Beverages
- Can of Soda $2.50
- Juice $3.00

Cold Tapas
- Boquerones a la Vinagreta con Tomates $8.95
- Corazones de Alcachofas a la Vinagreta $7.00
  
  Artichoke hearts in a vinaigrette.
- Cocktel de Camarones $9.95
  
  Jumbo shrimp cocktail.
- Olivos Mixtos $6.25
  
  Mixed Spanish olives marinated in herbs and spices.
- Esparragos Blancosa la Vinagreta $8.50
  
  Spanish white asparagus in vinaigrette.
- Salpicon de Mariscos $9.50
  
  Seafood combination salad.
- Mejilones a la Vinagreta $8.50
  
  Fresh mussels in vinaigrette.
- Escalivada $8.50
  
  Roasted eggplant, peppers, onions, zucchini, and yellow squash.
- Jamon Serrano y Queso Manchego $9.95
  
  Serrano ham and Manchego cheese.
- Almejas al Natural $8.00+
  
  Calms on half shell.

Hot Tapas
- Tortilla de Chorizo $8.00
  
  Homemade sausage omelet.
- Tortilla Espanola $7.50
  
  Homemade Spanish omelet.
- Pulpo al la Gallega $10.95
  
  Steamed octopus, pimento and sea salt.
- Pulpo al Mio Cid $10.95
  
  Sauteed octopus, garlic, wine, tomatoes and onions.
- Patatas Bravas $7.50
  
  Potatoes with spicy brava sauce.
- Almejas Rellenas $8.95
  
  Stuffed baked clams.
- Almejas Marineras $9.50
  
  Little neck clams in a tomato sauce and herbs.
- Almejas en Salsa Verde $9.50
  
  Sauteed clams in green sauce.
- Almedas en Salsa de Ajo $9.50
  
  Sauteed clams in garlic sauce.
- Codorniz en Salsa de Higos $9.95
  
  Roasted quail in fig sauce served with homemade potato chips.
- Vieras en Salsa de Ajillo $9.95
  
  Pan seared scallops in garlic sauce.
- Vieras en Salsa Verde $9.95
  
  Pan seared scallops in green sauce.
- Vieras con Alcahofas y Salsa de Limon $9.95
  
  Scallops with baby artichokes in lemon sauce.
- Morcilla $9.95
  
  Sauteed blood sausages with peppers and onions.
- Chorizo Pequeno $8.50
  
  Broiled spicy mini chorizo with sherry.
- Chorizo al Mio Cid $8.50
  
  Sauteed Spanish sausage with onions, peppers and wines.
- Sardinas a la Plancha $7.95
  
  Fresh whole Mediterranean sardines grilled with sea salt.
- Gambas en Salsa de Ajo $8.95
  
  Fresh tiger shrimp in garlic sauce.
- Gambas en Salsa Verde $8.95
  
  Fresh tiger shrimp in green sauce.
- Gambas en Salsa Diablo $8.95
  
  Fresh tiger shrimp in diablo sauce.
- Gambas a la Plancha $8.95
  
  Fresh tiger shrimp seasoned and grilled.
- Mejillones al Mio Cid $8.25
  
  Fresh mussels with chopped onions, garlic, tomatoes and wine.
- Mejillones en Salsa de Ajo $8.25
  
  Fresh mussels in garlic sauce.
- Mejillones en Salsa Verde $8.25
  
  Fresh mussels in green sauce.
- Caracoles al Ajillo $9.95
  
  Snails in garlic sauce.
- Setas al Ajillo $8.95
  
  Variation of fresh mushrooms sauteed in garlic sauce.
- Setas Rellenas $8.95
  
  Stuffed mushrooms with shrimp, scalloped and crabmeat.
- Croquetas de Pollo $7.50
  
  Chicken breast croquettes served with homemade tomato sauce.
- Albondigas $8.50
  
  Spanish traditional style meatballs.
- Pollo al Ajillo $8.00
  
  Served over fries with garlic sauce.
- Pollo al Pisto $8.50
  
  Grilled chicken breast with vegetables.
- Patatas Riojanas $7.95
  
  Combination of sausage, potatoes, onions and tomato sauce.
- Cangrejos de Cascaron Blando $12.50+
  
  Soft shell crabs.
- Calamari Frito $8.95
  
  Fried calamari.
- Calamari a la Plancha $9.50
  
  Grilled calamari.
- Peurros Frescos con Setas $8.50
  
  Fresh leeks with variation of mushrooms.
- Mollejas Salteadas $8.00
  
  Sauteed sweet breads with seasonal vegetables.
- Solomillo de Cerdo Adobobo $8.50
  
  Pork tenderloin marinated in fresh herbs with fries.
- Lomo Fino de Vava a la Parilla (Tapas) $15.50
  
  Grilled tender filet mignon.

Soups
- Caldo Gallego $5.95
  
  Collard greens, sausage, potato, and white beans.
- Sopa del Dia $5.50
  
  Soup of the day. Please call the restaurant for today's selection.
- Gaspacho $6.50
  
  Cold Spaniard soup with tomatoes, cucumbers, onions, garlic and vinegar.

