Honey, lemon and fresh ginger.

With a poached blueberry and cream cheese filling

With buttermilk ranch.

Yukon gold potato mash over savory meat filling, with side green salad.

With parsley and aioli.

Asparagus, goat cheese, and spring herbs.

Yukon gold potato mash over top savory meat filling, served with side green salad.

With cucumber, lime, jalapeno and mint.

With horseradish.

With fresh mint and Parmesan peppercorn dressing.

Classic creamy potato salad with parsley, dill and mustard.

Grass fed slow smoked beef on homemade white bread with a choice of side.

With chipotle mayo, pickled red onions, and pepper jack cheese. Served with fries or salad.

With cotija cheese and cilantro butter.

Served with spicy remoulade.

With cucumber, barley & herbs

Deep fried pork chop with peach compote, cornbread & choice of side.

With gremolata & honey

With cucumber, barley & herbs

House-cured corned beef with swiss cheese, sauerkraut & homemade thousand island dressing on homemade rye with choice of side.

With peas, carrots, celery, onions and herbs. Served with choice of side.

With butter and chives.

With candied pecans.

Served with grits and sausage gravy.

With toasted pistachios, sesame seeds, and peanuts.

With remoulade

with cotija cheese & cilantro butter

Bacon,Lettuce, Fried Green Tomato Sandwich with choice of side

With Gremolata and honey

Cornmeal crusted & served with pickled red onions and spicy remoulade

Classic buttermilk mash

Sirloin steak with mashed potatoes, sausage gravy & white toast

Mayo, mustard, red onion & herbs

BBQ riblet appetizer

Bacon Lettuce Fried Green Tomato Sandwich

With cilantro butter and cotija cheese

With cucumber, jalapeños, fresh mint and lime dressing

With green salad on the side

With warm bacon vinaigrette and pistachios

With red cabbage slaw

Chicken dumplings with carrots and dill. Served with 2 biscuits.

2 pieces of fried chicken and 2 buckwheat waffles topped with cinnamon butter and blueberries

Buttermilk biscuit with 2 scrambled eggs, cheese and smothered in sausage gravy.

3 pieces of fried chicken with a buttermilk biscuit. Served with choice of side.

Egg and cheese on a biscuit.

Egg, cheddar, avocado, tomato, sprouts and mayo on anadama.

2 eggs, buttermilk biscuit with jam and choice of home fries, grits or green salad.

Crispy chicken cutlet on a buttermilk biscuit slathered in hot sauce and honey butter.

Pulled pork sandwich with pepper vinegar on a bun with slaw and pickles. Served with choice of side.

Buttermilk biscuit smothered in house-made sausage gravy.

Cornmeal-fried catfish, 2 eggs and a side of cheese grits.

Cornmeal-fried catfish with cornbread, tartar sauce and pickles. Served with choice of side.

Avocado, beets, carrots, egg, radishes, sprouts, spicy black-eyed peas and Anadama bread.

Tartar, slaw, pickles, and lettuce with fries or salad.

Avocado, bacon, jack cheese, ranch, lettuce, tomato, and onion with fries or salad.

Homemade buttermilk toast and American cheese.

3 sides and choice of biscuit or cornbread.

Grass-fed beef burger with lettuce, tomato, onion, pickles and mayo with fries.

Grass-fed beef burger with a fried egg, bacon, cheese, lettuce, tomato, onion, pickles and mayo on a toasted bun with fries.

Buttermilk biscuit with cream cheese and choice of hot pepper or sour cherry jelly.

A traditional Mexican breakfast of corn tortillas simmered in red chili sauce with queso fresco, fresh cilantro, crema, shaved radishes and two eggs over easy. Ingredients: Onion, garlic, canola oil, salt, guajillo chiles, tomatoes, sour cream, vegetable stock, olive oil, corn tortillas, eggs, pepper, cilantro, radishes, queso fresco. Vegetarian, and gluten-free.

Grass-fed brisket, curing salt, cinnamon, spices, potatoes, onion, cayenne, cilantro, rosemary, salt, cabbage, and pepper. Served with two eggs any style.

Banana chocolate chip.

Served with honey ham, Swiss cheese, and side.

Served with homemade BBQ sauce, mayo, and choice of side.

Fried oysters with spicy remoulade and iceberg lettuce on a hoagie roll.

Chicken meatballs and toast.

