY*
Soybeans
Pan-fried pork dumplings
Steamed vegetable dumplings
Steamed shrimp dumplings
4 pieces
6 pcs, pan-fried octopus balls with chef special sauce
Gently fried tofu in special sauce
Breaded chicken with vegetables on skewers in teriyaki sauce
2 pcs, with lettuce, tomato, and cha-shu
Japanese-style crispy fried chicken.
Deep-fried oyster.
Beef with scallion rolled in teriyaki sauce.
6 pcs, pan-fried
Baked squid with ginger sauce.
Served with special sauce.
Served with teriyaki sauce on the side
Assorted Japanese pickles.
Thinly sliced fish in Chef's special sauce.
Sliced octopus in ponzu sauce.
Grilled squid with smoked salmon in ponzu sauce.
Sliced tuna, salmon and white fish.
Served with ponzu sauce.
Sliced tuna with special sauce.
Sliced salmon with special sauce.
Fatty tuna in special sauce.
Thinly sliced fluke with ponzu sauce.
Sliced seared yellow tail with Chef's special sauce.
Choice sliced fish with tobiko, scallion, and Yuzu sauce
Choice fish sliced with jalapeño and ponzu sauce
Grilled yellowtail neck with ponzu sauce
Served with rice.
Served with rice.
Served with rice.
Japanese-style. Served with rice.
Lightly broiled with ginger scallion sake batter sauce. Served with rice.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Mixed vegetables. Served with rice.
Five pieces of shrimp with vegetables. Served with rice.
Five pieces of chicken with vegetables. Served with rice.
Tipped with vegetables. Served with rice.
Shrimp, chicken, crab meat and vegetables. Served with rice.
Served with rice.
Served with rice.
Served with rice.
Shrimp, scallops, crab meat and white fish. Served with rice.
Served with salad.
Served with shrimp, chicken, crab meat, egg, squid, and vegetables. Served with salad.
Sauteed noodles. Served with salad.
Sauteed noodles. Served with salad.
Sauteed noodles. Served with salad.
Sauteed noodles with shrimp, scallop, squid and crab meat. Served with salad.
Choice of chicken, shrimp, salmon, beef, or vegetable. Served with salad
Served with salad
Served with salad.
Chicken beef salmon or shrimp
Served with salad
Potato noodles, white fish, shrimp, squid and scallops. Served with salad.
wavy noodles, signature broth with tonkotsu paste, chicken, corn, pickled ginger, bamboo, scallion, flavored egg
wavy noodles, signature broth with tonkotsu paste, salmon, corn, pickled ginger, bamboo, scallion, flavored egg
wavy noodles, miso paste, cha-shu pork, corn, pickled ginger, bamboo, scallion, flavored egg
wavy noodles, miso paste, beef, corn, pickled ginger, bamboo, scallion, flavored egg
udon noodle, spicy miso paste, white fish, kani, shrimp, fishcake, scallop, mussel, mushroom, scallion, bok choy *SPICY*
kale noodles, miso paste, corn, pickled ginger, bamboo, scallion, broccoli, lotus root, okra
wavy noodles, miso paste, kimchi, corn, pickled ginger, bamboo, scallion, flavored egg *SPICY*
wavy noodles, spicy sesame paste, ground pork, corn, scallion, flavored egg
Deep-fried spicy tuna, avocado roll, scallion, caviar and spicy sauce.
California roll topped with assorted fish and caviar.
Chicken tempura top avocado with three different kinds of Chef's special sauce and caviar.
California roll topped with white tuna, daily fresh tuna and caviar.
Eel and cucumber topped with mango and caviar.
Eel and cucumber topped with avocado, sauce and caviar.
California roll topped with spicy tuna, crunch and caviar.
Tuna, salmon and avocado and topped with two kinds of caviar.
Spicy kani, eel and cucumber topped with tuna, salmon and caviar.
King crab meat with avocado inside topped with sweet mango caviar
Salmon and avocado topped with spicy salmon, crunch and kani.
Shrimp tempura cucumber inside, topped with spicy tuna and caviar
Spicy tuna with crunch, topped with avocado and red tobiko
Tuna avocado jalapeño inside topped with yellowtail, scallion, and caviar
Spicy salmon with crunch inside topped with salmon, jalapeño, and caviar
Avocado, shiitake, and asparagus inside topped with avocado
Eel tempura and kani tempura inside, topped with spicy salmon, crunch, and caviar
Shrimp tempura topped with avocado, three different kinds of Chef's special sauce and caviar.
Heart shaped spicy kani and crunch topped with tuna.
Spicy tuna roll topped with spicy white tuna, crunch and caviar.
Tuna, salmon and yellow tail topped with avocado and three kinds of caviar.
Tuna, salmon, yellow tail, avocado and caviar.
Spicy mixed fish and caviar wrapped with rice pancake. No rice.
Salmon and yellow tail topped with pepper tuna, avocado and caviar.
Tuna, yellow tail, seaweed salad and caviar wrapped with green soy paper.
