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the alaskan, salmon, tuna & yellowtail with scallion options consist of - or contain - fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria or virus or both. consuming such foods may increase your risk of food-borne illness, especially if you have certain medical conditions.
brown rice option: brown rice - 1 roll
brown rice option: brown rice - 2 rolls
2-roll lunch special options: sweet potato roll, avocado & cucumber roll, spicy onion roll, chicken tempura roll, salmon tempura roll, shrimp tempura roll, california roll, alaskan roll, eel cucumber roll, eel avocado roll, philadelphia roll, salmon roll, salmon avocado roll, spicy salmon roll, salmon skin roll, tuna roll, tuna avocado roll, spicy tuna roll, yellowtail with scallion roll, boston roll, osaka roll.
the alaskan, salmon, tuna & yellowtail with scallion options consist of - or contain - fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria or virus or both. consuming such foods may increase your risk of food-borne illness, especially if you have certain medical conditions.
brown rice option: brown rice - 1 roll
brown rice option: brown rice - 2 rolls
brown rice option: brown rice - 3 rolls
3-roll lunch special options: sweet potato roll, avocado & cucumber roll, spicy onion roll, chicken tempura roll, salmon tempura roll, shrimp tempura roll, california roll, alaskan roll, eel avocado roll, eel cucumber roll, philadelphia roll, salmon roll, salmon avocado roll, spicy salmon roll, salmon skin roll, tuna roll, tuna avocado roll, spicy tuna roll, yellowtail with scallion roll, boston roll, tokyo roll, osaka roll.
includes 7 pieces of sushi & a california roll.
includes 10 pieces of assorted sashimi.
includes 9 pieces of sashimi & 3 pieces of sushi & a tuna roll.
choice of 2 items.
hibachi combo selection: chicken, shrimp, salmon, squid, steak, scallops.
lobster, filet mignon, shrimp and scallops.
sautéed scallop, crab meat, enoki, mushrooms, broiled caviar and aioli sauce.
sautéed fried oyster, garlic, butter and lemon sauce.
black cod with a miso marinade.
marinated beef short rib with korean style plum sauce over a tortilla.
shredded duck, scallion and cucumber in the chef's special sauce.
garlic butter and lemon sauce.
with spicy yuzu aioli.
grilled yellowtail neck.
spicy tuna, avocado and pancake.
sliced avocado, mango and red snapper with the chef's special wasabi sauce.
with wasabi mayo sauce.
served with yuzu olive sauce.
deep-fried eggplant with spicy tuna, lobster salad & fresh salmon, with special sauce on top.
seared with red pepper.
tuna, salmon, mango, cucumber, avocado, radish, cilantro and sea salt wrapped in rice paper.
with spicy mayo & tobiko.
seared black pepper tuna with wasabi mayo.
served with yuzu wasabi mayo sauce.
served with yuzu olive sauce.
shrimp, scallop & white fish.
lemongrass coconut.
yellowtail, salmon, white fish, kani, hokigai with yuzu olive sauce.
this menu item consists of - or contains - meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria or virus or both. consuming such foods may increase your risk of food-borne illness, especially if you have certain medical conditions.
fluke.
spanish mackerel
crab meat
octopus
squid
yellowtail
flying fish roe
scallop
mackerel
shrimp
tofu skin
tuna
fresh water eel
salmon roe
sea urchin
cooked salmon and onion crunch roll, with eel sauce.
shrimp and deep-fried eggplant with miso sauce.
chopped shrimp and tobiko topped with crunchy cucumber and scallion with spicy sauce.
tempura salmon, white fresh and crabmeat with special sauce.
deep-fried spicy mixed fish, avocado, soy paper wrap and the chef's sauce.
spicy salmon skin, crab meat, avocado, seaweed & kaware with green tobiko outside.
deep-fried shrimp tempura topped with eel.
california, topped with spicy tuna, flake, scallion & tobiko.
salmon with avocado inside, topped with mango sauce.
spicy tuna, yellowtail, crunch & avocado, topped with tuna.
with yuzu olive sauce.
spicy salmon, avocado, cucumber & tobiko with special seaweed outside.
tuna, salmon, yellowtail, avocado & crunch with special seaweed outside.
tuna, salmon & yellowtail, topped with white tuna & avocado & spicy cajun sauce.
duck, cucumber & mango wrapped in rice seaweed with chef's special sauce.
salmon, ginger & avocado rolled with special seaweed, tuna & yellowtail on top, served with chef's special sauce.
eel and avocado topped with grilled white tuna, king crab and special sauce.
pan-seared cajun white tuna, sliced jalapeño and tempura crunch flakes with yuzu miso sauce.
deep-fried whole roll with spicy scallops, kani and lobster salad, white tuna, avocado, cucumber and eel with spicy mayo sauce.
spicy tuna, salmon, yellowtail and avocado wrapped in soy bean nori and tuna, topped with special spicy sauce.
