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Cantina Royal
House made guacamole with fresh tortilla chips.
4 chili-based spicy salsas culled from the 18 + house salsas. Spicy.
Corn on the cob with mayo, queso fresco, and chili powder.
3 mild vegetable salsas.
Traditional Mexican pork and hominy stew in a red Chile broth.
Vegetable soup with cactus, mushrooms, and corn kernels. Vegan.
House signature chicken soup.
Mexican noodle soup in tomato based broth topped with queso fresco and crema. Vegetarian.
Warm kale salad with tomatoes, toasted almonds, cotija cheesen and in a garlic dressing.
Chicken enchiladas in a house mole with Mast Brothers chocolate.
Stuffed poblano pepper with market veggies and rice and beans. Vegan.
Mexican angel hair pasta with tomato salsa, ancho Chile butter, cilantro, Chile ancho flakes, queso fresco, and crema fresca. Vegetarian.
With market veggies in a Parmesan cream sauce with a chipotle mousse.
Our version of a skinny burrito. Choice of filling, melted Monterey cheese, house chimichurri in a flour tortilla with sm guacamole
American Adjunct Lager (Mexico). Must be 21 to purchase.
Vienna Style Lager (Mexico). Must be 21 to purchase.
European Pale Lager (Argentina). Must be 21 to purchase.
American Adjunct Lager (Mexico). Must be 21 to purchase.
Fruity, Sweet hard cider (Mexico). Must be 21 to purchase.
American Adjunct Lager (Mexico). Must be 21 to purchase.
American Adjunct Lager (Mexico). Must be 21 to purchase.
Lager (Costa Rica). Must be 21 to purchase.
American Adjunct Lager (Jamaica). Must be 21 to purchase.
European Pale Ale - Gluten Free (Spain). Must be 21 to purchase.
German Style Helles (Spain). Must be 21 to purchase.
Absolutely delish! Must be 21 to purchase.
Craft NYC brewed beer- delish! Must be 21 to purchase.
Ca'Donini Montepulciano D'Abruzzo * Italy. Must be 21 to purchase.
Ca'Donini Pinot Grigio delle Venezie * Italy. Must be 21 to purchase.
Semi-baked chocolate fondant, melting heart. Gluten Free and Dairy Free.
100% vegetable based
Puff pastry topped with apple slices and apple sauce
Matcha joconde biscuit, mango and passionfruit compote, yuzu mousse, sugar icing.
Dacquoise biscuit, mango and passionfruit compote, white chocolate mousse and passionfruit jelly
Cocoa joconde buscuit, hazelnut crunch, dark chocolate mousse, cocoa genoise and velvety chocolate finish
1 Mexican fried dough dusted with cinnamon sugar and stuffed with cajeta (Mexican Caramel). served with a scoop of vanilla ice cream
Tres Leches cake with a bruléed top and coconut creme rum sauce
Choice of flavor.
Menu for Cantina Royal provided by Allmenus.com
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