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Hill Country BBQ Market
Served with 2 sides and skillet cornbread.
Served with 2 sides & skillet cornbread.
1/4 brisket, 1 pork spare rib, 1 hot link, 1/4 lb. chicken and 2 sides.
Pulled pork sandwich with onions and pickles with your choice of 1 side.
Our signature brisket pulled and chopped. Served with 1 side of your choice. Comes with pickles, sliced onions and a potato roll wrapped separately.
1/4 market chicken or 1/3 lb. turkey bread or 1/3 lb. brisket and salad with your choice of toppings and dressing.
Served with two 4 oz. sides and cornbread with Ancho Honey Butter.
Serves 4-6. 1 whole chicken, 1 lb. brisket, 4 pork spare ribs, 4 HC hot links and 4 16 oz. sides.
Sweet or unsweetened.
8.45 oz. Italian spring water
8.45 oz. Italian sparkling mineral water .
Smoked low and slow over Texas Post Oak, this traditional cut is from the flat of the brisket. Carved in slices, you can order as little or as much as you like. Served with your choice of white bread and/or crackers.
A lean slice of beef smoked low and slow over Texas Post oak to a medium rare. Carved in slices, you can order as little or as much as you like. Served with your choice of white bread and/or crackers.
*Please call the restaurant for availability as this is a specialty meat item* Smoked over Texas Post Oak to medium rare and served with white bread and/or crackers.
Recommend 1 half lb. per person. Served with your choice of white bread and/or crackers.
Carved by the bone. Served with white bread and/or crackers.
Boneless pork loin smoked Texas Post Oak. Served with white bread and/or crackers.
Served with white bread and/or crackers.
A Hill Country original recipe. Our own spicy and peppery sausage blend of pork and beef. Served with your choice of white bread and/or crackers.
Shipped directly from the famous Kreuz Market in Lockhart, Texas. This mild, traditional sausage is made with a mix of beef (85%) and pork (15%) in a traditional pork casing. Served with white bread and/or crackers.
Shipped directly from the famous Kreuz Market in Lockhart, Texas. This hot and spicy sausage has a smoky garlicky taste and is filled with spicy chopped jalapeno and bits of cheddar. Sausages are made with a mix of beef (85%) and pork (15%) in a traditional pork casing. Served with white bread and/or crackers.
Smoked over Texas Post Oak, glazed with our BBQ sauce. Served with white bread and/or crackers.
Smoked over Texas Post Oak and seasoned with our signature rub.
Crisp fresh greens with your choice of toppings & dressing.
Texas style all meat chili.
Our traditional, homestyle cornbread served with Ancho honey butter.
4 oz. of house made spicy dill or sweet pickles.
4 oz. of tomato.
2 slices of cheese.
With Durkee onions.
Spring/Summer
With burnt ends.
With smoked bacon.
Please call the restaurant for today's flavors.
Individual sized Texas Pecan pie baked fresh daily.
For the chocolate lovers. Decadent layers of chocolate pudding, rich chocolate cake and topped with a chocolate ganache.
Weekly rotation of original PB&J, red velvet and German chocolate.
Please call the restaurant for today's special.
Hill country favorite.
Please call the restaurant for today's selection.
Menu for Hill Country BBQ Market provided by Allmenus.com
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