Own this business? Learn more about offering online ordering to your diners.
choice of chicken or beef served with a peanut sauce
grilled squid with ginger sauce
served with a special thai chili sauce
bean sprout, scallion, mango & lobster rolled in fillo skin & seaweed salad
seaweed salad with fried calamari with spicy creamy sauce, tomatoes, garlic and mango salsa
served with creamy spicy sauce
broiled yellowtail collar with sesame mango salsa
shrimp & octopus with scallion, tomatoes & cilantro with chef special yuzu sauce
rib eye steak served with house dijon sauce
yellowtail sashimi with jalapeno with yuzu soy garnished with an iwash tatami
spicy tuna, yellowtail, salmon, and spicy whitefish with black caviar & quail egg
fresh tuna over guacamole in a crispy tortilla with creamy spicy sauce
chef selection of three special kinds of fishes
thai style chicken coconut milk soup with lime juice and mushrooms
hot & sour lemongrass broth with shrimp & bell pepper straw mushroom with herbs
house specialty served with salmon tempura
served with shallot balsamic dressing
mixed green with a peanut dressing
with truffle oil essence
served with baby greens and soy
seared tuna with mango salsa and ponzu sauce
mixed greens, broccoli, avocado, crabstick with ginger dressing
served with yogurt yuzu miso sauce
with shredded daikon and sauteed tea noodles with shitake
glazed in saikyo miso sauce
with thai curry sauce, summer vegetables and crispy leek
served with dijon mustard, sun dried tomatoes & asparagus
with truffle mushroom sauce, shitake & enoki mushroom
choice of chicken, beef or shrimp sauteed with seasonal vegetables
choice of chicken, beef or shrimp sauteed with seasonal vegetables
choice of chicken, beef or shrimp sauteed with seasonal vegetables
choice of chicken, beef or shrimp, lemon grass chicken
lemongrass grilled chicken in a black bean basil thai sauce with seasonal vegetable
choice of chicken or jumbo shrimp with fresh pineapples
stir fried thai noodles with jumbo shrimp & sauteed chicken with peanut dipping sauce
fresh flat noodles, stir fried with chicken, chili, with seasonal vegetables
chicken or beef with flat noodle & asian broccoli stirred in dark sauce
chef's selection of today's best experience the essence of nouvelle cuisine full course tasting menu (5 courses)
mixed greens, mango, tuna & king crab with asparagus in rice paper with yang's special sauce
spicy tuna with crunchy & eel tempura, avocado & wasabi caviar wrapped in pink seaweed
king crab, avocado, in tempura style with yang's special apple flavored sauce
crusted tuna with bread crumbs, avocado & bonito skin with yang's vinegar sauce
with sun dried tomato wine sauce
served with spicy mango dipping sauce
assorted fish, avocado, & flying fish roe over rice with yang's spicy creamy sauce
shrimp tempura, cucumber topped with spicy tuna and avocado
assorted tempura, cucumber topped with spicy tuna and avocado
with asparagus and avocado roll
assorted fish, kani, avocado, flying fish roe in cucumber with yang's special dipping sauce
4 pcs of sushi & a california roll
12 pcs of raw fish with rice on the side
chicken or shrimp
chicken of shrimp
flat noodles
rolls selection (select 2): california roll, spicy tuna roll, spicy salmon roll, spicy white tuna roll, salmon skin roll, eel cucumber roll, tuna roll, salmon roll, yellowtail roll, spicy crunchy shrimp roll, boston roll, alaska roll, oshinko roll, avocado roll, cucumber roll, peanut avocado roll, inari avocado roll, sweet potato roll, vegetable tempura roll.
4 pieces sushi nigiri and a california roll.
9 pieces sashimi and a california roll.
9 pieces sashimi and california roll, served over a bed of sushi rice.
chicken or shrimp selection
harumaki. minced pork, shrimp, carrots and mushrooms, served with vietnamese fish sauce.
scallion wrapped in broiled beef, served with teriyaki sauce.
choice of chicken or beef.
chicken or beef selection
deep-fried shrimp and vegetables.
served with thai sauce.
king crab, avocado and cucumber with wasabi miso sauce, wrapped in paper-thin tuna.
tossed in creamy spicy sauce on a bed of mixed greens.
* hot and sour lemongrass broth with shrimp, lime juice, bell peppers and mushrooms.
spice level selection: mild spice, medium spice, hot & spicy.
