Royal Bay

white vodka sauce

over white rice

with avocado, blue cheese dressing

with shrimps, endives and beets

with avocado

with mixed greens

with parsley potatoes

in puff pastry

with lox

w/sour cream and caviar

w/piquant sauce

with chanterelles

with mushrooms

with berry sauce

with garlic butter

lemon butter, dill, salmon roe

with braised endives, saffron sauce

with maitre d'hotel butter

over sesame kuzu sauce

over cherry tomato coulis

with almonds

with rosemary

boneless in red wine sauce

with bone

with apple wedges

madeira sauce

under mushroom sauce

sweet and hot peppers, zucchini, eggplant

with shallot

with hot chocolate sauce

with ice cream

evian, voss

w/preserves

strawberry, blueberry, kiwi, rum, lime, mint, soda on top

citron vodka, apple & peach liqueur, guava juice

balinoff vodka, junmai sake & lychee juice

citron vodka, pama liquor & lime juice

citron vodka, apple liquor, lime juice & fresh apple juice

right gin, elderflower liquor, grapefruit juice & lime juice

watermelon vodka, strawberry liquor, lime juice, fresh watermelon

vincent v. gogh pineapple vodka, peach liquor, pineapple juice, pineapple puree

balinoff vodka, fresh grape, lime juice

under white vodka sauce

with balsamic glaze sauce

under roasted sesame sauce

on a bed of seaweed

in a pastry boat

covered with maltaise sauce

with crab

under morel sauce

under roasted sesame sauce

with mache and frisee under blue cheese dressing

covered with maltaise sauce

with salmon row

with red wine plum sauce

under saffron sauce

with cranberry, figs and rosemary sauce

with salmon row