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Piquant

(718) 484-4114

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  • 259 Flatbush Ave, Brooklyn, NY 11217
  • Southwestern
  • $$$$$
  • Piquant

  • (718) 484-4114
  • Menu
  • Aperitivos
    • Wings $7.00+

      buffalo, al pastor or bbq, celery & carrot with creamy blue cheese or ranch.

    • Golden Fried Calamari $9.00

      with lemon & a spicy tomato sauce

    • Potato Boats $8.00

      stuffed with chorizo black beans and cheddar cheese along side of sour cream.

    • Cayenne Fish And Chips $8.00

      served with tartar sauce

    • Drunken Modelo Mussels $10.00

      chorizo, tomato, capers, cilantro in a modelo reduction

    • Chicken Tenders $10.00

      traditional served

    • Trio Of Sliders $8.00

      cheese, lettuce, tomato, onions, & pickles

    • Quesadilla $6.00

      sauteed spanish onions, bell & roasted poblano peppers, oaxaca & cheddar cheese

    • Nachos $6.00

      crispy tortilla chips with oaxaca & cheddar cheese topped of with sour cream, guacamole, papaya pico de gallo, & jalapenos

    • Mac & Cheese $7.00+

      elbow macaroni in a fresh cheese sauce then crisp.

    • Mac & Cheese $1.00

      add broccoli, bacon mushrooms, onions

    • Mac & Cheese $2.00

      chicken

    • Mac & Cheese $3.00

      steak

  • Sopas
    • Corn Chowder Soup $4.00+

    • Camarones Ala Diabla $10.00

    • Fresh Salsa Diabla $4.00+

  • Ensalada
    • Mango Jicama Salad $9.00

      julienned mango jicama, carrots tossed in a pineapple vinaigrette over round tomatillos & jicama, romaine lettuce

    • Prickly Pear Cactus Salad $9.00

      tossed with tomatoes, radishes, cilantro, red onions, jalapenos in a lime citrus, with queso fresco.

    • Southwest Steak Salad $15.00

      chopped romaine, bacon, cherry tomatoes, radishes, cheddar cheese, shredded carrots, & red onions & served with cilantro lime dressing with orange marinated steak

    • Cobb Salad $12.00

      chopped, mesclun with olives, scallions, tomatoes, blue cheese, bacon, boiled egg, & grilled chicken with balsamic dressing

    • Beet, Fruit Salad $13.00

      beets, oranges, strawberries, pineapple, red onions, tomatoes & walnuts tossed in a creamy balsamic vinaigrette, with queso fresco and hard boiled eggs.

  • Burgers
    • Piquant $12.00

      9 oz. house burger with sauteed mushrooms & onions with swiss cheese on a brioche bun served with french fries

    • Brooklyn Burger $12.00

      8 oz. stuffed with bacon and cheddar on a brioche bun served with french fries

    • Mexican Burger $13.00

      8 oz. burger with jalapeno & oaxaca cheese. topped with guacamole & jalapeno mayo, on a potato bread bun served with steak fries

    • Texas Burger $13.00

      with swiss cheese and a fried egg. served on a brioche pretzel bun with roasted pepper-tomato mayo with cayenne steak fries

    • Turkey Burger $12.00

      with cheddar cheese, on a potato bread bun with jalapeno mayo and sweet potato fries

    • Naked Burger $10.00

      8 oz with salad, no bun

    • Veggie Burger $11.00

      house made burger made with corn, black beans, & bell pepper. served with roasted red pepper and sweet potato

  • Fajitas
    Served With Rice & Beans, Papaya Pico De Gallo, Sour Cream & Corn Tortillas.
    • Vegetable $15.00

    • Chicken $16.00

    • Steak $18.00

  • Vegetarian
    • Enchiladas $15.00

      loaded with sauteed corn, mushrooms, peppers, and onions over mexican rice and borracho beans

    • Baked Broccoli $13.00

      sauteed broccoli and sun dried tomatoes, and black beans in a white wine reduction baked with parmesan cheese over crispy tortilla chips.

    • Veggie Platter $12.00

      sauteed medley of vegetables surrounding cilantro rice and baked sweet potato yams with bomacho beans.

  • Entrees
    • Paella $18.00

      chorizo, calamari, mussels, salmon, shrimp & mixed vegetables

    • Ultimate Paella $22.00

      chorizo, chicken, calamari, scallops, mussels, shrimp, lobster, spinach & bell peppers

    • Lobster & Shrimp Jambalaya $22.00

      spicy chorizo, cherry tomatoes, pickle pear cactus, bell & poblano peppers. in a guajillo sauce. & a shrimp lobster reduction

    • Duck & Scallops $25.00

      seared duck breast&scallops over jalapeno, mushroom, & sundried tomato polenta & sauteed spinach along cayenne orange beurre blanc sauce

    • Enchiladas $17.00

      choice of rice or green sauce with duck confit over mexican rice and refried beans.

