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Nature's Grill
Chicken Caesar wrap with a small soup. Comes with a small Calypso smoothie. No substitutions, no exceptions.
Mini chicken protein meal with small soup, brown rice and lemon wedge. Comes with a small Calypso smoothie. No substitutions, no exceptions.
Gluten free. Salmon served with grown rice, pico de gallo and mango salsa. Comes with a small Calypso smoothie. No substitutions, no exceptions.
Gluten-free. Small spring mix salad with grilled chicken and choice of sweet or baked potato. Comes with a small Calypso smoothie. No substitutions, no exceptions.
Tuna wrap with light mayo and a small soup. Comes with a small Calypso smoothie. No substitutions, no exceptions.
Sirloin steak wrap with a small soup. Comes with a small Calypso smoothie. No substitutions, no exceptions.
Chicken teriyaki wrap with a small soup. Comes with a small Calypso smoothie. No substitutions, no exceptions.
Vegetarian. Gluten-free. Five egg whites and choice of fillings. Served with choice of side.
Five grilled egg whites and turkey bacon topped with non-fat mozzarella cheese. Served in a toasted whole wheat pita.
Five egg whites topped with non-fat mozzarella cheese and a 6 oz. lean sirloin steak. Served with a whole wheat pita.
Vegetarian. A wholesome hearty stack blended with designer whey protein. Served with sugar-free syrup.
Vegetarian. Southern-style golden sweet potato pancakes grilled and served with three egg whites and lean turkey bacon.
Vegetarian. Feta cheese, tomatoes, onions and egg whites.
Hummus, tzatziki, guacamole with pita and blue chips.
Served on multi-grain slider buns with non-fat mozzarella cheese and chipotle mayo. Your choice of protein.
Gluten free.
Gluten free.
Choice of size. Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten-free. Contains little to no sodium.
Contains little to no sodium.
Gluten-free. Contains little to no sodium.
Please call for today's selection. Contains little to no sodium.
Vegetarian. Gluten-free. Sauteed with garlic dressing and served over brown rice.
Lettuce, grape tomatoes, turkey bacon, Parmesan cheese and Caesar dressing.
Vegetarian. Red vine-ripened tomatoes, onions, cucumber, olives and Feta cheese served over lettuce. Served with house vinaigrette.
6 oz. grilled sirloin steak, tomatoes, onions and peppers sauteed with low sodium teriyaki sauce over lettuce and brown rice.
6 oz. grilled tuna, mixed salad greens, tomatoes, asparagus, sesame seeds, almonds and carrots. Served with ginger dressing.
6 oz. teriyaki chicken, broccoli, carrots and squash all diced up and served over brown rice and black beans.
6 oz. grilled salmon, carrots, zucchini, broccoli and sun-dried tomatoes sauteed with teriyaki glaze over brown rice.
Vegetarian. Mixed baby greens, walnuts, cranberries, almonds, tomatoes, avocado and green apple. Served with Caribbean mango dressing.
Vegetarian. Mesclun greens, dried cranberries, walnuts, sun-dried tomatoes, goat cheese and sweet pear. Served with fat-free raspberry dressing.
Flamed grilled bison and chicken sauteed with mixed vegetables and teriyaki sauce over brown rice.
6 oz. low sodium turkey breast grilled and served on seven grain bread with sun-dried tomatoes, roasted peppers and non-fat mozzarella cheese. Can be made gluten free.
Low sodium albacore tuna served on seven-grain bread with lettuce, tomatoes and mayo. Can be made gluten free.
Vegetarian. Broccoli, cauliflower and carrots in a whole wheat pita with melted non-fat Mozzarella cheese and honey Dijon mustard. Can be made gluten free.
Vegetarian. Fresh tofu marinated in teriyaki sauce with tomatoes, sesame seeds, cucumber and lettuce on seven-grain bread. Can be made gluten free.
Flame-grilled chicken breast, sun-dried tomatoes, pesto, avocado, sprouts and lettuce on seven-grain bread. Can be made gluten free.
Lean sirloin steak with non-fat Mozzarella cheese, roasted peppers, onions and tomatoes in a whole wheat pita. Can be made gluten free.
Lettuce, lean turkey bacon, tomatoes and non-fat Mozzarella cheese on seven-grain toast. Can be made gluten free.
Grilled chicken breast marinated in lemon and oregano. Served in a whole wheat pita with lettuce, tomatoes, cucumber, onions and dressing on the side. Can be made gluten free.
Vegetarian. Homemade hummus, cucumber, sliced tomatoes, avocado and sprouts. Served on whole wheat flatbread. Can be made gluten free.
