Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
BASMATI RICE, CHAPPATI BREAD, CHEF'S CHOICE VEG-CURRY, AND VEG -SIDE.
BASMATI RICE, CHAPPATHI BREAD, CHEF'S CHOICE CHICKEN CURRY, AND VEG-SIDE.
BASMATI RICE, CHAPPATHI BREAD, CHEF'S CHOICE LAMB CURRY, AND VEG-SIDE.
Curried potato and green peas.
Crispy cauliflower florets tossed in a tomato garlic sauce with bell peppers.
South Indian style "popcorn" chicken.
Chopped vegetable samosa topped with fresh red onion, tomato, cilantro, yogurt and chutneys.
Chili, fennel seeds, black pepper, fresh curry leaves and yogurt.
Whole wheat fried flaky bread with masala potatoes.
Please contact restaurant for today's selection.
Savory steamed rice cake.
Fried lentil donut.
Banana peppers coated with chickpea flower.
Creamy Cashew yogurt sauce with Indian Spices
Shallow Fried and coated in a flavorful garlic, ginger south Indian spiced yogurt sauce
Crispy Fritters, South Indian spices and herbs
Soft, deep fried lentil fritters soaked in lentil stew
bone in goat cooked with desi ghee and Mangalorean spices
Pan Roasted kerala style coconut masala
Mini savory rice cake soaked in Lentil stew
Steamed south Indian string hoppers
Spicy, garlic, giner, yogurt marinade
mild, cumin, fenugreek, yogurt marinade
herbacous, corriander, mint, yogurt marinade
Your choice of chicken or lamb with onion based curry with 18 different Indian spices.
Your choice of protein with creamy spinach curry.
Your choice of chicken, lamb or shrimp with lentil, coconut and onion based home style curry.
Lentils and fresh spinach with ginger, garlic, cumin and mustard seeds.
Your choice of paneer, chicken or shrimp with bell peppers in a light onion based curry.
Baby eggplant simmered in a sesame, peanut, coconut and cashew-based curry.
Paneer in a tomato and fenugreek curry.
Mixed vegetables in a traditional South Indian coconut milk curry.
Coconut and cashew based onion gravy.
grilled chicken breast in a light buttery tomato curry
whole black lentils, red kidney beans cooked in rich tomato curry.
Classic South Indian home style Curry
coconut & onion tomato base home style curry
Bone-in ,Slow simmered, popular South Indian Curry
Regional specialty of hyderabad. Layering flavors of whole and ground spices in a rich tomato, onion based masala curry
onion, tomato & coconut base, homestyle curry
rich, creamy, mixed lentil curry
Served with an assortment of sambar and house-made chutneys.
Classic curried potato. Served with an assortment of sambar and house-made chutneys.
Curried sweet potato. Served with an assortment of sambar and house-made chutneys.
Homemade cheese and spinach. Served with an assortment of sambar and house-made chutneys.
Cabbage, carrots and string beans. Served with an assortment of sambar and house-made chutneys.
Ground Chicken with South Indian Spices
Ground Lamb with South Indian Spices
Family dosa. Served with an assortment of sambar and house-made chutneys.
Thick dosa with onion, tomato, green chili and seasonal vegetables cooked in the batter. Served with an assortment of sambar and house-made chutneys.
semolina dosa made with cashews, red onion, curry leaves, roasted cumin, fresh coriander & curried potato
semolina dosa made with cashews, curry leaves, roasted cumin, red onion, fresh coriander
Deep-fried bread.
Layered flat bread with ghee.
Deep-fried cheese dumplings in a sweet sugar syrup.
Saffron, cardamom, vermicelli and tapioca.
Rice, fresh coconut, coconut milk and vanilla.
Traditional Indian style ice cream.
Lentil, fresh coconut, cardamom, jaggery
Slow -Cooked carrot pudding finished with cardamom and toasted nuts
Sweet cheese dumpling in saffron - cardamom milk finished with pistachios
Chef's choice of curry with a royale salad, basmati rice and raita.
Must be 21 to purchase.