Everett

with bone- in

with sesame peanut sauce

with peanut sauce

with scallop

with razor clam

with chinese zucchini soup

with chinese cabbage soup

with tofu soup

with sour cabbage soup

with turnip soup

with crabmeat soup

with preserved cabbage soup

with tofu

with beef stripe soup

with tofu & thousand year egg soup

with bamboo shoot soup

with clam

with bamboo shoot coup

with mushroom thick soup

with tofu casserole

with tofu casserole

with dried tofu casserole

with turnip casserole

with ginger & scallion casserole

with taro casserole

with garlic sauce casserole

with tofu casserole

with wine

with angelica

with ginseng

with herbs

with wild mushroom

stewed with wild mushroom

with salty eggs

with garlic

with fish sauce

with preserved tofu sauce

with dried shrimp

with oyster sauce

with rice wine

with dried shrimp

with sweet vinegar

with shrimp paste

with cured pork

with dried shrimp

with shiitake mushroom

with wine sauce

with dried scallops

with shiitake mushrooms

with dried scallop

with boneless duck feet

with baby chive

with salty fish

with scallion

with black bean sauce

sauteed with ginger & scallion

sauteed with chinese zucchini

served in 2 styles

served with two ways

with hundred flavors

with salt & pepper

served in 2 styles

with wine grains

with salt & pepper

with ginger and scallion

with black bean sauce

with lotus leaf

with sesame oil

with wine grain sauce

with house white sauce

with wine grain sauce

with wine grain sauce

with black bean sauce

with celery

with green pepper

with wild mushroom

with wild mushroom

with baby chive

with baby chive

with celery

with green pepper

with bitter melon

with sour cabbage

with ginger & scallion

with chive

with ginger & scallion

with dried bamboo shoots

with salt & pepper

with black bean sauce

with fried tofu

with wine grain sauce

with wild mushrooms

with chestnut

with pepper & salt

with sweet corn

with prince mushroom

with baby chives

with special sauce

with fresh water eel

with duck

with rabbit

with lamb

with pork liver

with pork chop

with duck & taro

with ox tails

with clams & chinese zucchini

with dried anchovies

with dried clams

with beef tripe

with crab

with tofu over rice

with tomato over rice

with oyster sauce over rice

with chive over rice

with tofu over rice

with wine grain sauce over rice

with ginger & scallions over rice

with cauliflower over rice

with cauliflower over rice

with sour cabbage over rice

with cabbage heart

with shark fin and cabbage heart

with shark fin in clear broth

with rice