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Day 5 Sushi
Six pieces of crispy rice served with spicy tuna and seaweed salad on the side.
Chilean sea bass, mushroom, cabbage and fried onion spring roll.
Two pieces. Thinly sliced tuna on crispy dough with tomato, onion, cilantro, chef sauce and radish sprout with a drizzle of truffle oil. Spicy. can come over crispy rice.
Salmon, tuna and crab meat. Served with a side of fries.
Tempura jalapenos stuffed with spicy tuna.
Diced tuna, red onion, red pepper, mango, jalapeno in ginger garlic and ponzu sauce.
Light and flavorful broth with ramen noodles and vegetables.
One each of tuna pizza, spring toll and stuffed jalapeno.
Spicy tuna or salmon, avocado, tempura flakes layered on a bed of special rice with chef sauce.
6 pieces crispy rice served with guacamole and seaweed salad on the side.
Includes diced fresh tuna topped with guacamole, spicy salmon, and yellowtail jalapeno with a bit of sriracha. Can substitute for grilled salmon and veggie, spicy kani, or veggie taco.
imitation crab styled " Poppers" tempura battered with a side of chipotle mayo
Medley of Vegetables in a savory homemade broth
Traditional Japanese broth served with thick udon noodles, enoki mushrooms.
8 pcs. Thinly sliced in a light ponzu sauce
Guacamole filled spring rolls (2 pcs.)
Corn tortilla filled with pico de gallo. fried fish
Grilled fish in corn tortillas
Japanese style fried rice balls served with honey wasabi.
6 pcs. of Vegetable stir fry wontons.
8 pcs. of Tuna and Salmon Sashimi in the chef's Ponzu sauce
Kani, Cucumbers, shredded Carrots, sesame seeds and spicy mayo.
Bed of lettuce, cucumbers, tomatoes, avocado, red onions. side of ginger dressing.
Cooked Salmon and Tempura Kani pieces, Mango, Avocado, Oshinko and cashews on a bed of sushi rice with sweet and spicy sauces.
Avocado, cucumber, carrot, lettuce and mayo.
Tempura sweet potato, avocado, cucumber, mango, sweet sauce on top.
Avocado, mango and spinach.
Sweet potato.
Japanese pickled radish.
Mango, avocado, cucumber, crunch, sweet sauce on top.
Salmon and avocado.
Smoked salmon, cream cheese, cucumber, lettuce and mayo.
Kani, lettuce, cucumber, mayo.
Tuna, avocado and spicy mayo.
Yellowtail.
Tuna, salmon and yellowtail.
Spicy tuna and tempura crunch.
Spicy salmon and tempura crunch.
Salmon skin, cucumber.
Imitation crab, avocado, crunch, spicy mayo and sweet sauce.
Kani, avocado and cucumber.
Japanese egg custard.
Spicy salmon, tempura sweet potato, sweet sauce on top.
Cucumber wrapped roll. No rice or seaweed.
Cucumber wrapped roll. No rice or seaweed.
Cucumber wrapped roll. No rice or seaweed.
Cucumber wrapped roll. No rice or seaweed.
Cucumber wrapped roll. No rice or seaweed.
Kani, avocado and cucumber inside with tuna, salmon, yellow tail and white fish on top.
Spicy kani salad and cucumber inside with spicy tuna, spicy salmon on top with wasabi mayo sauce.
Salmon, mango, avocado, cucumber.
White tuna tempura, avocado, spicy mayo and jalapeno inside with seared black pepper tuna on top. Spicy.
Spicy salmon and crunch inside with salmon and avocado on top.
Spicy yellow tail and crunch inside with white tuna and avocado on top.
Salmon skin, cucumber and inside with spicy tuna and crunch on top.
Miso marinated cooked spicy salmon, cucumber and avocado inside with spicy salmon and teriyaki sauce on top, seared, with spicy mayo and crunch over.
Yellow tail, salmon and avocado deep fried with spicy kani salad on top with eel and spicy mayo sauce.
Kani tempura, avocado, radish sprout and eel sauce inside with tuna on top.
Kani, cream cheese and avocado deep fried with shrimp salad on top, served with wasabi mayo sauce.
Deep fried kani, avocado, cucumber and radish sprout inside with mayo sauce.
Spicy tuna crunch inside, avocado, sweet sauce on top.
Sweet potato tempura, cucumber inside and avocado on top.
Kani, crunch inside, spicy kani salad on top.
avocado, mango, cucumber, avocado and mango on top.
White tuna, cream cheese, fried onion, spicy mayo, deep fried, guacamole on top, chef special sauce.
Cooked salmon, avocado; topped with layers of salmon and avocado.
Seaweed outside.
Seaweed outside.
Seaweed outside.
Seaweed outside.
Seaweed outside.
Seaweed outside.
Seaweed outside.
Seven pieces and California roll.
Ten pieces and tuna roll.
7 pieces of sashimi, 8 pieces of sushi and California roll.
15 pieces and spicy tuna roll
Chef's choice of 4 regular rolls, two veggie and one special roll.
Chef's choice of 6 regular rolls, two veggie and two special rolls.
Chef's choice of 7 veggie rolls.
Chef's choice of 6 fish rolls, 2 chef rolls, 2 tekka rolls.
Chef's choice of 4 cooked rolls, 3 tempura rolls, includes chef roll.
8 veggie rolls and 2 specialty veggie rolls
Served with white or brown rice and sauteed vegetables.
Served with white or brown rice and sauteed vegetables.
Served with white or brown rice and sauteed vegetables.
Served with chef special sauce, white or brown rice and house salad.
Fried fluke served with day five fries. No rice and vegetables.
Served on a saffron rice cake in a red pepper lemon sauce.
Stir fried udon noodles with veggies.
Stir fried udon noodles with grilled salmon
With California roll, house salad, vegetable tempura and rice.
With California roll, house salad, vegetable tempura and rice.
with our famous spice blend & hint of truffle oil
Garlic soy miso.
Your choice of white or brown rice.
Served with the beverage of your choice.
Served with the beverage of your choice.
Please choose a backup flavor of drink in case what you want is not in stock.
Please choose a backup flavor of drink in case what you want is not in stock.
Menu for Day 5 Sushi provided by Allmenus.com
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