Sweet Corner
- French Toast $10.50
  
  Homemade brioche, fresh fruits and red berry coulis.
- Salade de Fruits $9.75
  
  Fresh fruit of the season.
- Tartines $6.50
  
  Toasted baguette, homemade jam and butter.
- Sweet Crepes $7.50
- Charcuterie $17.00
  
  Saucisson, pate, salad and cornichons.
- Crepes Salees $11.75
  
  Ham, mushroom or chicken, bechamel sauce and melted cheese.
- Croque Madame $13.50
  
  Ham, Swiss, bechamel sauce, 2 eggs up and country bread.
- Croque Monsieur Ham $12.00
  
  Swiss cheese, bechamel sauce and country bread.
- Fromages $17.00
  
  4 cheeses, salad and fresh fruits.
- Ham and Brie Sandwich $12.00
  
  Ham, cheese, cornichons and mustard.
- Merguez Sandwich $13.75
  
  Lamb sausage, mustard and salad.
- Omelet $9.50
  
  Ham, mushroom, spinach, Swiss cheese and tomato.
- Onion Soup $9.75
  
  Swiss cheese and croutons.
- Quiche du Jour $10.75
  
  Ham, mushroom, spinach or zucchini.
- Soupe du Jour $8.50
  
  Daily chef's market soup. Call restaurant for the daily soup selection.
- Steak and Frites $27.50
  
  Black Angus, garlic butter and french fries.
- Plain Croissant $3.00
- Pain au Chocolat $3.00
- Almond Croissant $3.95
- Chocolat and Almond Croissant $3.95

Sandwiches
- Cannes Sandwich $12.00
  
  Burrata, tomato and pesto. Served on a baguette.
- Mougins Sandwich $11.00
  
  Chicken, broccoli, pickles and pesto. Served on a baguette.
- Parisian Sandwich $12.00
  
  Ham and brie with chips, cornichons and parsley. Served on a baguette.
- Biarritz Sandwich $12.95
  
  Bayonne ham, tomato, heart of palm and Parmesan. Served on a baguette.
- Lourmarin Sandwich $12.00
  
  Grilled zucchini, tomato, avocado, parsley, hearts of palm and yogurt. Served on a baguette.
- Marseille Sandwich $13.50
  
  Merguez lamb sausage, cucumber yogurt, mint and basil. Served on a baguette.
- Saint Tropez Sandwich $12.95
  
  Shrimp, beets, goat cheese, salad, tomatoes and parsley. Served on a baguette.

Savory
- Fromages $15.00
  
  Four cheeses, salad, fresh fruits and baguette.
- Charcuterie $15.00
  
  Saucisson, pate, salad, cornichons and baguette.
- Soupe du Jour $8.50
  
  Please call for today's selection.
- Onion Soup $9.75
  
  Swiss cheese and croutons.
- Assiette de Charcuterie $15.00
  
  Saucisson, pate, salade and cornichons.
- Assiette de Fromages $15.00
  
  4 cheeses with salad and fresh fruit.
- Escargots $11.00
  
  Snails and "beurre persille".
- Foie Gras Saute $19.50
  
  Fresh foie gras on toasted brioche with blueberry sauce.
- Onion Soup $9.00
  
  Melted Swiss cheese and croutons.
- Shrimp Salad $17.00
  
  Mix green, grilled pineapple, sun dried tomato, and avocado.
- Smoked Salmon $15.00
  
  Cucumber, creme fraiche, and baby green.
- Soupe du Jour $8.50
  
  Chef's daily market soup. Please contact restaurant for today's selection.
- Quiche $10.75
- Savory Crepes $11.75
  
  Bechamel sauce and melted cheese.
- Croque Monsieur $11.00
  
  Ham, Swiss cheese and bechamel sauce on country bread.
- Croque Madame $12.95
  
  Ham, Swiss, bechamel sauce, 2 eggs up, and country bread.
- Omelet $9.50
- Bacon, Egg & Cheese $9.75
  
  On a croissant.
- Croissant Sandwich $9.75
  
  Ham, Swiss and spinach.

