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with jam and butter
with tomato, egg and butter
with yogurt and fruit
on foccacia served with chips and a side of hummus
with a side of tomato jam and chips
on brioche with sprouts and a side of avocado and chips
on ciabatta with a side salad
on a whole grain roll with a side salad and house-made pickled cucumbers
with lemon, cumin, olive oil and grey sea sat and a side of chips
on pain de mie
on baguette
with dijon and arugula baguette
on ciabatta
on foccacia