    • Roasted Herbed Chicken $17.00

      marinated 1/2 chicken with roasted red pom potatoes, and a medley of vegetables

    • Braised Short Ribs $26.00

      over roasted root vegetables, spinach mashed potatoes, & beef jus

    • Modelo Rib Eye $25.00

      12oz. steak served with steak fries, steamed vegetables & compound red roasted pepper butter

    • Tramboyo $24.00

      seared whole red snapper with cilantro rice, avocado salad & maduros

    • Baby Back Ribs $17.00

      served with home made french fries & jalapeno coleslaw. served with a side of bbq sauce

    • Salmon Al Pescador $24.00

      seared salmon & calamari resting on cilantro rice & julienne medley of vegetables over sweet pea sauce.

    • Entrana $22.00

      grilled orange marite skirt steak and pickle pear cactus with rice & borracho beans with papaya pico de gallo.

    • Entrana $22.00

      grilled orange marite skirt steak and pickle pear cactus with rice & borracho beans with papaya pico de gallo.

    • Surf & Turf $18.00

      6oz. skirt steak with skewered shrimp. served with mexican rice & beans.

  • Ceviches
    • Ceviche Mixto $14.00

      calamari, salmon, shrimp, & scallops cooked in orange citrus sauce with corn, cilantro, jalapeno & avocado

    • Ceviche De Camarones $12.00

      shrimp cooked in a tomato citrus sauce with jalapenos, cilantro, avocado, tomatoes, & red onions

    • Tiradito De Tilapia $12.00

      cooked in lemon lime citrus with cilantro, spanish onions, and sweet yams with a splash of milk

    • Ceviche De Salmon $11.00

      cooked in a sweet sesame sauce with red onions and roasted peanuts.

    • Ceviche Tasting $20.00

      a sampler plate of mixed ceviche

  • Soft Shell Tacos
    • Tinga $2.00

      shredded chicken in a chipotle tomato sauce.

    • Chicken Al Pastor $2.50

      grilled chicken in a guacamole pineapple sauce.

    • Suadero $2.50

      braised beef

    • Carne Asada $3.00

      grilled marinated steak

    • Fish $4.00

      grilled marinated tilapia with lettuce & papaya pico de gallo

  • Sides
    • French Fries $4.00

    • Baked Potato $4.00

    • Mashed Potatoes $5.00

    • Rice & Beans $6.00

    • Corn On The Cob $5.00

    • Guacamole $5.00

    • Maduros $5.00

    • Mixed Vegetables $5.00

    • Sauteed Spinach $6.00

  • Brunch Prix Fixe $15
    • Two Eggs Any Style

      with your choice of ham, bacon, or sausage

    • Steak & Eggs

      chimichurri marinated 6 oz. skirt steak & 2 eggs any style

    • Three Egg Omelet

      with your choice of 3 fillings: ham/bacon/sausage/cheddar/chihuahua/oaxaca/onion/tomato/red & green peppers

    • Breakfast Burrito

      flour tortilla filled with scrambled eggs. borracho beans, chihuahua cheese, & pico de gallo topped with salsa colorado & sour cream

    • Egg San Salvador

      2 poached eggs served atop grilled vegetables & a baked pupusa filled with black beans, chihuahua cheese, onions & poblano with chimichurri sauce

    • Eggs Benedict

      2 poached eggs & canadian bacon served atop an english muffin with hollandaise sauce

    • Border-Benedict

      2 poached eggs served atop a fresh corn sope with chorizo & chipotle hollandaise

    • Smoked Salmon Blackstone

      2 poached eggs served atop grilled tomato & sauteed spinach, smoked salmon & hollandaise

    • Route 66

      2 poached eggs served atop buttermilk biscuits with sausage gravy & hollandaise

  • Brunch Prix Fixe $15
    Your Choice Of Plain Or Topped With Strawberries Or Blueberries & A Side Of Maple Syrup.
    • Buttermilk Pancakes

    • Apple Cinnamon Pancakes

    • Cornflake Crusted French Toast

    • Classic French Toast

  • Brunch Prix Fixe $15
    • Piquant House Salad

      with your choice of chicken, steak, or shrimp seasonal mixed greens, sliced tomato, cucumber, red onion, candied walnuts, crumbled gorgonzola cheese & balsamic reduction vinaigrette

    • Smoked Salmon Bagel

      toasted bagel topped with cream cheese, red onion, tomato, freshly sliced smoked atlantic salmon & crepes served with mixed greens