Salads
- Mio Cid Salad $6.95
  
  Mixed greens, baby tomatoes and sliced carrots with homemade vinaigrette dressing.
- Beets and Spinach Salad $7.95
  
  Baby spinach, beets, goat cheese, and walnuts with reduced balsamic dressing.
- Fennel Orange Salad $7.50
  
  Served over baby greens with baby tomatoes, oranges, olives and blood orange dressing.
- Apple Salad with Shaved Manchego $7.95
  
  Baby arugula with green apples and cranberries, topped with manchego cheese and house special dressing.
- Goat Cheese and Spinach Salad $9.50
  
  Goat cheese spinach salad with reduced fig dressing.

Poultry
- Pollo al Pisto $15.50
  
  Grilled chicken breast with traditional Spanish ratatouille of yellow squash, tomato, zucchini, eggplant and onions. Served with choice of side.
- Pollo al Ajillo $15.00
  
  Tender chicken breast strips sauteed in a garlic sauce. Served with choice of side.
- Pollo Mio Cid $15.00
  
  Chicken breast sauteed with mushroom, onions, and peppers. Served with choice of side.
- Pollo al Romero $15.50
  
  Chicken breast sauteed in garlic, lemon, rosemary, and artichokes. Served with choice of side.
- Arroz con Pollo y Chorizo $15.50
  
  Traditional Spanish rice with chicken, sausage and fresh herbs. Served with choice of side.
- Pollo Frances $16.50
  
  Chicken frances with lemon and butter sauce. Served with choice of side.
- Pollo Relleno de Queso y Espinaca $17.50
  
  Stuffed chicken with cheese and spinach. Served with choice of side.

Meat
- Lamb Chops $19.95
  
  New Zealand baby lamb chops grilled with fresh herbs. Served with choice of side.
- Pork Chops a la Parrilla $15.00
  
  Grilled tender marinated pork chops. Served with choice of side.
- Pork Chops a la Chef $15.95
  
  Sauteed with onions, peppers, and sausage. Served with choice of side.
- Bistec Alegria $18.95
  
  Sirloin steak in a light, herbed green peppercorn and fresh herbs. Served with choice of side.
- Lomo Fino de Vaca a la Parilla (Main) $29.50
  
  Grilled tender fillet mignon. Served with choice of side.
- Veal al Mio Cid $18.50
  
  Sauteed with onions, mushrooms, and sweet peppers. Served with choice of side.
- Veal Extremena $18.50
  
  Sauteed with onions, mushrooms and sweet peppers. Served with choice of side.
- Paella Picante de Chorizo $17.50
  
  Spicy chorizo paella.
- Mar y Tierra $32.75
  
  Surf and turf. Served with choice of side.

Seafood
- Salmon al Horno $16.00
  
  Broiled salmon. Served with choice of side.
- Salmon a la Planch con Salsa Citrica $16.50
  
  Grilled salmon served in a citrus berry reduction. Served with choice of side.
- Tilapia al Chef $15.95
  
  Tilapia sauteed in lemon sauce and capers. Served with choice of side.
- Tilapia Broiled $15.00
  
  Broiled tilapia. Served with choice of side.
- Tilapia en Salsa Verde $15.95
  
  Fresh tilapia sauteed in green sauce. Served with choice of side.
- Tilapia en Salsa de Ajo $15.95
  
  Fresh tilapia sauteed in garlic sauce. Served with choice of side.
- Pescdo Chileno al Horno $21.95
  
  Baked fresh Chilean sea bass. Served with choice of side.
- Filet Sole al Horno $15.95
  
  Broiled filet of sole. Served with choice of side.
- Filet Sole en Salsa de Ajo $16.95
  
  Filet of sole in garlic sauce. Served with choice of side.
- Filet Sole en Salsa Verde $16.95
  
  Filet of sole in green sauce. Served with choice of side.
- Mariscada en Salsa Verde con Langosta $27.50
  
  Seafood casserole with lobster in green sauce. Served with choice of side.
- Mariscada en Salsa Diablo con Langosta $27.50
  
  Seafood casserole with lobster in diablo sauce. Served with choice of side.
- Mariscada en Salsa de Ajo con Langosta $27.50
  
  Seafood casserole with lobster in garlic sauce. Served with choice of side.
- Colas de Langosta $34.95
  
  Broiled twin lobster tails. Served with choice of side.
- Langosta Rellena $27.50
  
  Stuffed lobster with shrimp, scallop and crabmeat. Served with choice of side.
- Camarones con Salsa Verde $16.95
  
  Shrimp with greens sauce. Served with choice of side.
- Camarones con Salsa Diablo $16.95
  
  Shrimp with diablo sauce. Served with choice of side.
- Camarones con Salsa de Ajo $16.95
  
  Shrimp with garlic sauce. Served with choice of side.
- Camarones Fritos $16.95
  
  Fried shrimp. Served with choice of side.
- Arroz con Camarones y Chorizo $16.95
  
  Traditional Spanish rice with shrimp, sausage and fresh herbs.
- Paella Marinera $19.00
  
  Saffron rice with fresh mussels,s quid, calms, scallops, monkfish, green peas, onions and bell peppers.
- Paella Valenciana $18.00
  
  Saffron rice with chicken, veal, green peas, onions, sausage, bell peppers, monkfish and assorted fresh seafood.
- Paella Vegetariana $14.95
  
  Saffron rice with an assortment of fresh seasonal vegetables.

Mexican Favorites
- Chicken Fajitas $16.95
  
  Served with rice, black beans, tortillas, and pico de gallo.
- Beef Fajitas $17.95
  
  Served with rice, black beans, tortillas, and pico de gallo.

Homemade Desserts
- Flan $6.00

Menu for El Mio Cid provided by Allmenus.com

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