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King Solomon Glatt Kosher Restaurant & Catering
Azerbaijan cuisine, a thin pancake stuffed with meat.
Baked pastry staffed with meat and fried onions.
Steam boiled large raviolis.
Grape leaves stuffed with ground lamb and rice.
Azerbaijan cuisine, a thin pancake stuffed with spinach.
Sauteed, thin layers of phyllo dough stuffed with meat.
Rice, carrots, lamb, chickpeas, garlic.
Homestyle fried baby potatoes with mushrooms and onions.
Served with fried baby potatoes with garlic and greens.
Lamb ribs soup.
Azerbaijan cuisine soup made with peas, potato and meatballs.
Vagetable soup.
Azerbaijan cuisine, homemade ravioli soup.
Arugula, sweet cherry tomatoes, Salmon Carpaccio and sliced avocado; dressed with honey ginger vinaigrette.
Duck mixed with spring salad, honey orange juice and orange segments.
Chopped japanese imitation crab meat and cucumbers tossed with mayo.
Daikon, scallion, fried onion, beef tongue, mayo.
Pickled lettuce, cabbage, tomatoes and cucumbers.
Shredded beets with walnuts and dried plums.
Moroccan style.
Fried eggplant in garlic marinade sauce with walnuts.
Potato, carrots, scallion, pickles, eggs, green peas, mayo.
Slices of fresh tuna tossed with oriental vinaigrette sauce and topped with sesame seeds.
Chopped fresh salmon or tuna, scallion, red caviar;served with tortilla chips.
Dark chicken, masculine, scallion, radish, garlic, cucumbers; dressed with mayo and shredded boiled egg.
Smashed avocado, red onions, parsley and lemon juice;served with tortilla chips.
Tomatoes, cucumbers, pickles, red onions and greens dressed with vinegar and olive oil.
Char - grilled eggplant stuffed with spinach and peppers.
Shredded beets with walnuts and dried plums.
Fire roasted eggplant and tomatoes spread with garlic and cilantro.
Tomatoes, onion, olive oil, hot pepper.
Fillet of Baranzino, salmon and Chilean Sea bass kebab, served with rice and pomegranate sauce on the side.
Chilean Sea bass baked in honey, served with rice or vegetables.
Baby chicken, lamb lulya, lamb ribs, chicken wings and beef.
Lamb chops 2 pieces, rib yea steak kebab, baby chicken, lamb ribs, bonless lamb and grilled vegetbles.
Marinated 16 oz. rib eye on bone served with grilled vegetables.
Served with french fries.
Fried chicken with mushrooms, onions in white sauce.
Slicesof beef fillet fried with tomatoes,served with french fries.
Served with french fries.
Coca cola, sprite, ginger - ale, fanta bottles.
Snapple flavor choice: peach, diet peach, raspberry, strawberry banana.
Homemade fruit drink.
Tea choice: peach tea, lemon tea.
Black and green.
Menu for King Solomon Glatt Kosher Restaurant & Catering provided by Allmenus.com
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