Salads
- Kale Salad $11.00
  
  Romaine, squash, mushrooms, pomegranates and homemade dressing.
- Beet Salad $13.50
  
  Roasted beets, goat cheese and avocado.
- Salade Nicoise $14.50
  
  Fresh tuna, egg, tomato, green beans, radish, anchovies, olives and potato.
- Quinoa Taboule $11.50
  
  Quinoa and sauteed red cabbage with orange and sliced almonds.
- Meli Melo $14.50
  
  Smoked salmon, fennel and arugula.
- Salade de Betterave $13.50
  
  Roasted beets, goat cheese and avocado.

Fish
- Branzino $26.00
  
  Green bean and fennel.
- Atlantic Grilled Salmon $26.00
  
  Couscous, garlic and spinach.
- St. Jacques $27.00
  
  Scallops risotto, Parmesan and truffle butter sauce.
- Smoked Salmon $15.00
  
  Cucumber, creme fraiche, and baby green.
- Shrimp Salad $17.00
  
  Mix green, grilled pineapple, sun dried tomato, and avocado.

Meat
- Provence Burger $14.95
  
  Grass fed. Served with french fries and greens.
- Roasted Chicken $13.95
  
  Mashed potato, lemon & sage sauce.
- Steak et Frites $27.00
  
  N.Y. black Angus, garlic butter, and french fries.
- Cassoulet $25.00
  
  White bean stew, duck leg, bacon, pork sausages and garlic sausages.
- Boeuf Bourguignon $25.00
  
  Beef stew, carrot, mushroom, pearl onion, red wine pork sausage, bacon, smoked ham and potatoes.
- Filet Mignon $35.00
  
  Sauce "marchand de vin", reduction of red wine and shallots and potato gratin.
- Terrine de Foie Gras $19.50
  
  Foie gras, brioche and quincy apple gelee.
- Duck a l'Orange $27.00
  
  Duck breast, orange sauce, ratatouille and couscous.
- Poulet Croustillant $22.50
  
  Red and green peppers, snow peas, fingerling potatoes and cognac sauce.
- Rack of Lamb $31.00
  
  Braised cabbage and rosemary and red wine sauce.

Kid's Menu
- Kid's Mini Burgers and French Fries $10.00
- Kid's Macaroni and Cheese $9.00
- Kid's Mini Raviolis and Cheese $7.00

Side Orders
- Green Beans $7.00
- French Fries $7.00
- Risotto $7.00
- Gratin $7.00
- Raviolis $7.00
- Merguez $7.00
- Bacon $7.00
- Bearnaise and Pepper Sauce $3.00
- Sauteed Spinach $7.00
- Mashed Potatoes $7.00
- Merguez $7.00
  
  Lamb sausage.

Drinks
- Coffee $3.50
- Cafe Au Lait $5.75
- Cappuccino $4.00
- Double Cappuccino $5.75
- Espresso $3.00
- Hot Chocolate $5.50
- Milk $3.75
- Limonade $3.00+
- Juice $3.50
- Water $3.00+
- Double Espresso $5.50
- Macchiato $3.25
- Cider $4.50+
- Soda $3.00
- Iced Tea $3.75
- Iced Coffee $3.75

Desserts
- Lafayette $5.00
  
  Chocolate mousse, almond biscuit and raspberry.
- Eclair $5.00
  
  Chocolate, coffee or vanilla.
- Choco Dome $5.00
  
  Dark chocolate mousse and almond biscuit.
- Trio $5.00
  
  Dark, milk and white chocolate mousse.
- Tiramisu $5.00
  
  Mascarpone, whipped cream and espresso.
- Napoleon $5.00
  
  Puff pastry and pastry cream.
- Creme Brulee $5.00
  
  Vanilla custard.
- Opera $5.00
  
  Butter cream espresso and chocolate.
- Apple Tart $5.00
  
  Light puff pastry.
- Fruit Tart $5.00
  
  Strawberry, blueberry or mix fruits.
- Lemon Tart $5.00
  
  Pure lemon juice.
- Chocolate Tart $5.00
  
  Chocolate ganache.
- Delice $5.00
  
  Hazelnut, praline, nougatine, and chocolate.
- Crepes $7.50
  
  Grand marnier, chocolate, sugar or jam.
- Croque Madam $13.50
- Lemon and Meringue Tart $4.50
  
  Soft meringue.