8 oz. Canadian bison burger with lettuce, tomatoes, onions and non-fat mozzarella cheese.
8 oz. homemade lamb patty with lettuce, tomato and tzatiki sauce.
8 oz. flame-grilled tender sirloin burger with lettuce, tomatoes, onions and steak sauce. Our beef burgers are grain-fed and organic.
6 oz. flame-grilled homestyle burger with lettuce, tomatoes and onions.
8 oz. homemade salmon patty served with mixed greens, onions and mango salsa.
Vegetarian. Grilled soy vegetable burger with lettuce, tomatoes and honey mustard.
Grilled chicken breast, sweet bell peppers, sun-dried tomatoes, eggplant, zucchini, pesto vinaigrette and goat cheese.
Flame-grilled white meat turkey cutlet, non-fat Mozzarella cheese, bell peppers, tomatoes and light mayonnaise.
6 oz. sirloin steak with zucchini, onions, roasted peppers and steak sauce.
Vegetarian. Grilled zucchini, eggplant, sun-dried tomatoes, peppers, portobello mushroom and onions.
Grilled chicken, lettuce, tomatoes, turkey bacon, mayonnaise and non-fat mozzarella cheese.
Grilled salmon fillet served on flatbread with lettuce, tomatoes, sprouts and pico de gallo dipping sauce.
6 oz. teriyaki chicken stir-fried with white rice, onions and tomatoes. Recommended in a sun-dried tomato tortilla.
6 oz. grilled chicken breast, Romaine, turkey bacon, cucumber, Parmesan cheese and Caesar dressing. Recommended on a plain tortilla. Gluten-free with bowl option.
Vegetarian. Zucchini, eggplant, roasted peppers, sun-dried tomatoes, onions and lettuce. Gluten-free with bowl option.
Fresh Greek garden salad and Feta cheese. Recommended in a spinach tortilla. Gluten-free with bowl option.
6 oz. juicy lean cut sirloin with jasmine rice, onions, peppers and tangy steak sauce. Recommended on plain flour tortilla. Gluten-free with bowl option.
6 oz. albacore tuna, lettuce and tomatoes. Recommended in a whole wheat tortilla. Gluten-free with bowl option.
Roasted red peppers, brown rice, black beans, avocado and teriyaki sauce recommended in spinach tortilla.
6 oz. flame grilled salmon fillet with lettuce, tomatoes, sprouts and mango salsa.
6 oz. grilled chicken, lettuce, turkey bacon, tomato, onions, peppers, cilantro and Santa Fe sauce in a jalapeno tortilla.
6 oz. grilled chicken, lettuce, tomato, onion, non fat mozzarella, hickory honey BBQ glaze recommended in a garlic tortilla. Gluten-free with bowl option.
6 oz. grilled chicken breast, portobello mushrooms, sweet bell peppers, non fat mozzarella and lettuce. Gluten-free with bowl option.
6 oz. grilled chicken breast, spinach, avocado, sesame seeds, grape tomatoes and hot sauce recommended in a garlic tortilla.
6 oz. grilled tuna with avocado, romaine, roasted peppers and spicy mayo recommended in a garlic tortilla.
6 oz. of grilled sirloin steak, Mexican black beans, brown rice, pico de gallo, hot sauce and low fat sour cream recommended in a plain tortilla.
6 oz. of grilled chicken, mesculin greens, avocado, tomato, and lite Italian dressing recommended in a garlic wrap. Gluten free with bowl option.
6 oz. grilled chicken or steak, rice, beans, avocado, lettuce, tomato and sun dried tomato sauce recommended in a chile tortilla.
6 oz. of grilled chicken, steamed spinach, non fat mozzarella in recommended a toasted spinach tortilla. Gluten-free with bowl option.
Grilled chicken, mixed greens, dried cranberries, walnuts, almonds, avocado and bleu cheese dressing in a wrap. Gluten-free with bowl option.
Fresh romaine lettuce, chopped tomatoes, lean turkey bacon, lite mayo and non fat mozzarella cheese.
Grilled chicken and bison recommended in a whole wheat wrap with lettuce, turkey bacon, BBQ sauce and cheddar.
Gluten-free. 8 oz. flame-grilled protein and two sides. Antibiotic free, hormone free, and steroid free poultry.
8 oz. flame-grilled chicken, mixed bell peppers and onions, marinated, served over brown rice, steamed vegetables and mango salsa. Antibiotic free, hormone free, and steroid free poultry.
10 oz. fresh Norwegian salmon, grilled to perfection served with steamed vegetables. Antibiotic free, hormone free, and steroid free poultry.
