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pan-seared dordogne pericord foie gras, grilled ciabatta, truffle oil, whole amarena cherry marmalade
heirloom tomatoes, fresh bufala mozzarella, aioli, basil, tuscan olive oil
flash-fried squid, spicy marinara, basil pesto
parma prosciutto, salami, parmesan, gorgonzola, taleggio, tuscan seedless grapes, grilled ciabatta
thinly sliced filet mignon, baby artichokes, baby arugula, capers, shaved grana padano, light mustard-lemon dressing
frisee, mesclun, toasted crispy-sweet pera di bosco, shredded coconut, mint-honey dressing
prince edward island mussels, chardonnay clam broth, fresh tomatoes, roasted garlic, marinara
fresh tomato sauce, fresh basil, (upon request) beef meatballs
smoked salmon, sturgeon caviar, lemon, whisky, cream
smoked pancetta, fresh tomatoes, chili, fresh basil
manila clams, calamari, shrimp, cherry tomatoes, white heirloom tomatoes
fresh porcini mushrooms, heavy cream, shaved black truffle ($38-$45)
imported italian arborio white rice, saffron, shiitake mushrooms, bone marrow
imported italian arborio white rice, scampi, champagne, strawberries
imported italian arborio white rice, shelled mussels, calamari, shrimp, clams, prosecco
sauteed dover sole, marsala reduction sauce
breaded red snapper filet, saffron fideos, chorizo, smoked sweet paprika sauce
crispy black bass, pickled cucumbers, black garlic, persian lime sauce
sauteed branzino filet, green olives, kalamata olives, capers, artichoke hearts, fresh tomatoes
manila clams, mussels, shrimp, fresh tomato sauce
lobster, clams, mussels, chili pepper, marinara sauce
grilled salmon, dijon mustard sauce
grilled chicken breast, bacon-mushroom sauce, sauteed broccolini, garlic, herbs
tuscan dry spice blend, bruleed lemon, escarole, chili flakes, natural jus
grilled strip steak, buttermilk fried onions, french fries
grilled shiitake mushrooms, roasted fingerling potatoes, demi glace
grilled t-bone steak, cannellini beans all'uccelletto
grilled filet mignon, mushroom pate, sauteed baby spinach, roasted garlic mashed potatoes
panko-herb crusted rack of lamb, sauteed zucchini, roasted fingerling potatoes ($34-$38)
prime rib-eye steak, roasted root vegetables, brussel sprouts, horseradish sauce, au jus