Own this business? Learn more about offering online ordering to your diners.
The Bahche
honey, homemade jam, butter, variety of cheese, black and green olives, sliced tomatoes, cucumber, hard boiled egg, served with traditional limit and our artisan freshly baked bread served with tea or coffee
variety of pastries with cream cheese, homemade jam, and butter served with tea or coffee.
up to 3 toppings plus 1 cheese toppings: onion, portobello mushrooms, zucchini, eggplant, cubanelle peppers, black olives, sun dried tomatoes, and tomatoes, cheese: swiss, provolone, american, mozzarella, feta, cheddar
each extra topping
add home fries
served with french fries.
whole egg or egg white
cheese
vegetables. fresh tomatoes, cubanelle peppers
steak-filet mignon. onions, cubanelle peppers
soujouk. beef
pastrami. beef
mixed. soujouk and pastrami
add cheese. swiss provolone, american, mozzarella, feta, cheddar
two toasted slices of pullman loaf layered with
cheese
soujouk
mixed. cheese and soujouk
beef, spinach, potatoes, cheese feta mixed with ricotta
pastry leaves stuffed. cheese (feta mixed with ricotta and parsley), beef: ground beef, onions and spices
choose 3 of the appetizer below
chickpeas with tahini, garlic and spices.
green beans, onions and tomatoes cooked in olive oil.
steamed broken wheat mixed with tomatoes, parsley, olive oil and spices
fried eggplant and cubanelle pepper in tomato sauce
caramelized onions, red bell pepper and oyster mushroom in olive oil
cheese spread with garlic, parsley, walnuts and spices.
tomato, cucumber, cubanelle pepper, red onions with lemon, and extra virgin olive oil dressing.
mix greens, balsamic vinegar, dressing topped with walnuts cranberries and apples
romaine lettuce with freshly homemade caesar dressing and croutons
romaine lettuce with freshly homemade caesar dressing and croutons
with tomatoes, fresh basil and extra virgin olive oil
chopped chicken breast mixed with mayonnaise, walnuts, pickles, parsley and carrot
tuna mixed with mayonnaise, celery, red onions and black olives
mediterranean bread black olives, sun dried tomatoes, onion and whole wheat flour with turkey breast, pickles, mustard, mayo, fresh tomatoes and lettuce
a smooth combination of camembert (a soft ripened cheese made from cow's milk, france), gruyere (one of the three classic mountain cheeses for fondue, switzerland) and garrotxa (a raw milk goat cheese firm, but yet delicate, spain)
fresh mozzarella (italy) assorted with garrotxa (a raw milk goat cheese firm, but yet delicate, spain) and camembert (a soft ripened cheese made from cow's milk, france)
the perfect cheese platter that puts together camembert (a soft ripened cheese made from cow's milk france), gruyere (one of the three classic mountain cheeses for fondue, switzerland), garrotxa (a raw milk goat cheese firm, but yet delicate, spain) and fresh mozzarella italy
sauteed filet mignon with cubanella peppers onions and melted swiss cheese
grilled chicken breast with pesto sauce, sun dried tomatoes and melted provolone cheese
add mushrooms and onions
grilled eggplant, zucchini, onions, cubanelle pepper, portobello mushrooms and melted provolone cheese
two grilled beef hot dogs, sauerkraut and grilled onions
freshly made spiced burger with tomato, onion and romaine lettuce
add cheese
vegetarian spiced burger with tomato, onion and romaine lettuce
add cheese
decaf, american, espresso
plain, mocha, caramel or turtle
plain, mocha, caramel or turtle
unsweetened fresh tea, berry mango, pineapple
plain, orange or lemon
peach or lemon
ginger ale regular or diet, canada dry club soda, coca-cola (regular or diet), and pepsi (regular or diet)
reg, decaf, american, vanilla & hazelnut
made with real chocolate, mint, hazelnut, caramel, white chocolate
plain, mocha, caramel or turtle
plain, coconut, spickers
lively bright ruby color, intense and complex, red fruits, spices, well balanced and long
bright pale yellow color, lively, long with fruits flavors, mouth filling, balanced
aromas of white flowers and almonds with exotic fruits, so the mouth is fresh, round, concentrated and persistent
fresh, velvety with hints of apple and white flowers
fragrance of baked apple and vanilla spice, this bulgarian wine is just a shade of dry
this crispy, satin-textured riesling shows classic salted peach and lemon, and subtly piquant finish
fresh, velvety with hints of apple and white flowers, deep ruby red with purple reflections, well-balanced, persistent, with sweet and smooth tannins
deep ruby red, agreeable to the palate, dry, full-bodied, with the smoothness of sweet tannins
a malbec balanced and delicate with very nice and fine mixed red and black fruits with an admirable palate, nicely aromatic and floral with a violet edge
with a nice and intense ruby color and red and black fruits aromas, this wine is fruity and soft in mouth
pleasant smell fruity aroma with notes fo red fruits and a touch of balsamic wine taste balanced with rounded tannins and sweet, well structured with a lingering after-taste
Menu for The Bahche provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.