Pulled chicken with carrots,peas,celery,onion & herbs with a flaky pastry crust

With tartar and lemon.

With bacon, egg, and ranch.

Served with coriander, parsley, and basil.

Served with horseradish sauce.

With mustard and herbs.

Served with Parmesan peppercorn dressing.

A southern tradition, fresh corn from the con is pan roasted and simmered with heavy cream and spices.

Grapefruit, pineapple, and orange

With corn pesto and toasted sunflower seeds.

Honey, lemon and fresh ginger.

Two pieces of fried chicken and 2 buckwheat waffles topped with cinnamon butter and blueberries

Tartar, slaw, lettuce, and pickles with fries or salad.

Avocado, bacon, jack cheese, ranch, lettuce, tomato, onion, and mayo with fries or salad.

Iceberg lettuce with avocado, spicy black eyed peas, sprouts, beets, carrots, radish, avocado, hard boiled egg, and anadama toast.

Crispy chicken cutlet on a buttermilk biscuit slathered in hot sauce and honey butter.

American cheese on buttery toasted homemade white bread.

Grass-fed beef burger lettuce, tomato, onion, pickles and mayo with fries.

Grass-fed beef burger with a fried egg, bacon, cheese, lettuce, tomato, onion, pickles and mayo on a toasted bun with fries.

Three sides and choice of biscuit or cornbread.

Three pieces of fried chicken with a buttermilk biscuit. Served with choice of side.

Pulled pork sandwich with pepper vinegar on a bun with slaw and pickles. Served with choice of side.

Cornmeal-fried catfish with cornbread, tartar sauce and pickles. Served with choice of side.

With baked peaches and pickled mustard seeds. Served with cornbread.

Served with honey ham, Swiss cheese, and side.

Served with homemade BBQ sauce, mayo, and choice of side.

Fried oysters with spicy remoulade and iceberg lettuce on a hoagie roll.

Chicken meatballs and toast.

Vegetarian "chicken" biscuit with the same classic honey butter and hot sauce

With cotija cheese & cilantro butter

Classic buttermilk mashed potatoes

With gremolata and honey

Cornmeal crusted & served with pickled red onions and spicy remoulade

With spicy pecans

Sirloin steak with mashed potatoes, sausage gravy & white toast

BBQ riblet appetizer

Mayo, mustard, red onion & herbs

Bacon Lettuce Fried Green Tomato Sandwich

With cucumber, jalapeños, fresh mint and lime dressing

With cilantro butter and cotija cheese

with buttermilk ranch

with pistachios and peanuts

With warm bacon vinaigrette and pistachios

With small green salad on the side

With red cabbage slaw

Chicken dumplings with carrots and dill. Served with 2 biscuits.

With tartar and lemon

With bacon, egg and ranch.

Served with coriander, parsley, and basil.

Served with horseradish sauce.

With mustard and herbs.

Served with Parmesan peppercorn dressing.

With corn pesto and toasted sunflower seeds.

Classic cheesecake in a graham crust topped with strawberries tossed in jam.

Gluten free.

Decadent sweet & salty layers of shortbread, brownie, & almond nougat under a chocolate shell.

Decadent sweet & salty layers of shortbread, brownie, and almond nougat under a chocolate shell

Tart lemon crumble with rhubarb raspberry topping.

Dark chocolate cookie crust with chocolate pudding and homemade oreos

All-butter crust with cinnamon streusel top

Southern white cake with coconut, raisin and pecan filling

Must be 21 to purchase and show ID at time of delivery. Diners are permitted to order 2 beers per entree in an order.

12 Oz. Must be 21 to purchase.

Must be 21 to purchase and show ID at time of delivery. Diners are permitted to order 2 beers per entree in an order.

Craft light beer. Must be 21 to purchase and show ID at time of delivery. Diners are permitted to order 2 beers per entree in an order.

Pale Lager. Must be 21 to purchase.

7 Oz. mini of classic American lager. Must be 21 to purchase.

Must be 21 to purchase.

With honey butter.

Choice of homemade hot pepper or sour cherry jelly.

With cucumber, lime, jalapeno and mint.

Tart lemon crumble with raspberry rhubarb topping.

Topped with chocolate covered almonds

All-butter crust with cinnamon streusel top

Honey, lemon and fresh ginger

With a poached blueberry and cream cheese filling

Malted cream and chocolate glaze

Peppermint Chocolate with Candy Cane Topping

Citrus and spice seasonal cake donut