* thai chicken soup with coconut milk, lime juice, bell peppers and mushrooms.
spice level selection: mild spice, medium spice, hot & spicy.
with tofu, seaweed and scallions.
cream of wild mushroom served with shiitake mushroom tempura.
marinated japanese style on a bed of mixed greens.
mixed greens, broccoli, avocado and crabsticks with ginger dressing.
shredded crabsticks, cucumber and flying fish roe served with japanese style spicy mayonnaise.
served with seaweed salad and spicy creamy sauce.
thinly sliced seasoned seared tuna on a bed of mixed greens with soy onion dressing.
lightly grilled tuna with spring mixed salad, thawed corn and edamame beans, with citrus vinaigrette.
shrimp, tuna and avocado with spicy sauce.
spicy tuna, avocado and smelt rice.
salmon, avocado, cucumber and smelt roe.
smoked salmon and cucumber with cream cheese.
deep-fried soft-shell crab, avocado, cucumber and flying fish roe with spicy mayonnaise.
eel and cucumber with smelt roe, wrapped in avocado.
shrimp with cucumber, avocado and smelt roe.
lobster with cucumber, avocado and smelt roe.
spicy tuna with crunchy eel tempura, avocado and wasabi, caviar wrapped in pink seaweed.
shrimp tempura and cucumber topped with spicy tuna and avocado, served with chef's special sauce.
assorted fish and crabsticks, avocado and flying fish roe rolled in cucumber with house special sauce.
served with spicy mango dipping sauce.
shrimp tempura and cucumber topped with eel and avocado.
tuna and avocado topped with spicy crunchy tuna.
salmon and avocado topped with spicy crunchy salmon.
spicy yellowtail topped with spicy crunchy crab meat.
white fish, avocado, crab stick and caviar, deep-fried and topped with spicy salmon.
white fish, avocado, crab stick and caviar, deep-fried and topped with spicy tuna.
crunchy spicy tuna topped with eel and masago.
avocado and crunchy flakes with salmon and tuna on top, served with miso dressing.
eel and avocado inside, with spicy tuna on top.
10 pieces. jumbo. tuna, yellowtail, caviar, avocado and scallion wrap in soy nori.
10 pieces. jumbo. soft shell crab, spicy tuna, avocado and caviar inside, wrapped in inside-out seaweed nori.
shrimp tempura cucumber with tuna and avocado on top.
spicy tuna roll, spicy salmon roll and spicy shrimp roll.
eel, avocado, spicy salmon and shrimp tempura.
7 pieces nigiri and a tuna roll.
9 pieces nigiri sushi and a tuna roll.
16 pieces of assorted raw fish.
20 pieces of assorted raw fish.
noodles in broth with choice of protein.
udon selection: vegetable
udon selection: chicken
udon selection: shrimp
noodles in broth topped with vegetable, seafood and eggs.
thai style stir-fried noodles sautéed with egg, bean curd, bean sprouts, green onion and peanuts on the side.
chicken or shrimp selection
broad rice noodles and asian broccoli stirred in sweet dark soy sauce.
chicken or beef selection
fresh noodles stir-fried with chicken or beef, basil, tomato, pepper and bean sprouts.
chicken or beef selection
with choice of chicken or shrimp.
chicken or shrimp selection
spicy fried rice sautéed with onion, scallions, bell peppers, basil leaves and thai chili sauce.
chicken or shrimp selection
with choice of protein.
yaki udon selection: chicken
yaki udon selection
* served with fresh seasonal vegetables.
rice selection: white rice, brown rice.
thai entrée selection: chicken
thai entrée selection: shrimp, beef
spice level selection: mild spice, medium spice, hot & spicy.
* served with fresh seasonal vegetables.
rice selection: white rice, brown rice.
thai entrée selection: chicken
thai entrée selection: shrimp, beef
spice level selection: mild spice, medium spice, hot & spicy.
* served with fresh seasonal vegetables.
rice selection: white rice, brown rice.
thai entrée selection: chicken
thai entrée selection: shrimp, beef
spice level selection: mild spice, medium spice, hot & spicy.
* served with fresh seasonal vegetables.
rice selection: white rice, brown rice.
thai entrée selection: chicken
thai entrée selection: shrimp, beef
spice level selection: mild spice, medium spice, hot & spicy.
* served with fresh seasonal vegetables.
rice selection: white rice, brown rice.
thai entrée selection: chicken
thai entrée selection: shrimp, beef
spice level selection: mild spice, medium spice, hot & spicy.
* with seasonal vegetables, potatoes, basil and coconut milk in a think panang curry.
rice selection: white rice, brown rice.
thai entrée selection: chicken
thai entrée selection: shrimp, beef
spice level selection: mild spice, medium spice, hot & spicy.
with thick green curry, coconut milk, mixed vegetables and potatoes.
rice selection: white rice, brown rice.
thai entrée selection: chicken
thai entrée selection: shrimp, beef
* pre-marinated tender chicken strips or shrimp with coconut flavor. served with seasoning, vegetables and brown rice.
chicken or shrimp selection: chicken, shrimp.
spice level selection: mild spice, medium spice, hot & spicy.
*
rice selection: white rice, brown rice.
spice level selection: mild spice, medium spice, hot & spicy.
grilled spring chicken with a teriyaki sauce.
pan-fried beef short ribs, smoked duck breast and chicken in chef's sauce.
broiled butterfly shrimp crusted with wasabi in red bell pepper sauce.
soda selection: coke, diet coke, sprite, club soda.