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Brookvin
Avocado, ruby red grapefruit supremes, roasted shallot vinaigrette
Reggiano, extra virgin olive oil, lemon
Gruyere, miche crouton
Add bacon $1.00
Baked polenta, heirloom tomato sauce, grana padano
Purple slaw, brioche bun, pickles
Organic free range chicken, leeks, mushrooms, puff pastry
Served with whole grain mustard, sel gris, and filone toasts
Pork and pork liver, served with whole grain mustard, cornichon, and filone toasts
Acme smoked trout, cream cheese chive, french breakfast radish
Seared flank steak, grana padano, miche baguette
Bellwether farms ricotta, roasted cherry tomatoes, balsamic reduction, sel gris, sourdough
Cured and dried Spanish pork loin
Dry cured pork
Spanish, dry cured 14 months
Mildly spicy, flavored with pimenton
Cold smoked, earthy pork
Sweet, fatty pork salami
Rich, air dried beef
Buttery and sweet, very mild blue with cherry raspberry preserves
Semi firm, fruity and creamy with ginger pear preserves
Firm, sweet and nutty, aged 4 months with red pepper relish
Soft, creamy, slightly mushroomy with black raspberry preserves
Fluffy, rich and buttery, slightly tangy with black Mission fig conserve
Soft ,bloomy rind, tangy center with jalapeno jelly
Whipped cream, strawberry
Graham cracker crust, whipped cream
Bacon caramel, whiskey-vanilla ice cream
Menu for Brookvin provided by Allmenus.com
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