Weekend Brunch
- Egg Benedict $13.75
  
  Poached egg, brioche, ham and Hollandaise sauce.
- Egg Benedict Royal $13.95
  
  Poached egg, brioche, salmon and Hollandaise sauce.
- Egg Florentine $13.95
  
  Poached egg, brioche, spinach and Hollandaise sauce.

Weekend Pastries
- Pain Aux Raisins $4.25
- Chausson Aux Pommes $4.25
- Apricot Croissant $4.25
- Brioche aux Pralines $4.25

Moules Frites
- Moules Mariniere $18.95
  
  Mussels and french fries with white wine sauce, creme fraiche and parsley.
- Moules Provencale $18.95
  
  Mussels and french fries with tomato stew, garlic, red peppers, and fresh basil.
- Moules Exotique $18.95
  
  Mussels and french fries with coconut milk, curry, shallots, lemon grass and lime.
- Moules Chipotle $18.95
  
  Mussels and french fries with garlic, onion, parsley, corn & chorizo.

Lunch Appetizers
- Lunch Escargots $11.00
  
  Snails and "beurre persille".

Lunch Salads
- Lunch Kale Salad $11.00
  
  Romaine, squash, mushrooms, pomegranates and homemade dressing.
- Lunch Salade de Betterave $13.50
  
  Roasted beets, goat cheese and avocado.
- Lunch Salade Nicoise $14.50
  
  Fresh tuna, egg, tomato, green beans, radish, anchovies, olives and potato.
- Lunch Quinoa Taboule $11.50
  
  Quinoa and sauteed red cabbage with orange and sliced almonds.
- Lunch Meli Melo $14.50
  
  Smoked salmon, fennel and arugula.

Lunch Savory
- Lunch Fromages $15.00
  
  4 cheeses with salad and fresh fruit.
- Lunch Charcuterie $15.00
  
  Saucisson, pate, salade and cornichons.
- Lunch Soupe du Jour $8.50
  
  Chef's daily market soup. Please contact restaurant for today's selection.
- Lunch Onion Soup $9.75
  
  Swiss cheese and croutons.
- Lunch Steak and Frites $17.00
  
  N.Y. black Angus, garlic butter, and french fries.
- Lunch Burger $14.95
  
  Grass-fed beef on a homemade bun. Served with french fries and greens.
- Lunch Quiche du Jour $10.75
  
  Your choice of ham, mushroom, spinach or zucchini. Served with greens.
- Lunch Crepes Salees $11.75
  
  Your choice of ham, mushroom or chicken with bechamel sauce and melted cheese.
- Lunch Croque Monsieur $11.00
  
  Ham, Swiss cheese and bechamel sauce. Served on country bread.
- Lunch Croque Madame $12.95
  
  Ham, Swiss cheese, bechamel sauce and 2 eggs sunny side up. Served on country bread.
- Lunch Omelet $9.50
  
  Ham, mushroom, spinach, Swiss cheese, tomato and onion.
- Bacon, Egg and Cheese Sandwich $9.75
  
  On a croissant.
- Croissant Sandwich $9.75
  
  Ham, Swiss and spinach.

Lunch Main Courses
- Lunch Grilled Salmon $20.95
  
  Cucumber, cherry tomato, balsamic reduction, dill and Greek yogurt.

Lunch Sides
- Lunch Green Beans $7.00
- Lunch Raviole $7.00
- Lunch Merguez $7.00
- Lunch Potato Gratin $7.00
- Lunch Bacon $7.00
- Lunch French Fries $7.00
- Lunch Side of Bearnaise and Pepper Sauce $3.00

Croissants
- Plain Croissant with Butter and Jam $3.50

Menu for Provence en Boite provided by Allmenus.com

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