spicy tuna, crunch, crab meat, avocado and topped with rice crunch.
shrimp tempura and cucumber topped with crunchy, spicy tuna and kani.
spicy tuna, shrimp tempura and oshinko with yellow soy bean paper and chef special sauce.
shrimp tempura, mango asparagus topped with spicy tuna, avocado and tobiko with cajun spicy sauce.
eel, tako, avocado, crunch, tobiko outside and eel sauce.
smoked eel, cream cheese & tempura crunch with eel sauce.
spicy tuna, yellowtail, avocado with mix tobiko on the top.
spicy king crab, avocado & cucumber with tobiko outside.
spicy yellowtail tuna, topped with salmon, flake, scallion & tobiko.
california roll with assorted fish & tobiko outside.
spicy crabmeat & crunch, topped with avocado, fluke & chili sauce.
spicy kani & avocado, topped with black pepper tuna & wasabi mayo sauce.
spicy tuna, eel, avocado & cucumber tobiko with special seaweed outside.
toro, scallion & crunch, topped with sweet shrimp & green tobiko with chef's special sauce.
tuna, salmon, white fish & avocado wrapped in cucumber.
smoked salmon, kani, eel, avocado, ebi & ginger wrapped with rice & special sauce.
rock shrimp tempura inside, topped with spicy lobster & spicy kani with spicy cajun sauce.
seared salmon and avocado inside with crispy onion and chief's special sauce outside.
deep-fried shrimp and avocado topped with spicy lobster.
eel, avocado, lobster salad and kani, topped with tuna, mango and tobiko.
white tuna, jalapeño and crunchy topped with double layers of spicy tuna and avocado.
spicy scallop, fried banana and shrimp wrapped with red soy bean seaweed and eel sauce.
soft shell crab, spicy tuna cucumber, red tobiko and wasabi tobiko outside.
scottish salmon, cucumber, kaware and avocado topped with yellowtail belly, jalapeño, black tobiko and ponzu sauce.
fluke wrap with lobster and black tobiko with the chef's sauce.
fluke with ponzu sauce and tobiko.
chopped tuna and avocado with wasabi yuzu dressing.
lobster salad, kani, tempura crunch and flukes wrapped with raw fish and mixed with special seafood sauce.
tuna or salmon
tuna roll, salmon roll & a california roll. if brown rice is selected please specify which roll in the special instructions box below.
maki a or b brown rice option: brown rice - 1 roll
maki a or b brown rice option: brown rice - 2 rolls
maki a or b brown rice option: brown rice - 3 rolls
fried roll, shrimp tempura & california.
substitute brown rice.
includes 19 pieces of assorted sashimi.
broiled, glazed eel with eel sauce over fried rice.
includes 13 pieces of sashimi, 5 pieces of sushi & a tuna-avocado roll.
spicy tuna roll, spicy crunchy salmon roll & an eel cucumber roll.
maki a or b brown rice option: brown rice - 1 roll
maki a or b brown rice option: brown rice - 2 rolls
maki a or b brown rice option: brown rice - 3 rolls
includes 9 pieces of assorted sushi with a spicy, crunchy salmon roll.
includes 3 pieces of tuna, salmon & yellowtail sashimi & 3 pieces of sushi clark roll with wasabi mayo sauce.
assorted fish over seasonal rice.
includes 21 pieces of sashimi, 10 pieces of sushi with a magic roll.
scottish salmon.
grilled with spicy mayo and tobiko
lobster, shrimp & scallop.
katsu options: chicken katsu, fish katsu, pork katsu.
choose a meat.
yaki udon choices: vegetable yaki udon, tofu soba, chicken yaki udon
yaki udon choices: steak yaki udon, shrimp yaki udon
yaki udon choices: seafood yaki udon
choose a meat.
spaghetti choices: vegetable spaghetti, tofu spaghetti, chicken spaghetti
spaghetti choices: steak spaghetti, shrimp spaghetti
spaghetti choices: seafood spaghetti
choose a meat.
soba choices: vegetable soba, tofu soba, chicken soba
soba choices: steak soba, shrimp soba
soba choices: seafood soba
a delicate sponge cake holds a layer of raspberries topped with mascarpone cream and decorated with crushed pistachios.
refreshing lemon gelato swirled together with limoncello presented in a champagne glass.
sponge cake soaked in espresso topped with mascarpone cream and dusted with cocoa powder, presented in a glass cup.
ice cream selection: red bean, green tea, ginger, vanilla, chocolate.
a layer of raspberry sauce topped with a creamy custard and decorated with mixed berries coated in caramel.
vanilla and amarena cherry gelato swirled together topped with real amarena chessires, presented in a dessert glass cup.
cappuccino gelato with a heart of espresso, covered with coffee-flavored meringue sprinkles.
mochi ice cream selection: red bean, green tea.
soda options: coca-cola, diet coke, sprite, ginger ale.
juice selection: apple, orange, cranberry.
japanese soda selection: original, watermelon, strawberry, orange.