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Chadwick's
with beefsteak tomato, basil oil and balsamic syrup
with black truffle honey mustard
with pepperoncini pepper sauce and spicy tomato sauce
served with tangy homemade horseradish sauce
served with tangy homemade horseradish sauce
lobster meat with corn relish, tamale mayonnaise and basil oil
crisp romaine, cucumber, shiitake mushrooms, avocado, radish, and jack cheese
hearts of romaine lettuce, anchovies, parmesan cheese and homemade croutons
with honey walnut vinaigrette, ale battered onion, goat cheese, sweet and spicy walnuts
tossed with balsamic vinaigrette, and crumbled bleu cheese
fennel sausage, garlic, tomato, cream and fresh basil
caramelized onions, mushrooms, peas, garlic and oil
little neck clams and calamari in a light tomato sauce
smoked bacon, onion, peas, and pecorino cheese
on toasted potato bread roll. with bbq sauce and cole slaw
on toasted english muffin. served with ale battered onion ring
on toasted rye bread with corned beef, swiss cheese, pickles, and russian dressing
on toasted ciabatta. with roasted red peppers, and balsamic reduction
on a toasted croissant roll. with fontina cheese and citrus mayo
on toasted garlic ciabatta. pulled short ribs of beef, american cheese and caramelized onions
on texas toast. open faced turkey with cheddar, and fresh tomato
with bacon and onions
with fresh herb tomato nage
with homemade apple sauce
marsala, picata, francaise, or parmesan
beefsteak tomato, basil oil and balsamic syrup
black truffle honey mustard and micro green salad
onion, garlic, in white wine, lemon, and butter
pepperoncini pepper sauce and spicy tomato sauce
lobster meat with corn relish, tamale mayonnaise and basil oil
wild mushrooms and mache green salad, and truffle vinaigrette
sweet soy glaze
pistachio, pickled raspberry coulis, goat cheese, and pomegranate molasses
chesapeake oysters, hickory smoked bacon, red bliss potato and corn
lump crab meat served with tangy homemade horseradish sauce
chef's choice
hearts of romaine lettuce, anchovies, parmesan cheese and homemade croutons
with honey walnut vinaigrette, ale battered onion, goat cheese, sweet and spicy walnuts
with bibb lettuce, and roasted garlic dressing
tomato and red onion relish, bacon, and buttermilk blue cheese drizzle
feta cheese, toasted almonds and grapefruit vinaigrette
sautéed escarole, garlic and olive oil, and toasted bread crumbs
fennel sausage, garlic, tomato, cream and fresh basil
jumbo lump crabmeat, fresh plum tomato and crushed red pepper
bacon, peas, cream, egg, and pecorino cheese
chive, lemon, white wine butter sauce
smashed potatoes, sautéed escarole, and broken chive buerre blanc
whipped potato, and sauté baby bok choy
lobster and sweet potato hash, and fresh lemon beurre blanc
homemade sauerkraut, shredded potato, bacon, onion, and apple
risotto with proscuitto and peas, and natural juices
grilled asparagus, ale battered onion, and blue cheese
whipped potatoes, and sautéed spinach served with homemade apple sauce, or hot cherry peppers
with garlic and olive oil
with butter and herbs
fresh basil & virgin olive oil
served with our homemade apple sauce
marsala, picata or franchaise
with fresh herb tomato nage
with natural pan juices & sautéed garlic spinach
n.y. cheesecake
braised short rib of beef
roast loin of pork
yankee pot roast with potato pancakes & red cabbage
traditional turkey dinner with all the trimmings
Menu for Chadwick's provided by Allmenus.com
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