Made with whole wheat penne pasta and our tasty and nutritious veggie sauce topped with broccoli, carrots and zucchini. Antibiotic free, hormone free, and steroid free poultry. Vegetarian option.
Oriental-style chicken, steak and broccoli marinated in low sodium teriyaki and Santa Fe sauce. Stir-fried, served over white rice and topped with sesame seeds. Antibiotic free, hormone free, and steroid free poultry.
Mediterranean style chicken souvlaki, served with Greek salad, brown rice, whole wheat pita and tzatziki sauce. Antibiotic free, hormone free, and steroid free poultry.
Seasoned with oregano, basil, paprika. Served with brown rice, spinach, mango salsa dipping sauce and lemon wedge. Gluten free.
Choice of tortilla with tomato, avocado, non-fat mozzarella, hot sauce and sour cream. Served with potato or vegetables. Vegetarian option.
Two grilled, organic bison burgers served with steamed spinach, brown rice, black beans and your choice of dipping sauce.
Gluten-free. 8 oz. flame-grilled protein and two sides. Antibiotic free, hormone free, and steroid free poultry.
8 oz. flame-grilled chicken, mixed bell peppers and onions, marinated, served over brown rice, steamed vegetables and mango salsa. Antibiotic free, hormone free, and steroid free poultry.
Gluten free. 10 oz. fresh Norwegian salmon, grilled to perfection served with steamed vegetables. Antibiotic free, hormone free, and steroid free poultry.
Made with whole wheat penne pasta and our tasty and nutritious veggie sauce topped with broccoli, carrots and zucchini. Antibiotic free, hormone free, and steroid free poultry. Vegetarian option.
Oriental-style chicken, steak and broccoli marinated in low sodium teriyaki and Santa Fe sauce. Stir-fried, served over white rice and topped with sesame seeds.
Mediterranean style chicken souvlaki, served with Greek salad, brown rice, whole wheat pita and tzatziki sauce.
Gluten free. Seasoned with oregano, basil, paprika. Served with brown rice, spinach, mango salsa dipping sauce and lemon wedge.
Choice of tortilla with tomato, avocado, non-fat mozzarella, hot sauce and sour cream. Served with potato or vegetables. Vegetarian option.
Two grilled, organic bison burgers served with steamed spinach, brown rice, black beans and your choice of dipping sauce.
Grilled chicken breast tossed with penne pasta and topped with tomato sauce. Served with a 10 oz. Calypso smoothie.
Grilled chicken breast and mozzarella cheese stuffed in a plain wrap. Gluten-free. Served with a 10 oz. Calypso smoothie.
Mini quesadilla stuffed with mozzarella cheese topped with sour cream. Vegetarian. Served with a 10 oz. Calypso smoothie.
Vegetarian. Served with a 10 oz. Calypso smoothie.
Served with fruit. Vegetarian. Served with a 10 oz. Calypso smoothie.
Mild cheddar cheese on toasted seven grain bread. Vegetarian. Served with a 10 oz. Calypso smoothie.
Peanut butter and banana in plain wrap. Vegetarian. Served with a 10 oz. Calypso smoothie.
A vanilla flavored mix of soy milk, honey, blueberry and strawberries.
Vanilla Greek Yogurt ,Granola ,and Strawberries
24 oz. Choice of flavor.
24 oz. Choice of flavor.
24 oz. Choice of flavor.
24 oz. Choice of flavor.
Cantaloupe, pineapple, orange and honey. Gluten free.
Strawberry, banana and peach. Gluten free.
Banana, strawberry, soy milk and honey. Gluten free.
Peach, banana, almond milk and honey. Gluten free.
Strawberry, banana and orange juice. Gluten free.
Strawberry, coconut milk, banana, yogurt and pineapple. Gluten free.
Banana, raspberry, yogurt and honey. Gluten free.
Mango, banana, yogurt and honey. Gluten free.
Strawberry, raspberry, yogurt and banana. Gluten free.
Peanut butter, banana, soy milk and honey.
Apple, beet, carrot and parsley. Gluten-free.
Broccoli, celery, parsley and spinach. Gluten-free.
Apple, lemon, carrot, beet and ginger. Gluten-free.
Apple and carrot. Gluten-free.
Apple, beet, carrot and celery. Gluten-free.
Cucumber, tomato and celery. Gluten-free.
Watermelon, strawberry and grapefruit. Gluten-free.
Kale, broccoli, beets, apples and carrots. Gluten-free.
Asparagus, carrots and celery. Gluten-free.
Ginger, garlic, spinach and carrots. Gluten-free.
Strawberry, watermelon, apple and lemon. Gluten-free.
Organic raw whole coconut.
20 oz.
Menu for Nature's Grill provided by Allmenus.com
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