Shrimp tempura topped with eel, caviar and special sauce.
No rice. 5 pieces.
No rice. 5 pieces.
No rice. 5 pieces.
No rice. 5 pieces.
Soft shell crab tempura roll topped with eel, tuna, and caviar
Spicy king crabmeat roll topped with red tuna
Shrimp tempura roll topped with sweet mango and caviar
6 pieces vegetable sushi and an avocado roll.
7 pieces of assorted sushi and a California roll.
12 pieces of assorted raw fish.
Assorted raw fish on bed of sushi rice.
Eel on bed of sushi rice.
9 pieces of assorted sushi and a tuna roll.
Tuna on a bed of sushi rice.
9 pieces sashimi, four pieces of sushi and a California roll.
3 pieces salmon, 3 pieces tuna, 3 pieces yellowtail, with one spicy tuna roll
18 pieces of assorted raw fish.
Four pieces of tuna, four pieces of salmon and four pieces of yellow tail.
16 pieces of sushi, a spicy tuna roll and a shrimp tempura roll.
10 pieces sushi, 16 piece sashimi with one Tuna Roll and one Rainbow Roll
18 pieces of sashimi, 10 pieces of sushi with Green Dragon Roll and Salmon Special Roll
3 California rolls.
A salmon avocado roll, an eel cucumber roll and a tuna avocado roll.
A spicy tuna roll, a spicy salmon roll and a spicy yellow tail roll.
An Alaska roll, a Philadelphia roll and a Boston roll.
A tuna roll, a salmon roll and a yellow tail scallion roll.
A spinach roll, an avocado roll and an oshinko roll.
A California roll, an eel avocado roll, and a shrimp tempura roll
7 pieces choice fish with roll
Kani.
Tamago.
Tofu skin
Unagi.
Ebi.
Sawara.
Saba.
Tobiko.
Hirame.
Tako.
Sake.
Suzuki.
Ika.
Maguro.
Hotate.
Hamachi.
Hokkigai.
Ikura.
Amaebi.
Boton ebi.
Fatty Tuna
Sea Urchin (from California)
Asparagus, avocado, and cucumber.
King crab meat with avocado with caviar outside
Comes with crunch.
Comes with crunch.
Comes with crunch.
Comes with crunch.
Jumbo 5 pcs.
Comes with crunch.
Jumbo 5 pcs.
Jumbo 5 pcs.
Comes with crunch.
Jumbo 5 pcs.
Jumbo 5 pcs.
Jumbo.
Soft shell crab tempura. Jumbo 5 pcs.
Served with miso soup, salad, shumai, rice, a California roll and two dinner entrees.
Two rolls served with miso soup and salad.
Three rolls served with miso soup and salad.
Four pieces of vegetable sushi with an avocado roll. Served with miso soup and salad.
5 pieces of assorted fish and a California roll. Served with miso soup and salad.
Four pieces of sushi and one roll. Served with miso soup and salad.
Four pieces of sushi and one roll. Served with miso soup and salad.
12 pieces of assorted fish. Served with miso soup and salad.
Assorted fish on a bed of sushi rice. Served with miso soup and salad.
Served with miso soup and salad.
6 pieces sashimi and 4 pieces sushi with california roll. Served with miso soup and salad
Served with miso soup, salad and rice.
Served with miso soup, salad and rice.
Served with miso soup, salad and rice.
Served with miso soup, salad and rice.
Served with miso soup, salad and rice.
Served with miso soup, salad and rice.
Served with miso soup, salad and rice.
Served with miso soup, salad, rice, california roll, and Harumaki
Ice cream coated with rice dough. Two pieces.
Japanese soft carbonated drink.
Cold sake that uses the finest rice and pure natural spring water from Mt. Rokko 180 ml. Must be 21 to purchase.
Very smooth sake with fruity aroma 300 ml. Must be 21 to purchase.
Light, exhilarating, and crisp sake. All USDA certified. 300 ml. Must be 21 to purchase.
Refreshing, fizzy, low-alcohol sake 300 ml. Must be 21 to purchase.
Delicate on the palate with a full-bodied flavor and smooth finish. 300 ml. Must be 21 to purchase.
Refreshing, light flavor. Finishing with balanced dryness. 300 ml. Must be 21 to purchase.
Unfiltered Sake that looks milky and is mildly sweet. 300 ml. Must be 21 to purchase.
A good value sake to explore the rich and earthy tones found in a balanced sake that is brewed with amazing water.
Junmai daiginjo. Elegant fragrance, gentle and delicate mouthfeel.
A bright and beaming brew with a light body.
Jinmai daiginjo. Vivi and bright. Semi-dry, fragrant, and rich.
Tokubetsu junmai. A reserved aroma, gentle rice notes, perfect acidity, and a fine finish.
Junmai daiginjo. An elegant aroma with notes of pear and melon.
12 oz. bottle of Sapporo, Asahi, or Kirin. Must be 21 to purchase.