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Buttermilk dressing, toasted bread, pecorino, dill
Toasted quinoa, ricotta, candied lemon
Spanish anchovies, country bread, arugula, tapenade, almonds
Shrimp, mushrooms, smoked cod roe, bonito flakes
Charred vidalia, chow chow, comeback sauce
Whipped white beans, olive, cucumber, feta, mint
Miso eggplant, red endive, lime, mint
Pork belly, charred octopus, coriander sprouts
Jumbo crab, tomato, chiles, breadcrumbs
Grass fed, smoked short rib, ribeye blend, chicken and duck liver mousse $3.00, thick sliced bacon or pork cheek $2.00, swiss cheese, american cheese
Red cabbage slaw and comeback sauce
Cauliflower tabbouleh, sea beans, nori, tahini vinaigrette
Grilled maitake mushrooms, pomegranate, labne, sage
Black kale, olive oil, crispy crushed potatoes, chorizo broth
Lemon-honey brine, marietta hot sauce
Charred ribeye, oxtail sauce, fresh herbs, lime
Togarashi everything spice
Tomato, shallot, cilantro
Purple shiso, mint
Warm country bread
Whipped chorizo, pork cheek, chicken liver mousse, country ham
Whipped garlic, olive oil
Scallion butter, cracked pepper
Anson mills, benton's smoked ham, aged gouda
Kale, chicory, endive, pickled chiles
Endive, shallot-dijon vinaigrette, pecorino
Charred sweet onion, chow chow, comeback sauce
Shrimp, mushrooms, smoked cod roe, bonito flakes
12 Hour shredded smoked short rib, ribeye and sirloin blend,chicken & duck liver mousse $3.00, pork cheek or bacon $2.00, swiss cheese, american cheese
Red cabbage slaw and comeback sauce
Lettuce, tomato and onion
Fresh herbs, pickled chilies
Sage, pecorino
Brown sugar & lime marinade
Lemon, parsley
Lemon-honey brine, marietta hot sauce
Choice of aged ham & gouda, kale & feta, smoked salmon & onions $2.00
Blueberry compote, lemon ricotta
2 Eggs, sausage, vidalia potatoes, seven grain toast. Sub french toast $3.00
Chicken, tomato, avocado, bacon, egg salad, blue cheese
Miso-eggplant, fresh herbs, lime
Tomatoes, chiles, bread crumbs
Marietta fried chicken, granola french toast
Fresh herbs
Anson mills, benton's ham, aged gouda
Kale, chicory, endive and beet greens
Whipped garlic, olive oil
Grass fed, shredded smoked short rib, ribeye blend chicken & duck liver mousse $3.00, pork cheek or bacon $2.00, swiss cheese, american cheese, fries or salad $2.50
Red cabbage slaw and comeback sauce
Aged gouda, grilled scallion
Caramelized vidalia
Feta, fresno peppers
Sauteed onion, scallion
chow chow, swiss
Black kale, manchego
Onion, tomato, capers
Crushed avocado, scallion, lime, olive oil
Endive, pickled onions, pecorino
Charred vidalia, chow chow, comeback sauce
Whipped chorizo, pork cheeks, chicken liver mousse and country ham
Served with tomato, red onion, creme fraiche, capers and country bread choice of: whitefish salad
Crispy pork shoulder, sunny eggs, vidalia potatoes
Farmer's cheese, bourbon caramel, cameo apples
Blueberry compote, lemon ricotta
Sausage, vidalia potatoes, seven grain toast
Kale, mushrooms, chilies
Charleston gold, squash, pecorino, mushrooms, soft poached egg
Marietta fried chicken, granola french toast
Fresh herbs
Grilled chorizo
Parmesan, cracked black pepper
Kale, chicory, endive and beet greens
Whipped garlic