Own this business? Learn more about offering online ordering to your diners.
Wasabi and sesame oil dressing with tempura bits and herb salad.
Garnished with salad and toast points.
Chicken rillettes, homemade patte, spicy salami and smoked duck breast. Served with bread and condiments.
Selection of three artisan cheeses.
Haricots verts, radicchio, blue cheese, tasted almonds, black truffle dressing.
Mixed greens, shaved fennel, herb vinaigrette.
Served with mustard dressing.
Mesclun, haricots verts, sundried tomato, shaved Parmesan and truffle dressing.
Baby arugula, roasted chicken breast, shaved vegetables (carrot, celery, fennel), herb dressing.
Braised short ribs topped with mashed potatoes.
Meatless version with three cheeses, mozzarella, Parmesan and gruyere.
Pan seared 10 oz. New York strip with skillet potatoes.
Ham and melted gruyere cheese on a slice of country bread.
Served with seasonal vegetables and sauteed potatoes.
Poached egg white meringue, vanilla custard and custard sauce.