  • Sandwiches
    All Sandwiches Are Served With French Fries Or Mixed Greens.
    • Grilled Chicken Sandwich

      topped with tomato, greens, & chipotle aioli

    • Grilled Vegetable Burger

      zucchini, red onion, green & red peppers. topped with tomato, greens, & chipotle aioli

    • Signature Piquant Burger

      southwestern spiced ground beef topped with pastrami, chihuahua cheese, guacamole, tomato, greens

    • Beef Sliders (2)

      topped with cabrales bleu cheese, tomato, greens, & chipotle aioli

    • Grilled Mahi-Mahi Sandwich

      topped with guacamole, tomato, greens, & chipotle aioli

    • Skirt Steak Sandwich

      topped with sauteed onions, chimichurri sauce, & chihuahua

  • Dessert $8
    • Piquant Churros

      mexican fried doughnuts dusted with cinnamon and sugar and served with mexican chocolate dipping sauce and vanilla ices cream

    • Chocolate Fondue Cake

      warm belgian chocolate cake with a molten center, topped with vanilla ice cream and a cinnamon & sugar tortilla chip and finished with house made caramel and chocolate sauce

    • Vanilla Bean Cheese Cake

      silky smooth cheesecake finished with house made raspberry coulis

    • Tres Leches

      sponge cake soaked in our house made three milk brandy sauce and topped with glazed pineapple

    • Traditional Flan

      baked vanilla bean custard with caramel sauce

    • Profiteroles

      warm profiteroles with your choice of vanilla or chocolate ice cream finished with a drizzle of our house made caramel and chocolate sauce

  • Specialty Cocktails
    • The Southern Manhattan (Cherry Or Peach) $10.00

      bulleit bourbon, walnut liqueur, dolin rouge vermouth, brown sugar bacon rim

    • The Brooklyn Old Fashioned $10.00

      knob creek bourbon, cherry liqueur, dolin rouge vermouth, muddled orange

    • Cocchi Negroni $10.00

      plymouth gin, cocchi americano, cocchi vermouth di orino, orange biller

    • The 259 $10.00

      hayman's old tom gin, creme de violette, dolin blanc vermouth, lemon juice, simple syrup

    • Kingston Fix $10.00

      hayman's old tom gin, amaron ciociaro italian orange liqueur, lime juice, simple syrup

    • Moscow Mule $9.00

      stoli vodak, domaine de canton, lime juice, ginger beer

    • Piquant Daiquiri $9.00

      bacardi light rum, muddled lemon, lime, cilantro & sugar

    • Macho Mojito $12.00

      bacardi light rum, muddled mint, lime & sugar, floater of piantation 5 yr rum

    • West Indian Rum Punch $12.00

      plantation 5 yr rum, velvet falernum, allspice liqueur, orange, pineapple & lime juices

    • Flatbush Margarita $10.00

      cuervo platino tequila, st.germaine, agave, lime juice

    • Apricto Tequila Mojito $10.00

      hornitos reposado, apricot liqueur, muddled mint, lime & sugar

  • Draft Beer
    • Southampton, Imperial Porter, New York $6.00

    • Fire Island, Frozen Tail Ale, New York $6.00

    • Lagunitas, Little Sumpin Ale, California $6.00

    • Negra, Modelo, Mexico $6.00

    • Pretty Things, Baby Three, Mass $7.00

    • Coney Island, Mermaid Pilsner, New York $6.00

    • Six Point, Righteous Rye Ale, New York $6.00

    • Allagash, White, Maine $6.00

  • Bottled Beer
    • Coney Island, Large, New York $6.00

    • Doe's, Hard Apple Cider, New York $6.00

    • La Chouffe, Golden Spiced Ale, Belgium $7.00

    • Pacific, Clara, Mexico $6.00

    • Samule Smith, Oatmeal Stout, England $7.00

    • Session, Large, Oregon $4.00

    • Amstel, Light, Holland $6.00

  • White Wine
    • Pindar, Riesling $10.00

      new york, semi-sweet with notes of jasmine, dried apricot and lychee

    • Montgras, Chardonnay $12.00

      chile, steel barrel aged with pear, pineapple & vanilla notes

    • Veramonte, Sauvignon Blanc $9.00

      chile, citrus, melom & stone fruit notes with a crisp finish

    • Finca El Origen, Torronets $10.00

      argentina, floral, citrus & pineapple with well balanced acidity

  • Red Wine
    • Pindar, Pythagoras $9.00

      new york, round, herbaccous blend of merlot and cabernet

    • Pindar, Gamay Noir $10.00

      new york, light bodied with notes of teaberrry, cran berry & bergamot

    • Pindar, Sweet Searlet $10.00

      nwe york, full - bodied & off - dry with a hint of sweetness

    • Duck Walk, Pinot Meunier $10.00

      nwe york, smoky cherry with a peppery caramel finish

Menu for Piquant provided by Allmenus.com

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