Served with sourdough toast and salad.

Served with a side of sourdough toast and salad.

Over easy egg, crispy potato rosti, smoked salmon, capers, sour cream , red onion, and salad.

Served with salad and griddle potatoes. $13+

Two sunny-side up eggs, corn tortillas, black beans, pico de gallo, avocado, and queso fresco.

Two poached eggs, bacon, brioche toast, tomato, sausage gravy, and salad.

Homemade biscuits, white sausage gravy, two eggs any style, and salad.

House-cured corned beef, potatoes, hollandaise, two sunny-side up eggs, and salad.

Thick cut brioche, spiced citrus custard, toasted almond-butter, mint infused maple syrup.

Brioche bun, sweet and sour onions.

Two grass-fed beef patties, white cheddar, bacon, and chipotle aioli. Served with potato wedges.

Vegan and gluten free. Sweet and sour onions. Served on a brioche bun (not vegan or gluten free). Gluten Free bun available.

With herb aioli and arugula.

House made corned beef, sauerkraut, swiss cheese, and thousand island dressing.

Served with salad or potato wedges. Thick cut slab bacon, herb mayo, avocado, lettuce, and tomatoes.

2 eggs any style, white cheddar, bacon, avocado, chipotle aioli, brioche bun

Roasted peppers, chimmichurri and goat cheese on sourdough.

Sliced ham, gruyere cheese, fried egg, grilled chicken, spicy mustard and mayo.

With chipotle aioli and choice of potato wedges or salad

With chipotle aioli and arugula salad.

Roasted tomatoes, artichokes, basil, pine nuts, goat cheese, olives, and spinach.

With white beans, parmesan, roasted tomatoes, and lemon vinaigrette.

Elbows in white cheddar cream, topped with bread crumbs and parsley.

Pumpkin seeds, dried cranberries, and maple vinaigrette.

Blue Cheese, bacon, avocado, cherry tomatoes, fresh corn, and ranch dressing.

Blue Cheese, bacon, avocado, cherry tomatoes, fresh corn, and ranch dressing.

Blue Cheese, bacon, avocado, cherry tomatoes, fresh corn, and ranch dressing.

Blue Cheese, avocado, cherry tomatoes, fresh corn, and ranch dressing.

With butter.

White cheddar on sourdough. Served with potato wedges.

With cheddar cheese & potato wedges.

Grass fed beef burger on English muffin. Served with potato wedges.

Homemade biscuit with strawberries and whipped cream.

Saltine crust, whipped cream.

With crème anglaise and caramel sauce.

With sea salt and raspberry coulis.

With toffee sauce.

With toffee sauce and whipped cream

With toffee sauce and whipped cream

With chipotle aioli and arugula salad.

Vegan and gluten free. Sweet and sour onions. Served on a brioche bun (not vegan or gluten free). Gluten Free bun available.

Pumpkin seeds, dried cranberries, maple vinaigrette.

Pico de gallo, spicy chipotle crema, and pickled jalapenos.

With chipotle aioli and arugula salad.

Elbow pasta in white cheddar cream, topped with breadcrumbs and parsley.

Pumpkin seeds, dried cranberries, and maple vinaigrette.

Roasted tomatoes, artichokes, basil, pine nuts, goat cheese, olives, and spinach.

Brioche bun and sweet & sour onions, served with potato wedges.

Two grass fed beef patties, white cheddar, bacon, and chipotle aioli. Served with potato wedges.

With white beans, parmesan, roasted tomatoes, and lemon vinaigrette.

Thick cut slab bacon, lettuce, herb mayo, tomato, and avocado.

House-made corned beef, sauerkraut, swiss cheese, and thousand island dressing on marble rye. Served with choice of salad or potato wedges.

Herb aioli, red onion, and arugula.

With chipotle aioli and choice of potato wedges or salad

White cheddar on sourdough. Served with potato wedges.

With butter.

Grass-fed beef burger on an English muffin. Served with potato wedges.

Served with potato wedges.

Homemade biscuit, strawberries, and fresh whipped cream.

Lemon Custard, saltine crumbles, and whipped cream.

With crème anglaise and caramel sauce.

With sea salt.

With toffee sauce.

With toffee sauce and whipped cream

With toffee sauce and whipped cream

With choice of almond butter or chive butter.

Elbows in white cheddar cream, bread crumbs.

Pumpkin seeds, dried cranberries, maple vinaigrette.

With white beans, parmesan, roasted tomatoes, and lemon vinaigrette.

Sautéed with honey and goat cheese.

Pico de gallo, spicy chipotle crema, and pickled jalapenos.

With chipotle aioli and arugula salad.

Roasted tomatoes, basil, pine nuts, feta, olives, artichokes, and spinach.

Brioche bun and sweet & sour onions, served with potato wedges.

Two grass fed beef patties, white cheddar, bacon, and chipotle aioli. Served with potato wedges.

Vegan and gluten free. Sweet and sour onions. Served on a brioche bun (not vegan or gluten free). Gluten Free bun available.

Over creamy polenta and sautéed kale

House made corned beef, sauerkraut, Swiss, and thousand island dressing.

Soft polenta, baby spinach, and au jus.

With mashed potatoes and sauteed spinach.

Creamy garlic mashed potatoes, sautéed green beans, and chimmichurri.

With chipotle aioli and choice of potato wedges or salad

With butter.

White cheddar on sourdough.

With cheddar cheese & potato wedges.

Grass fed burger on English muffin.

Homemade biscuit with strawberries and fresh whipped cream.

Saltine crust, whipped cream.

With crème anglaise and caramel sauce.

With sea salt and raspberry coulis.

With toffee sauce.

With toffee sauce and whipped cream

With toffee sauce and whipped cream