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Vinegar Hill House
summer lettuce goat cheese, blueberry- dill vinaigrette, sunflower seeds
heirloom tomatoes cucumber, peanuts, buttermilk, maple ponzu
baby carrots curry butter, tangerine, almond
vinegar onions, pistachios
grilled bread, pickles, herb mustard
pappardelle guanciale, gooseberries, kale
borsa vuota lamb bacon, tomato, pistachio, sheeps' feta
shallots, sherry vinegar jus
shisito peppers, black currants, fennel yogurt
watermelon, mole, buckwheat roti
potato-currant salad, pickled pearl onions, dill
maple butter, jalepeño honey
summer squash, eggplant, peperonata, parmesan
green garlic, egg, xo
pistachios
goat cheese, blueberry-dill vinaigrette
maple syrup
basil pistachio pistou, sheep's milk feta
brisket, pearl onions, hollandaise
sausage, cheddar, english muffin
poached egg, squash, pickled fennel
everything bagel, roasted potatoes
morcilla, heirloom tomatoes, pickled chilis
lox, poached egg, pickled cucumber
rose ice cream, chia sabayon, raspberries
pumpkin seed granola, blueberry, marjoram
mint gelato, milk crème
peach jam
raw cows' milk
raw cows' milk
raw cows' milk
pasteurized goats' milk
el dorado 3 year rum, capelletti aperativo, lime, honey, sunshine salt
spring 44 gin, dolin rouge, aperol, champagne vinegar, thyme
pueblo viejo blanco, yuzu syrup, lime, cucumber
vodka, crème de violette, honey, lemon, bubbles
rittenhouse rye, cocchi vermouth, dolin genepy, hopped grapefruit bitters
gin, bloody mary mix
control c pisco, grapefruit, honey
spring 44 gin, framboise, celery bitters
hatzidakis, 2013 (assyrtiko)
champ des soeurs, 2012, grenache blanc, roussanne
san francesco, "alta costa," 2011, falanghina
laurent saillard, "la pause," 2013
saenz de santamaria, "rondan," 2009, tempranillo
vaquer, "bernard," 2011, grenache, carignan, syrah
chateau laurou, 2012, negrette, gamay
dezat, 2013, pinot noir
petritegi, 2012
zucchi, 2012
lingot martin, 2012, demi-sec
col des sas, "spago," 2012
Menu for Vinegar Hill House provided by Allmenus.com
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